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Agnes M L Karlson

Biographic Data

ID6018095
NAMEAgnes M L Karlson
GIVEN NAMESAgnes M L
FAMILY NAMEKarlson
SIGNATUREKARLSON A M L
AFFILIATIONSStockholm University
ORCID0000-0001-6493-9533
VERIFIEDYes
TOTAL WORKS2
TOTAL CITATIONS3
AUTHOR COUNT2
EDITOR COUNT0
FIRST PUBLICATION YEAR2015
LATEST PUBLICATION YEAR2020
H-INDEX1
  • Linking consumer physiological status to food-web structure and prey food value in the Baltic Sea

    Open Access•Agnes M L Karlson, Elena Gorokhova et al.•ARTICLE•AMBIO•2020•Cited by: 1•References: 42

    Declining physiological status in marine top consumers has been observed worldwide. We investigate changes in the physiological status and population/community traits of six consumer species/groups in the Baltic Sea (1993-2014), spanning four trophic levels and using metrics currently operational or proposed as indicators of food-web status. We ask whether the physiological status of consumers can be explained by food-web structure and prey food …

  • Nitrogen fixation by cyanobacteria stimulates production in Baltic food webs

    Open Access•Agnes M L Karlson, Jon Duberg et al.•ARTICLE•AMBIO•2015•Cited by: 2•References: 85

    Filamentous, nitrogen-fixing cyanobacteria form extensive summer blooms in the Baltic Sea. Their ability to fix dissolved N2 allows cyanobacteria to circumvent the general summer nitrogen limitation, while also generating a supply of novel bioavailable nitrogen for the food web. However, the fate of the nitrogen fixed by cyanobacteria remains unresolved, as does its importance for secondary production in the Baltic Sea. Here, we synthesize recent…

  • Nitrogen fixation by cyanobacteria stimulates production in Baltic food webs

    Open Access•Agnes M L Karlson, Jon Duberg et al.•ARTICLE•AMBIO•2015•Cited by: 2•References: 85

    Filamentous, nitrogen-fixing cyanobacteria form extensive summer blooms in the Baltic Sea. Their ability to fix dissolved N2 allows cyanobacteria to circumvent the general summer nitrogen limitation, while also generating a supply of novel bioavailable nitrogen for the food web. However, the fate of the nitrogen fixed by cyanobacteria remains unresolved, as does its importance for secondary production in the Baltic Sea. Here, we synthesize recent…

  • Linking consumer physiological status to food-web structure and prey food value in the Baltic Sea

    Open Access•Agnes M L Karlson, Elena Gorokhova et al.•ARTICLE•AMBIO•2020•Cited by: 1•References: 42

    Declining physiological status in marine top consumers has been observed worldwide. We investigate changes in the physiological status and population/community traits of six consumer species/groups in the Baltic Sea (1993-2014), spanning four trophic levels and using metrics currently operational or proposed as indicators of food-web status. We ask whether the physiological status of consumers can be explained by food-web structure and prey food …

  • Nitrogen fixation by cyanobacteria stimulates production in Baltic food webs

    Open Access•Agnes M L Karlson, Jon Duberg et al.•ARTICLE•AMBIO•2015•Cited by: 2•References: 85

    Filamentous, nitrogen-fixing cyanobacteria form extensive summer blooms in the Baltic Sea. Their ability to fix dissolved N2 allows cyanobacteria to circumvent the general summer nitrogen limitation, while also generating a supply of novel bioavailable nitrogen for the food web. However, the fate of the nitrogen fixed by cyanobacteria remains unresolved, as does its importance for secondary production in the Baltic Sea. Here, we synthesize recent…

  • Linking consumer physiological status to food-web structure and prey food value in the Baltic Sea

    Open Access•Agnes M L Karlson, Elena Gorokhova et al.•ARTICLE•AMBIO•2020•Cited by: 1•References: 42

    Declining physiological status in marine top consumers has been observed worldwide. We investigate changes in the physiological status and population/community traits of six consumer species/groups in the Baltic Sea (1993-2014), spanning four trophic levels and using metrics currently operational or proposed as indicators of food-web status. We ask whether the physiological status of consumers can be explained by food-web structure and prey food …

Biology (2 works) · Ecology (2 works) · Ecology (2 works) · Food web (2 works) · Isotope Analysis in Ecology (2 works) · Abundance (ecology (1 work) · Algal bloom (1 work) · Aquatic Ecosystems and Phytoplankton Dynamics (1 work) · Bacteria (1 work) · Baltic sea (1 work)

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