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Stephen Havas

Biographic Data

ID6069431
NAMEStephen Havas
GIVEN NAMESStephen
FAMILY NAMEHavas
SIGNATUREHAVAS S
AFFILIATIONSUniversity of Massachusetts Lowell
VERIFIEDNo
TOTAL WORKS4
TOTAL CITATIONS13
AUTHOR COUNT4
EDITOR COUNT0
FIRST PUBLICATION YEAR1992
LATEST PUBLICATION YEAR2004
H-INDEX3
  • Reducing the Public Health Burden From Elevated Blood Pressure Levels in the United States by Lowering Intake of Dietary Sodium

    Stephen Havas, Edward J Roccella et al.•ARTICLE•American Journal of Public Health•2004•Cited by: 3•References: 21

    Elevated blood pressure levels are a major cause of heart disease and stroke. Healthy People 2010 established objectives to reduce mortality from these diseases by 20% and to reduce the major causal factors associated with these elevated levels, such as excess sodium intake. The American public consumes far more sodium than is needed, most of which is added by food manufacturers and restaurants. In November 2002, the American Public Health Associ…

  • Final results of the Maryland WIC 5-A-Day Promotion Program

    Stephen Havas, JA Anliker et al.•ARTICLE•American Journal of Public Health•1998•Cited by: 7•References: 13

    OBJECTIVES: This National Cancer Institute-funded study sought to increase fruit and vegetable consumption among women served by the WIC program in Maryland. METHODS: Over a 2-year period, a multifaceted intervention program using a randomized crossover design sought to increase fruit and vegetable consumption at 16 WIC program sites in Baltimore City and 6 Maryland counties. Participants were surveyed at baseline, 2 months postintervention, and …

  • How Accurate Is the Reflotron Cholesterol Analyzer

    Stephen Havas•ARTICLE•American Journal of Public Health•1993•References: 2

    How Accurate Is the Reflotron Cholesterol Analyzer? 3.Havas Responds Stephen Havas E van Beurden, and R JamesCopyRight https://doi.org/10.2105/AJPH.83.3.429 Published Online: October 07, 2011

  • Performance of the Reflotron in Massachusetts' Model System for Blood Cholesterol Screening Program

    Stephen Havas, R Bishop et al.•ARTICLE•American Journal of Public Health•1992•Cited by: 3•References: 15

    The precision, accuracy, and durability of the Reflotron were evaluated by the Massachusetts Model Systems for Blood Cholesterol Screening Program. Screenings were conducted in diverse community settings over 16 months. Fingerstick samples from 10,428 individuals were tested. None of the four analyzers met the 1992 standards for precision, although two met the 1992 standards for accuracy. More than 40% of Reflotron values differed from the refere…

  • Final results of the Maryland WIC 5-A-Day Promotion Program

    Stephen Havas, JA Anliker et al.•ARTICLE•American Journal of Public Health•1998•Cited by: 7•References: 13

    OBJECTIVES: This National Cancer Institute-funded study sought to increase fruit and vegetable consumption among women served by the WIC program in Maryland. METHODS: Over a 2-year period, a multifaceted intervention program using a randomized crossover design sought to increase fruit and vegetable consumption at 16 WIC program sites in Baltimore City and 6 Maryland counties. Participants were surveyed at baseline, 2 months postintervention, and …

  • Reducing the Public Health Burden From Elevated Blood Pressure Levels in the United States by Lowering Intake of Dietary Sodium

    Stephen Havas, Edward J Roccella et al.•ARTICLE•American Journal of Public Health•2004•Cited by: 3•References: 21

    Elevated blood pressure levels are a major cause of heart disease and stroke. Healthy People 2010 established objectives to reduce mortality from these diseases by 20% and to reduce the major causal factors associated with these elevated levels, such as excess sodium intake. The American public consumes far more sodium than is needed, most of which is added by food manufacturers and restaurants. In November 2002, the American Public Health Associ…

  • Performance of the Reflotron in Massachusetts' Model System for Blood Cholesterol Screening Program

    Stephen Havas, R Bishop et al.•ARTICLE•American Journal of Public Health•1992•Cited by: 3•References: 15

    The precision, accuracy, and durability of the Reflotron were evaluated by the Massachusetts Model Systems for Blood Cholesterol Screening Program. Screenings were conducted in diverse community settings over 16 months. Fingerstick samples from 10,428 individuals were tested. None of the four analyzers met the 1992 standards for precision, although two met the 1992 standards for accuracy. More than 40% of Reflotron values differed from the refere…

  • Performance of the Reflotron in Massachusetts' Model System for Blood Cholesterol Screening Program

    Stephen Havas, R Bishop et al.•ARTICLE•American Journal of Public Health•1992•Cited by: 3•References: 15

    The precision, accuracy, and durability of the Reflotron were evaluated by the Massachusetts Model Systems for Blood Cholesterol Screening Program. Screenings were conducted in diverse community settings over 16 months. Fingerstick samples from 10,428 individuals were tested. None of the four analyzers met the 1992 standards for precision, although two met the 1992 standards for accuracy. More than 40% of Reflotron values differed from the refere…

  • How Accurate Is the Reflotron Cholesterol Analyzer

    Stephen Havas•ARTICLE•American Journal of Public Health•1993•References: 2

    How Accurate Is the Reflotron Cholesterol Analyzer? 3.Havas Responds Stephen Havas E van Beurden, and R JamesCopyRight https://doi.org/10.2105/AJPH.83.3.429 Published Online: October 07, 2011

  • Final results of the Maryland WIC 5-A-Day Promotion Program

    Stephen Havas, JA Anliker et al.•ARTICLE•American Journal of Public Health•1998•Cited by: 7•References: 13

    OBJECTIVES: This National Cancer Institute-funded study sought to increase fruit and vegetable consumption among women served by the WIC program in Maryland. METHODS: Over a 2-year period, a multifaceted intervention program using a randomized crossover design sought to increase fruit and vegetable consumption at 16 WIC program sites in Baltimore City and 6 Maryland counties. Participants were surveyed at baseline, 2 months postintervention, and …

  • Reducing the Public Health Burden From Elevated Blood Pressure Levels in the United States by Lowering Intake of Dietary Sodium

    Stephen Havas, Edward J Roccella et al.•ARTICLE•American Journal of Public Health•2004•Cited by: 3•References: 21

    Elevated blood pressure levels are a major cause of heart disease and stroke. Healthy People 2010 established objectives to reduce mortality from these diseases by 20% and to reduce the major causal factors associated with these elevated levels, such as excess sodium intake. The American public consumes far more sodium than is needed, most of which is added by food manufacturers and restaurants. In November 2002, the American Public Health Associ…

Medicine (4 works) · Endocrinology (2 works) · Endocrinology (2 works) · Environmental health (2 works) · Gerontology (2 works) · Gerontology (2 works) · Internal Medicine (2 works) · Internal Medicine (2 works) · Nursing (2 works) · Nutritional Studies and Diet (2 works)

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