Juan Carlos Pérez Mesa
Biographic Data
| ID | 5944323 |
|---|---|
| NAME | Juan Carlos Pérez Mesa |
| GIVEN NAMES | Juan Carlos Pérez |
| FAMILY NAME | Mesa |
| SIGNATURE | MESA J C P |
| AFFILIATIONS | University of Almería |
| ORCID | 0000-0003-2382-3475 |
| VERIFIED | Yes |
| TOTAL WORKS | 8 |
| TOTAL CITATIONS | 18 |
| WORKS AS AUTHOR | 8 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2010 |
| LATEST PUBLICATION YEAR | 2025 |
| H-INDEX | 3 |
Understanding anti-consumption and consumer reluctance toward foreign agri-food products
Purpose Globalization has increased the importance of understanding consumer behavior, including anti-consumption tendencies, toward agri-food products, particularly in contexts where a sector or country faces an image crisis. This study aims to identify the key factors influencing consumer reluctance to buy (RTB) foreign agri-food products – a form of anti-consumption – with a specific focus on the role of country of origin in decision-making. B…
Consumer affinity as a key factor to mitigate reluctance to buy foreign products
Research background: Anti-consumption practices, in particular consumers’ reluctance to buy (RTB) foreign products, are increasingly common in today’s globalised and interconnected markets. This phenomenon is accentuated by the impact of negative consumer dispositions (e.g., animosity or ethnocentrism), which contribute to an unfavourable perception of foreign products and, consequently, increase RTB. However, knowledge about possible factors tha…
Agri-food crises and news framing of media
The contemporary media narratives frequently exhibit significant contradictions due to the influence of diverse interests. In this context, the framing of information assumes critical importance in shaping consumer opinions, necessitating a comprehensive examination of its management. This article investigates the portrayal of crises in the agri-food sector within the mass media when not anchored in objective and verifiable facts, thereby exertin…
Determinants of Food Safety Level in Fruit and Vegetable Wholesalers’ Supply Chain
Food safety management in short supply chains of fruit and vegetables, controlled by large retailers, has been widely studied in the literature. However, when it comes to traditional long supply chains, which include a greater number of intermediaries and wholesalers who, in some cases, play a dual role as resellers and producers, the mechanisms which promote the use of safety certifications have yet to be clearly defined. The present study inten…
Exploring Synergies Among Agricultural Sustainability Dimensions
The social dimension as a driver of sustainable development
Intensive Horticulture in Almería (Spain)
Much of the recently published literature in Europe on rural development tends to focus on de-agrarianization and multifunctionality in rural livelihoods as a way to generate employment and incomes. This paper analyses the case of Almería (Spain), an exception to this general rule. Almería, once one of the poorest Spanish provinces, has become the most affluent province in Andalusia and ranks now about average in Spain. This fast growth rate was …
The Complexity of Theories on Rural Development in Europe
In recent decades several theories on rural development have been expounded in an attempt to explain some experiences of regional economic growth or to provide recommendations on rural development policies. The objective of this article is to revise this open debate and attempt to introduce more concerns about the delimitation of theories and the mosaic of rural areas in Europe. In this context the present article analyses the paradigmatic develo…
The Complexity of Theories on Rural Development in Europe
In recent decades several theories on rural development have been expounded in an attempt to explain some experiences of regional economic growth or to provide recommendations on rural development policies. The objective of this article is to revise this open debate and attempt to introduce more concerns about the delimitation of theories and the mosaic of rural areas in Europe. In this context the present article analyses the paradigmatic develo…
Intensive Horticulture in Almería (Spain)
Much of the recently published literature in Europe on rural development tends to focus on de-agrarianization and multifunctionality in rural livelihoods as a way to generate employment and incomes. This paper analyses the case of Almería (Spain), an exception to this general rule. Almería, once one of the poorest Spanish provinces, has become the most affluent province in Andalusia and ranks now about average in Spain. This fast growth rate was …
The social dimension as a driver of sustainable development
The Complexity of Theories on Rural Development in Europe
In recent decades several theories on rural development have been expounded in an attempt to explain some experiences of regional economic growth or to provide recommendations on rural development policies. The objective of this article is to revise this open debate and attempt to introduce more concerns about the delimitation of theories and the mosaic of rural areas in Europe. In this context the present article analyses the paradigmatic develo…
Intensive Horticulture in Almería (Spain)
Much of the recently published literature in Europe on rural development tends to focus on de-agrarianization and multifunctionality in rural livelihoods as a way to generate employment and incomes. This paper analyses the case of Almería (Spain), an exception to this general rule. Almería, once one of the poorest Spanish provinces, has become the most affluent province in Andalusia and ranks now about average in Spain. This fast growth rate was …
The social dimension as a driver of sustainable development
Exploring Synergies Among Agricultural Sustainability Dimensions
Determinants of Food Safety Level in Fruit and Vegetable Wholesalers’ Supply Chain
Food safety management in short supply chains of fruit and vegetables, controlled by large retailers, has been widely studied in the literature. However, when it comes to traditional long supply chains, which include a greater number of intermediaries and wholesalers who, in some cases, play a dual role as resellers and producers, the mechanisms which promote the use of safety certifications have yet to be clearly defined. The present study inten…
Agri-food crises and news framing of media
The contemporary media narratives frequently exhibit significant contradictions due to the influence of diverse interests. In this context, the framing of information assumes critical importance in shaping consumer opinions, necessitating a comprehensive examination of its management. This article investigates the portrayal of crises in the agri-food sector within the mass media when not anchored in objective and verifiable facts, thereby exertin…
Consumer affinity as a key factor to mitigate reluctance to buy foreign products
Research background: Anti-consumption practices, in particular consumers’ reluctance to buy (RTB) foreign products, are increasingly common in today’s globalised and interconnected markets. This phenomenon is accentuated by the impact of negative consumer dispositions (e.g., animosity or ethnocentrism), which contribute to an unfavourable perception of foreign products and, consequently, increase RTB. However, knowledge about possible factors tha…
Understanding anti-consumption and consumer reluctance toward foreign agri-food products
Purpose Globalization has increased the importance of understanding consumer behavior, including anti-consumption tendencies, toward agri-food products, particularly in contexts where a sector or country faces an image crisis. This study aims to identify the key factors influencing consumer reluctance to buy (RTB) foreign agri-food products – a form of anti-consumption – with a specific focus on the role of country of origin in decision-making. B…
Business (7 works) · Economics (6 works) · Agriculture (5 works) · Geography (5 works) · Organic Food and Agriculture (4 works) · Political science (4 works) · Marketing (3 works) · Rural development and sustainability (3 works) · Sociology (3 works) · Agricultural Economics and Policy (2 works)