Yufei Gan
Biographic Data
| ID | 5970248 |
|---|---|
| NAME | Yufei Gan |
| GIVEN NAMES | Yufei |
| FAMILY NAME | Gan |
| SIGNATURE | GAN Y |
| AFFILIATIONS | School of Finance Jiangxi Normal University Nanchang China |
| ORCID | 0009-0006-0785-6751 |
| VERIFIED | Yes |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 3 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2024 |
| LATEST PUBLICATION YEAR | 2025 |
| H-INDEX | 0 |
Land Resources, Green Energy, and Food Production
In the era of COP27, both the industrialized and developing economies aim to tackle climate‐changing issues. Yet, the complex nexus of land resources, green energy, and food production remains a hot topic for policymakers and scholars. There is a significant literature gap since the existing literature lacks empirical evidence concerning the stated nexus. To bridge the gap, the present study analyzes the influence of land resources (forest, natur…
Country-level Risk and Green Energy Transition
In today's rapidly evolving world, the transition towards green energy remains momentous in attaining ecological sustainability.In this respect, the present study intends to elucidate factors influencing the green energy transition in OECD economies from 2004 to 2020.We use several diagnostic measures to validate the heterogeneity of slopes and cross-sectional dependence in the panel.Nevertheless, cointegration exists between the study variables,…
COP27 Perspective of Food, Land Resources and Digitalization for Sustainable Economy
Economies in the environmentally conscious era follow the 27th Conference of the Parties' commitments to attaining environmental sustainability. However, using alternative energy sources reduces arable land and diminishes land resources, severely affecting food production, exports, and overall income. This issue raises concerns about attaining a sustainable economy, which has attracted little scholarly attention in the preceding literature. The p…
No prominent works on this page.
COP27 Perspective of Food, Land Resources and Digitalization for Sustainable Economy
Economies in the environmentally conscious era follow the 27th Conference of the Parties' commitments to attaining environmental sustainability. However, using alternative energy sources reduces arable land and diminishes land resources, severely affecting food production, exports, and overall income. This issue raises concerns about attaining a sustainable economy, which has attracted little scholarly attention in the preceding literature. The p…
Land Resources, Green Energy, and Food Production
In the era of COP27, both the industrialized and developing economies aim to tackle climate‐changing issues. Yet, the complex nexus of land resources, green energy, and food production remains a hot topic for policymakers and scholars. There is a significant literature gap since the existing literature lacks empirical evidence concerning the stated nexus. To bridge the gap, the present study analyzes the influence of land resources (forest, natur…
Country-level Risk and Green Energy Transition
In today's rapidly evolving world, the transition towards green energy remains momentous in attaining ecological sustainability.In this respect, the present study intends to elucidate factors influencing the green energy transition in OECD economies from 2004 to 2020.We use several diagnostic measures to validate the heterogeneity of slopes and cross-sectional dependence in the panel.Nevertheless, cointegration exists between the study variables,…
Economics (3 works) · Energy, Environment, Economic Growth (3 works) · Political science (3 works) · Business (2 works) · Climate Change Policy and Economics (2 works) · Economy (2 works) · Energy, Environment, and Transportation Policies (2 works) · Natural resource economics (2 works) · Agricultural economics (1 work) · Capital (architecture) (1 work)