Jillian Croll
Biographic Data
| ID | 6055945 |
|---|---|
| NAME | Jillian Croll |
| GIVEN NAMES | Jillian |
| FAMILY NAME | Croll |
| SIGNATURE | CROLL J |
| AFFILIATIONS | University of Minnesota |
| VERIFIED | No |
| TOTAL WORKS | 5 |
| TOTAL CITATIONS | 36 |
| WORKS AS AUTHOR | 5 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2001 |
| LATEST PUBLICATION YEAR | 2003 |
| H-INDEX | 1 |
Family meal patterns
Ethnic/racial differences in weight-related concerns and behaviors among adolescent girls and boys
Prevalence and risk and protective factors related to disordered eating behaviors among adolescents
Overweight Status and Eating Patterns Among Adolescents
Objectives. This study determined the prevalence of Minnesota urban youths reaching the Healthy People 2010 objectives for obesity and intake of fat, calcium, fruits, vegetables, and grains and compared prevalence rates across sociodemographic characteristics. Methods. The study sample included 4746 adolescents (aged 11–18 years) from the Minneapolis/St. Paul area who completed dietary surveys and participated in anthropometric measurements as pa…
Healthy Eating
Overweight Status and Eating Patterns Among Adolescents
Objectives. This study determined the prevalence of Minnesota urban youths reaching the Healthy People 2010 objectives for obesity and intake of fat, calcium, fruits, vegetables, and grains and compared prevalence rates across sociodemographic characteristics. Methods. The study sample included 4746 adolescents (aged 11–18 years) from the Minneapolis/St. Paul area who completed dietary surveys and participated in anthropometric measurements as pa…
Healthy Eating
Ethnic/racial differences in weight-related concerns and behaviors among adolescent girls and boys
Prevalence and risk and protective factors related to disordered eating behaviors among adolescents
Overweight Status and Eating Patterns Among Adolescents
Objectives. This study determined the prevalence of Minnesota urban youths reaching the Healthy People 2010 objectives for obesity and intake of fat, calcium, fruits, vegetables, and grains and compared prevalence rates across sociodemographic characteristics. Methods. The study sample included 4746 adolescents (aged 11–18 years) from the Minneapolis/St. Paul area who completed dietary surveys and participated in anthropometric measurements as pa…
Family meal patterns
Medicine (5 works) · Obesity, Physical Activity, Diet (5 works) · Demography (4 works) · Psychology (4 works) · Eating Disorders and Behaviors (3 works) · Environmental health (3 works) · Gerontology (3 works) · Population (3 works) · Psychiatry (3 works) · Clinical Psychology (2 works)