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Caitlan Webster

Biographic Data

ID6088670
NAMECaitlan Webster
GIVEN NAMESCaitlan
FAMILY NAMEWebster
SIGNATUREWEBSTER C
AFFILIATIONSUniversity of North Carolina at Charlotte
VERIFIEDNo
TOTAL WORKS3
TOTAL CITATIONS3
WORKS AS AUTHOR3
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2020
LATEST PUBLICATION YEAR2023
H-INDEX1
  • Healthy Food Policies Documented in University Food Service Contracts

    Open Access•Stacy Fandetti, Alicia Anne Dahl et al.•ARTICLE•International Journal of…•2023

    In the United States, there is an opportunity to improve the nutritional health of university students through the campus food environment. This project used a content analysis approach to investigate whether healthy food standards and policies were incorporated into the contract agreements between North Carolina (NC) public universities and their food service management companies. Food service contracts were collected from 14 NC public universit…

  • Neighborhood disadvantage and the sales of unhealthy products

    Open Access•Lauren Wallace, Rajib Paul et al.•ARTICLE•BMC Public Health•2021

    The positive relationship between neighborhood disadvantage and the sale of tobacco and snack foods may help explain the pathway between neighborhood disadvantage and poor health outcomes. It would be useful for future research to examine how neighborhood disadvantage influences resident health-related behaviors

  • It's the nature of the beast”

    Open Access•Jessamyn Bowling, Chloe Vercruysse et al.•ARTICLE•Journal of Community Psychology•2020•Cited by: 3•References: 35

    Marginalization causes gender diverse individuals to experience increased stress compared with cisgender individuals, such as social stigma and discrimination, which can lead to poor physical and mental health outcomes. This population uses various resources to cope with these challenges, including community social support. This qualitative research aimed to understand how gender diverse individuals perceive their community resilience. Supported …

  • It's the nature of the beast”

    Open Access•Jessamyn Bowling, Chloe Vercruysse et al.•ARTICLE•Journal of Community Psychology•2020•Cited by: 3•References: 35

    Marginalization causes gender diverse individuals to experience increased stress compared with cisgender individuals, such as social stigma and discrimination, which can lead to poor physical and mental health outcomes. This population uses various resources to cope with these challenges, including community social support. This qualitative research aimed to understand how gender diverse individuals perceive their community resilience. Supported …

  • It's the nature of the beast”

    Open Access•Jessamyn Bowling, Chloe Vercruysse et al.•ARTICLE•Journal of Community Psychology•2020•Cited by: 3•References: 35

    Marginalization causes gender diverse individuals to experience increased stress compared with cisgender individuals, such as social stigma and discrimination, which can lead to poor physical and mental health outcomes. This population uses various resources to cope with these challenges, including community social support. This qualitative research aimed to understand how gender diverse individuals perceive their community resilience. Supported …

  • Neighborhood disadvantage and the sales of unhealthy products

    Open Access•Lauren Wallace, Rajib Paul et al.•ARTICLE•BMC Public Health•2021

    The positive relationship between neighborhood disadvantage and the sale of tobacco and snack foods may help explain the pathway between neighborhood disadvantage and poor health outcomes. It would be useful for future research to examine how neighborhood disadvantage influences resident health-related behaviors

  • Healthy Food Policies Documented in University Food Service Contracts

    Open Access•Stacy Fandetti, Alicia Anne Dahl et al.•ARTICLE•International Journal of…•2023

    In the United States, there is an opportunity to improve the nutritional health of university students through the campus food environment. This project used a content analysis approach to investigate whether healthy food standards and policies were incorporated into the contract agreements between North Carolina (NC) public universities and their food service management companies. Food service contracts were collected from 14 NC public universit…

Environmental health (3 works) · Medicine (3 works) · Obesity, Physical Activity, Diet (2 works) · Agriculture Sustainability and Environmental Impact (1 work) · Anxiety (1 work) · Biostatistics (1 work) · Business (1 work) · Clinical Psychology (1 work) · Community resilience (1 work) · Consumer Attitudes and Food Labeling (1 work)

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