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Sarah Stotz

Biographic Data

ID6083310
NAMESarah Stotz
GIVEN NAMESSarah
FAMILY NAMEStotz
SIGNATURESTOTZ S
AFFILIATIONSUniversity of Colorado Anschutz Medical Campus
ORCID0000-0003-4107-3313
VERIFIEDYes
TOTAL WORKS8
TOTAL CITATIONS0
WORKS AS AUTHOR8
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2018
LATEST PUBLICATION YEAR2025
H-INDEX0
  • Characteristics of the People and Communities Served by GusNIP Produce Prescriptions

    Carmen Byker Shanks, Victoria A Zigmont et al.•ARTICLE•American Journal of Public Health•2025•References: 7

    Objectives. To examine enrollment in Gus Schumacher Nutrition Incentive Program (GusNIP) produce prescriptions and identify opportunities to expand their reach. Methods. We conducted descriptive analyses of cross-sectional baseline surveys of 21 635 participants (living in the Southern, West, North Central, or Northeast region of the United States) in GusNIP produce prescriptions between 2020 and 2024. We applied geographic information system map…

  • Supporting Holistic Health and Gestational Diabetes Mellitus Risk Reduction Among Young Native Females Prior to Pregnancy

    Open Access•Sarah Stotz, Luciana E Hebert et al.•ARTICLE•International Journal of…•2024

    AI/AN communities are disproportionately impacted by food insecurity and gestational diabetes mellitus (GDM). Decreasing the risk of GDM can interrupt the intergenerational cycle of diabetes in AI/AN families, and can decrease diabetes-related health disparities. The goal of this study was to explore ways of supporting holistic health and reducing the risk of GDM among young American Indian and Alaska Native (AI/AN) females prior to pregnancy. Se…

  • The Experiences of American Indian Participants and Site Coordinators in a Gestational Diabetes Risk Reduction Trial

    Open Access•Sarah Stotz, Kelly Gonzales et al.•ARTICLE•Global Qualitative Nursing Research•2023

    Gestational diabetes mellitus is the most common complication of pregnancy and contributes to increased risk for type 2 diabetes in both the mother and offspring. We developed and evaluated a gestational diabetes risk reduction and preconception counseling program, Stopping GDM (SGDM), for American Indian females. The purpose of this study is to examine the experiences of American Indian mother-daughter dyad participants and the site coordinators…

  • Accelerating Evaluation of Financial Incentives for Fruits and Vegetables

    Open Access•Nadine Budd Nugent, Carmen Byker Shanks et al.•ARTICLE•International Journal of…•2021

    Food insecurity, or lack of consistent access to enough food, is associated with low intakes of fruits and vegetables (FVs) and higher risk of chronic diseases and disproportionately affects populations with low income. Financial incentives for FVs are supported by the 2018 Farm Bill and United States (U.S.) Department of Agriculture's Gus Schumacher Nutrition Incentive Program (GusNIP) and aim to increase dietary quality and food security among …

  • An online diabetes nutrition education programme for American Indian and Alaska Native adults with type 2 diabetes

    Open Access•Sarah Stotz, Angela G Brega et al.•ARTICLE•Public Health Nutrition•2021

    Objective: To explore stakeholder perspectives regarding online diabetes nutrition education for American Indians and Alaska Natives (AI/AN) with type 2 diabetes (T2D). Design: Qualitative data were collected through focus groups and interviews. Focus group participants completed a brief demographic and internet use survey. Setting: Focus groups and community participant interviews were conducted in diverse AI/AN communities. Interviews with nati…

  • Adapting a Nutrition Education Curriculum for Spanish-Speaking Adults Experiencing Low-Income

    Sarah Stotz, Mona Habibi et al.•ARTICLE•Ecology of Food and Nutrition•2021

    The purpose of this study was to understand recommendations of key stakeholders regarding cultural adaptation of an evidence-based nutrition and physical activity education curriculum for Spanish-speaking adults. Findings from focus groups with Spanish-speaking adults (n=43) and telephone interviews with experts in Spanish nutrition and health education (n=9) revealed: 1) emphasis of the heterogeneity of Spanish-speaking communities; 2) importanc…

  • Food Insecurity and Associated Challenges to Healthy Eating Among American Indians and Alaska Natives With Type 2 Diabetes

    Open Access•Sarah Stotz, Angela G Brega et al.•ARTICLE•Journal of Aging and Health•2021•References: 5

    Objective: To examine stakeholder perspectives on food insecurity and associated challenges to healthy eating among American Indian and Alaska Native (AI/AN) adults with type 2 diabetes (T2D). Methods: Focus groups and interviews were conducted with purposively selected stakeholders: AI/ANs with T2D, their family members, healthcare administrators, nutrition and diabetes educators, and national content experts on AI/AN health. Two coders analyzed…

  • A mixed-methods evaluation using low-income adult Georgians’ experience with a smartphone-based eLearning nutrition education programme

    Open Access•Sarah Stotz, Jung Sun Lee et al.•ARTICLE•Public Health Nutrition•2018

    Objective To understand low-income adults’ expectations and experiences using an innovative smartphone and theory-based eLearning nutrition education programme, entitled Food eTalk. Design Longitudinal mixed-methods single case study including a series of focus group and individual interviews, demographic and Internet habits surveys, and user-tracking data. Interviews were transcribed verbatim, analysed using the constant comparative method and d…

No prominent works on this page.

