Simone Bastianoni
Biographic Data
| ID | 6018830 |
|---|---|
| NAME | Simone Bastianoni |
| GIVEN NAMES | Simone |
| FAMILY NAME | Bastianoni |
| SIGNATURE | BASTIANONI S |
| AFFILIATIONS | University of Siena |
| ORCID | 0000-0002-6470-7377 |
| VERIFIED | Yes |
| TOTAL WORKS | 10 |
| TOTAL CITATIONS | 11 |
| WORKS AS AUTHOR | 10 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2002 |
| LATEST PUBLICATION YEAR | 2015 |
| H-INDEX | 2 |
The world economy in a cube
CH 4 and N 2 O emissions embodied in international trade of meat
Although previous studies have quantified carbon dioxide emissions embodied in products traded internationally, there has been limited attention to other greenhouse gases such as methane (CH4) and nitrous oxide (N2O). Following IPCC guidelines, we estimate non-CO2 emissions from beef, pork and chicken produced in 237 countries over the period 1990–2010, and assign these emissions to the country where the meat is ultimately consumed. We find that,…
The connection between 2006 IPCC GHG inventory methodology and ISO 14064-1 certification standard – A reference point for the environmental policies at sub-national scale
A Thermodynamic Geography
Towards lower carbon footprint patterns of consumption
Beyond “more is better”
Environmental and Economic Evaluation of Natural Capital Appropriation through Building Construction
This paper focuses on appropriation of natural capital through construction of buildings. The ecological footprint and the Costanza natural capital concepts are applied. The environmental consequences of human settlement are currently of great concern, and a need is felt to reduce the impact of building on the environment. The embodied energy of building materials and the "land area" required to sustain their production are considered to evaluate…
The problem of assigning responsibility for greenhouse gas emissions
Sustainability indicators for environmental performance and sustainability assessment of the productions of four fine Italian wines
Increased awareness of the importance of environmental protection and the introduction of international standards like ISO 14001 stimulated development of environmental sustainability indicators as a means to measure systems environmental performance. Here, a thermodynamic approach, emergy analysis (Odum, 1988) was used to obtain sustainability indicators able to analyse and quantify the productive and ecological performance of four famous Italia…
A thermodynamic methodology to assess how different cultivation methods affect sustainability of agricultural systems
To evaluate environmental sustainability of complex systems, such as agricultural cultivation, it is necessary to adopt a systemic approach that considers all mass and energy flows that drive processes and that interlace, amplify, and influence each other. Emergy analysis, a thermodynamic-ecological methodology developed by Odum (1988), produces powerful indicators to evaluate process efficiency and to assess long-term sustainability. We performe…
The world economy in a cube
The connection between 2006 IPCC GHG inventory methodology and ISO 14064-1 certification standard – A reference point for the environmental policies at sub-national scale
Towards lower carbon footprint patterns of consumption
A Thermodynamic Geography
Environmental and Economic Evaluation of Natural Capital Appropriation through Building Construction
This paper focuses on appropriation of natural capital through construction of buildings. The ecological footprint and the Costanza natural capital concepts are applied. The environmental consequences of human settlement are currently of great concern, and a need is felt to reduce the impact of building on the environment. The embodied energy of building materials and the "land area" required to sustain their production are considered to evaluate…
A thermodynamic methodology to assess how different cultivation methods affect sustainability of agricultural systems
To evaluate environmental sustainability of complex systems, such as agricultural cultivation, it is necessary to adopt a systemic approach that considers all mass and energy flows that drive processes and that interlace, amplify, and influence each other. Emergy analysis, a thermodynamic-ecological methodology developed by Odum (1988), produces powerful indicators to evaluate process efficiency and to assess long-term sustainability. We performe…
Sustainability indicators for environmental performance and sustainability assessment of the productions of four fine Italian wines
Increased awareness of the importance of environmental protection and the introduction of international standards like ISO 14001 stimulated development of environmental sustainability indicators as a means to measure systems environmental performance. Here, a thermodynamic approach, emergy analysis (Odum, 1988) was used to obtain sustainability indicators able to analyse and quantify the productive and ecological performance of four famous Italia…
The problem of assigning responsibility for greenhouse gas emissions
Beyond “more is better”
Environmental and Economic Evaluation of Natural Capital Appropriation through Building Construction
This paper focuses on appropriation of natural capital through construction of buildings. The ecological footprint and the Costanza natural capital concepts are applied. The environmental consequences of human settlement are currently of great concern, and a need is felt to reduce the impact of building on the environment. The embodied energy of building materials and the "land area" required to sustain their production are considered to evaluate…
Towards lower carbon footprint patterns of consumption
CH 4 and N 2 O emissions embodied in international trade of meat
Although previous studies have quantified carbon dioxide emissions embodied in products traded internationally, there has been limited attention to other greenhouse gases such as methane (CH4) and nitrous oxide (N2O). Following IPCC guidelines, we estimate non-CO2 emissions from beef, pork and chicken produced in 237 countries over the period 1990–2010, and assign these emissions to the country where the meat is ultimately consumed. We find that,…
The connection between 2006 IPCC GHG inventory methodology and ISO 14064-1 certification standard – A reference point for the environmental policies at sub-national scale
A Thermodynamic Geography
The world economy in a cube
Economics (9 works) · Ecology (7 works) · Environmental Science (7 works) · Business (6 works) · Environmental resource management (6 works) · Geography (6 works) · Environmental economics (5 works) · Environmental Impact and Sustainability (5 works) · Natural resource economics (5 works) · Sustainability (5 works)