Christina Y Huang
Dados Biográficos
| ID | 6081152 |
|---|---|
| NOME | Christina Y Huang |
| PRENOMES | Christina Y |
| SOBRENOME | Huang |
| ASSINATURA | HUANG C Y |
| VERIFICADO | Não |
| TOTAL DE OBRAS | 2 |
| TOTAL DE CITAÇÕES | 11 |
| TOTAL COMO AUTOR | 2 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2010 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2016 |
| ÍNDICE H | 1 |
Pester power and its consequences
Objective Children may influence household spending through ‘pester power’. The present study examined pestering through parent–child food shopping behaviours in relation to children’s diet and weight status. Design Cross-sectional and prospective analyses drawn from the IDEFICS study, a cohort study of parents and their children. Children’s height and weight were measured and their recent diets were reported by parental proxy based on the Childr…
Consumer Awareness of Fast-Food Calorie Information in New York City After Implementation of a Menu Labeling Regulation
Objectives. We assessed consumer awareness of menu calorie information at fast-food chains after the introduction of New York City's health code regulation requiring these chains to display food-item calories on menus and menu boards. Methods. At 45 restaurants representing the 15 largest fast-food chains in the city, we conducted cross-sectional surveys 3 months before and 3 months after enforcement began. At both time points, customers were ask…
Consumer Awareness of Fast-Food Calorie Information in New York City After Implementation of a Menu Labeling Regulation
Objectives. We assessed consumer awareness of menu calorie information at fast-food chains after the introduction of New York City's health code regulation requiring these chains to display food-item calories on menus and menu boards. Methods. At 45 restaurants representing the 15 largest fast-food chains in the city, we conducted cross-sectional surveys 3 months before and 3 months after enforcement began. At both time points, customers were ask…
Consumer Awareness of Fast-Food Calorie Information in New York City After Implementation of a Menu Labeling Regulation
Objectives. We assessed consumer awareness of menu calorie information at fast-food chains after the introduction of New York City's health code regulation requiring these chains to display food-item calories on menus and menu boards. Methods. At 45 restaurants representing the 15 largest fast-food chains in the city, we conducted cross-sectional surveys 3 months before and 3 months after enforcement began. At both time points, customers were ask…
Pester power and its consequences
Objective Children may influence household spending through ‘pester power’. The present study examined pestering through parent–child food shopping behaviours in relation to children’s diet and weight status. Design Cross-sectional and prospective analyses drawn from the IDEFICS study, a cohort study of parents and their children. Children’s height and weight were measured and their recent diets were reported by parental proxy based on the Childr…
Business (2 obras) · Consumer Attitudes and Food Labeling (2 obras) · Environmental health (2 obras) · Medicine (2 obras) · Obesity, Physical Activity, Diet (2 obras) · Advertising (1 obras) · Calorie (1 obras) · Economics (1 obras) · Enforcement (1 obras) · Food Science (1 obras)