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Erin T Baker

Biographic Data

ID6066071
NAMEErin T Baker
GIVEN NAMESErin T
FAMILY NAMEBaker
SIGNATUREBAKER E T
AFFILIATIONSAt the time of the study, the authors were with the Tulane University School of Public Health, New Orleans, LA.
VERIFIEDNo
TOTAL WORKS2
TOTAL CITATIONS14
WORKS AS AUTHOR2
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2007
LATEST PUBLICATION YEAR2010
H-INDEX2
  • The Ubiquity of Energy-Dense Snack Foods

    Thomas A Farley, Erin T Baker et al.•ARTICLE•American Journal of Public Health•2010•Cited by: 8•References: 14

    Objectives. We assessed the availability and accessibility of energy-dense snacks in retail stores whose primary merchandise was not food and whether these varied by store type, region, or socioeconomic factors. Methods. We conducted systematic observations of 1082 retail stores in 19 US cities and determined the availability and accessibility of 6 categories of energy-dense snack foods. Results. Snack food was available in 41% of the stores; the…

  • Safe Play Spaces To Promote Physical Activity in Inner-City Children

    Thomas A Farley, Rebecca A Meriwether et al.•ARTICLE•American Journal of Public Health•2007•Cited by: 6•References: 28

    Objectives. We evaluated the effect of providing a safe play space on the physical activity level of inner-city schoolchildren. Methods. In 1 of 2 matched neighborhoods, we opened a schoolyard and provided attendants to ensure children’s safety. Over the next 2 years we directly observed the number of children and their physical activity levels in the school-yard, as well as in the surrounding intervention and comparison neighborhoods. We also su…

  • The Ubiquity of Energy-Dense Snack Foods

    Thomas A Farley, Erin T Baker et al.•ARTICLE•American Journal of Public Health•2010•Cited by: 8•References: 14

    Objectives. We assessed the availability and accessibility of energy-dense snacks in retail stores whose primary merchandise was not food and whether these varied by store type, region, or socioeconomic factors. Methods. We conducted systematic observations of 1082 retail stores in 19 US cities and determined the availability and accessibility of 6 categories of energy-dense snack foods. Results. Snack food was available in 41% of the stores; the…

  • Safe Play Spaces To Promote Physical Activity in Inner-City Children

    Thomas A Farley, Rebecca A Meriwether et al.•ARTICLE•American Journal of Public Health•2007•Cited by: 6•References: 28

    Objectives. We evaluated the effect of providing a safe play space on the physical activity level of inner-city schoolchildren. Methods. In 1 of 2 matched neighborhoods, we opened a schoolyard and provided attendants to ensure children’s safety. Over the next 2 years we directly observed the number of children and their physical activity levels in the school-yard, as well as in the surrounding intervention and comparison neighborhoods. We also su…

  • Safe Play Spaces To Promote Physical Activity in Inner-City Children

    Thomas A Farley, Rebecca A Meriwether et al.•ARTICLE•American Journal of Public Health•2007•Cited by: 6•References: 28

    Objectives. We evaluated the effect of providing a safe play space on the physical activity level of inner-city schoolchildren. Methods. In 1 of 2 matched neighborhoods, we opened a schoolyard and provided attendants to ensure children’s safety. Over the next 2 years we directly observed the number of children and their physical activity levels in the school-yard, as well as in the surrounding intervention and comparison neighborhoods. We also su…

  • The Ubiquity of Energy-Dense Snack Foods

    Thomas A Farley, Erin T Baker et al.•ARTICLE•American Journal of Public Health•2010•Cited by: 8•References: 14

    Objectives. We assessed the availability and accessibility of energy-dense snacks in retail stores whose primary merchandise was not food and whether these varied by store type, region, or socioeconomic factors. Methods. We conducted systematic observations of 1082 retail stores in 19 US cities and determined the availability and accessibility of 6 categories of energy-dense snack foods. Results. Snack food was available in 41% of the stores; the…

Environmental health (2 works) · Geography (2 works) · Medicine (2 works) · Business (1 work) · Consumer Attitudes and Food Labeling (1 work) · Demography (1 work) · Food Science (1 work) · Food Science (1 work) · Gerontology (1 work) · Gerontology (1 work)

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