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Elena Gorokhova

Biographic Data

ID6018096
NAMEElena Gorokhova
GIVEN NAMESElena
FAMILY NAMEGorokhova
SIGNATUREGOROKHOVA E
AFFILIATIONSStockholm University
ORCID0000-0002-4192-6956
VERIFIEDYes
TOTAL WORKS4
TOTAL CITATIONS3
WORKS AS AUTHOR4
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2015
LATEST PUBLICATION YEAR2026
H-INDEX1
  • The effect of shifts in fish community structure on PCDD/F temporal variability in common guillemot (Baltic Sea)

    Open Access•Yosr Ammar, Jens Olsson et al.•ARTICLE•AMBIO•2026

    After 1970s, polychlorinated dibenzodioxins and dibenzofurans (PCDD/Fs) concentrations peak in Baltic biota, concentrations started to decline following environmental legislation. However, in common guillemot eggs, this decline plateaued in 1990s, despite continued emissions reductions. Here, we test whether these contrasting trends can be explained by environmental and food web structural changes, including prey availability. Analysing temporal …

  • Status of pelagic habitats within the EU-Marine Strategy Framework Directive

    Open Access•Chiara Magliozzi, Marco Palma et al.•ARTICLE•Marine Policy•2023

    Anthropogenic activities have transformed the pelagic habitat in the last decades with profound implications for its essential functions. While the EU-Marine Strategy Framework Directive 2008/56/EC and the Commission Decision (EU) 2017/848 have set criteria and methodological standards for the assessment and determination of Good Environmental Status (GES) for pelagic habitats in EU waters, there is strong evidence that Member States have not yet…

  • Linking consumer physiological status to food-web structure and prey food value in the Baltic Sea

    Open Access•Agnes M L Karlson, Elena Gorokhova et al.•ARTICLE•AMBIO•2020•Cited by: 1•References: 42

    Declining physiological status in marine top consumers has been observed worldwide. We investigate changes in the physiological status and population/community traits of six consumer species/groups in the Baltic Sea (1993-2014), spanning four trophic levels and using metrics currently operational or proposed as indicators of food-web status. We ask whether the physiological status of consumers can be explained by food-web structure and prey food …

  • Nitrogen fixation by cyanobacteria stimulates production in Baltic food webs

    Open Access•Agnes M L Karlson, Jon Duberg et al.•ARTICLE•AMBIO•2015•Cited by: 2•References: 85

    Filamentous, nitrogen-fixing cyanobacteria form extensive summer blooms in the Baltic Sea. Their ability to fix dissolved N2 allows cyanobacteria to circumvent the general summer nitrogen limitation, while also generating a supply of novel bioavailable nitrogen for the food web. However, the fate of the nitrogen fixed by cyanobacteria remains unresolved, as does its importance for secondary production in the Baltic Sea. Here, we synthesize recent…

  • Nitrogen fixation by cyanobacteria stimulates production in Baltic food webs

    Open Access•Agnes M L Karlson, Jon Duberg et al.•ARTICLE•AMBIO•2015•Cited by: 2•References: 85

    Filamentous, nitrogen-fixing cyanobacteria form extensive summer blooms in the Baltic Sea. Their ability to fix dissolved N2 allows cyanobacteria to circumvent the general summer nitrogen limitation, while also generating a supply of novel bioavailable nitrogen for the food web. However, the fate of the nitrogen fixed by cyanobacteria remains unresolved, as does its importance for secondary production in the Baltic Sea. Here, we synthesize recent…

  • Linking consumer physiological status to food-web structure and prey food value in the Baltic Sea

    Open Access•Agnes M L Karlson, Elena Gorokhova et al.•ARTICLE•AMBIO•2020•Cited by: 1•References: 42

    Declining physiological status in marine top consumers has been observed worldwide. We investigate changes in the physiological status and population/community traits of six consumer species/groups in the Baltic Sea (1993-2014), spanning four trophic levels and using metrics currently operational or proposed as indicators of food-web status. We ask whether the physiological status of consumers can be explained by food-web structure and prey food …

  • Nitrogen fixation by cyanobacteria stimulates production in Baltic food webs

    Open Access•Agnes M L Karlson, Jon Duberg et al.•ARTICLE•AMBIO•2015•Cited by: 2•References: 85

    Filamentous, nitrogen-fixing cyanobacteria form extensive summer blooms in the Baltic Sea. Their ability to fix dissolved N2 allows cyanobacteria to circumvent the general summer nitrogen limitation, while also generating a supply of novel bioavailable nitrogen for the food web. However, the fate of the nitrogen fixed by cyanobacteria remains unresolved, as does its importance for secondary production in the Baltic Sea. Here, we synthesize recent…

  • Linking consumer physiological status to food-web structure and prey food value in the Baltic Sea

    Open Access•Agnes M L Karlson, Elena Gorokhova et al.•ARTICLE•AMBIO•2020•Cited by: 1•References: 42

    Declining physiological status in marine top consumers has been observed worldwide. We investigate changes in the physiological status and population/community traits of six consumer species/groups in the Baltic Sea (1993-2014), spanning four trophic levels and using metrics currently operational or proposed as indicators of food-web status. We ask whether the physiological status of consumers can be explained by food-web structure and prey food …

  • Status of pelagic habitats within the EU-Marine Strategy Framework Directive

    Open Access•Chiara Magliozzi, Marco Palma et al.•ARTICLE•Marine Policy•2023

    Anthropogenic activities have transformed the pelagic habitat in the last decades with profound implications for its essential functions. While the EU-Marine Strategy Framework Directive 2008/56/EC and the Commission Decision (EU) 2017/848 have set criteria and methodological standards for the assessment and determination of Good Environmental Status (GES) for pelagic habitats in EU waters, there is strong evidence that Member States have not yet…

  • The effect of shifts in fish community structure on PCDD/F temporal variability in common guillemot (Baltic Sea)

    Open Access•Yosr Ammar, Jens Olsson et al.•ARTICLE•AMBIO•2026

    After 1970s, polychlorinated dibenzodioxins and dibenzofurans (PCDD/Fs) concentrations peak in Baltic biota, concentrations started to decline following environmental legislation. However, in common guillemot eggs, this decline plateaued in 1990s, despite continued emissions reductions. Here, we test whether these contrasting trends can be explained by environmental and food web structural changes, including prey availability. Analysing temporal …

Biology (4 works) · Ecology (3 works) · Environmental Science (3 works) · Isotope Analysis in Ecology (3 works) · Marine and fisheries research (3 works) · Baltic sea (2 works) · Ecology (2 works) · Ecosystem (2 works) · Fish (2 works) · Fish <Actinopterygii> (2 works)

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