Terrell Stevenson
Biographic Data
| ID | 6076470 |
|---|---|
| NAME | Terrell Stevenson |
| GIVEN NAMES | Terrell |
| FAMILY NAME | Stevenson |
| SIGNATURE | STEVENSON T |
| AFFILIATIONS | Terrell Stevenson is with the School of Medicine, University of California, San Francisco. Robert N. Proctor is with the Department of History, Stanford University, Stanford, CA. |
| VERIFIED | No |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 3 |
| AUTHOR COUNT | 1 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2008 |
| LATEST PUBLICATION YEAR | 2008 |
| H-INDEX | 1 |
The Secret and Soul of Marlboro
Philip Morris and other tobacco companies have been using ammonia in their manufacturing for more than half a century, and for a variety of purposes: to highlight certain flavors, to expand or “puff up” the volume of tobacco, to prepare reconstituted tobacco sheet (“recon”), to denicotinize (reduce the amount of nicotine in) tobacco, and to remove carcinogens. By the early 1960s, however, Philip Morris had also begun using ammonia to “freebase” t…
The Secret and Soul of Marlboro
Philip Morris and other tobacco companies have been using ammonia in their manufacturing for more than half a century, and for a variety of purposes: to highlight certain flavors, to expand or “puff up” the volume of tobacco, to prepare reconstituted tobacco sheet (“recon”), to denicotinize (reduce the amount of nicotine in) tobacco, and to remove carcinogens. By the early 1960s, however, Philip Morris had also begun using ammonia to “freebase” t…
The Secret and Soul of Marlboro
Philip Morris and other tobacco companies have been using ammonia in their manufacturing for more than half a century, and for a variety of purposes: to highlight certain flavors, to expand or “puff up” the volume of tobacco, to prepare reconstituted tobacco sheet (“recon”), to denicotinize (reduce the amount of nicotine in) tobacco, and to remove carcinogens. By the early 1960s, however, Philip Morris had also begun using ammonia to “freebase” t…
Business (1 works) · Cigarette smoke (1 works) · Computer Science (1 works) · Culinary Culture and Tourism (1 works) · Environmental health (1 works) · Law (1 works) · Materials Science (1 works) · Medicine (1 works) · Nicotine (1 works) · Political science (1 works)