  • A mixed-methods evaluation using low-income adult Georgians’ experience with a smartphone-based eLearning nutrition education programme

    Open Access•Sarah Stotz, Jung Sun Lee et al.•ARTICLE•Public Health Nutrition•2018

    Objective To understand low-income adults’ expectations and experiences using an innovative smartphone and theory-based eLearning nutrition education programme, entitled Food eTalk. Design Longitudinal mixed-methods single case study including a series of focus group and individual interviews, demographic and Internet habits surveys, and user-tracking data. Interviews were transcribed verbatim, analysed using the constant comparative method and d…

  • Accelerating Evaluation of Financial Incentives for Fruits and Vegetables

    Open Access•Nadine Budd Nugent, Carmen Byker Shanks et al.•ARTICLE•International Journal of…•2021

    Food insecurity, or lack of consistent access to enough food, is associated with low intakes of fruits and vegetables (FVs) and higher risk of chronic diseases and disproportionately affects populations with low income. Financial incentives for FVs are supported by the 2018 Farm Bill and United States (U.S.) Department of Agriculture's Gus Schumacher Nutrition Incentive Program (GusNIP) and aim to increase dietary quality and food security among …

  • An online diabetes nutrition education programme for American Indian and Alaska Native adults with type 2 diabetes

    Open Access•Sarah Stotz, Angela G Brega et al.•ARTICLE•Public Health Nutrition•2021

    Objective: To explore stakeholder perspectives regarding online diabetes nutrition education for American Indians and Alaska Natives (AI/AN) with type 2 diabetes (T2D). Design: Qualitative data were collected through focus groups and interviews. Focus group participants completed a brief demographic and internet use survey. Setting: Focus groups and community participant interviews were conducted in diverse AI/AN communities. Interviews with nati…

  • Adapting a Nutrition Education Curriculum for Spanish-Speaking Adults Experiencing Low-Income

    Sarah Stotz, Mona Habibi et al.•ARTICLE•Ecology of Food and Nutrition•2021

    The purpose of this study was to understand recommendations of key stakeholders regarding cultural adaptation of an evidence-based nutrition and physical activity education curriculum for Spanish-speaking adults. Findings from focus groups with Spanish-speaking adults (n=43) and telephone interviews with experts in Spanish nutrition and health education (n=9) revealed: 1) emphasis of the heterogeneity of Spanish-speaking communities; 2) importanc…

  • Food Insecurity and Associated Challenges to Healthy Eating Among American Indians and Alaska Natives With Type 2 Diabetes

    Open Access•Sarah Stotz, Angela G Brega et al.•ARTICLE•Journal of Aging and Health•2021•References: 5

    Objective: To examine stakeholder perspectives on food insecurity and associated challenges to healthy eating among American Indian and Alaska Native (AI/AN) adults with type 2 diabetes (T2D). Methods: Focus groups and interviews were conducted with purposively selected stakeholders: AI/ANs with T2D, their family members, healthcare administrators, nutrition and diabetes educators, and national content experts on AI/AN health. Two coders analyzed…

  • The Experiences of American Indian Participants and Site Coordinators in a Gestational Diabetes Risk Reduction Trial

    Open Access•Sarah Stotz, Kelly Gonzales et al.•ARTICLE•Global Qualitative Nursing Research•2023

    Gestational diabetes mellitus is the most common complication of pregnancy and contributes to increased risk for type 2 diabetes in both the mother and offspring. We developed and evaluated a gestational diabetes risk reduction and preconception counseling program, Stopping GDM (SGDM), for American Indian females. The purpose of this study is to examine the experiences of American Indian mother-daughter dyad participants and the site coordinators…

  • Supporting Holistic Health and Gestational Diabetes Mellitus Risk Reduction Among Young Native Females Prior to Pregnancy

    Open Access•Sarah Stotz, Luciana E Hebert et al.•ARTICLE•International Journal of…•2024

    AI/AN communities are disproportionately impacted by food insecurity and gestational diabetes mellitus (GDM). Decreasing the risk of GDM can interrupt the intergenerational cycle of diabetes in AI/AN families, and can decrease diabetes-related health disparities. The goal of this study was to explore ways of supporting holistic health and reducing the risk of GDM among young American Indian and Alaska Native (AI/AN) females prior to pregnancy. Se…

  • Characteristics of the People and Communities Served by GusNIP Produce Prescriptions

    Carmen Byker Shanks, Victoria A Zigmont et al.•ARTICLE•American Journal of Public Health•2025•References: 7

    Objectives. To examine enrollment in Gus Schumacher Nutrition Incentive Program (GusNIP) produce prescriptions and identify opportunities to expand their reach. Methods. We conducted descriptive analyses of cross-sectional baseline surveys of 21 635 participants (living in the Southern, West, North Central, or Northeast region of the United States) in GusNIP produce prescriptions between 2020 and 2024. We applied geographic information system map…

Gerontology (6 works) · Medicine (6 works) · Psychology (6 works) · Food Security and Health in Diverse Populations (5 works) · Sociology (5 works) · Focus group (4 works) · Obesity, Physical Activity, Diet (4 works) · Business (3 works) · Diabetes mellitus (3 works) · Food insecurity (3 works)

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