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Marija Mihaljevic

Biographic Data

ID6100892
NAMEMarija Mihaljevic
GIVEN NAMESMarija
FAMILY NAMEMihaljevic
SIGNATUREMIHALJEVIĆ M
AFFILIATIONSGradski Muzej Nova Gradiška, Nova Gradiška, Croatia
VERIFIEDNo
TOTAL WORKS4
TOTAL CITATIONS4
AUTHOR COUNT4
EDITOR COUNT0
FIRST PUBLICATION YEAR2017
LATEST PUBLICATION YEAR2022
H-INDEX1
  • Untangling the Taphonomy of Charred Plant Remains in Ritual Contexts

    Open Access•Kelly Reed, Victor Ghica et al.•ARTICLE•Journal of Field Archaeology•2022•References: 37

    Food has played a central role in death rituals throughout human history, yet finding evidence of these practices in the archaeological record can be problematic. In particular, linking charred plant remains to inhumation burials requires careful consideration of the taphonomic processes involved. Here we focus on the recovery of charred plant macro-remains from four Late Antique and medieval cemeteries and one late medieval church in Croatia. Th…

  • Food and agriculture in Slavonia, Croatia, during the Late Middle Ages

    Open Access•Kelly Reed, Ana Smuk et al.•ARTICLE•Vegetation History and…•2021•Cited by: 3•References: 9

    This paper presents the results from archaeobotanical remains collected from ten medieval settlements and fort sites in the region of present-day Slavonia, Croatia. From the 12th century ad , Slavonia was part of the Kingdom of Hungary, although the region benefited from a certain amount of autonomy. Examining the archaeobotanical data from this period shows a diverse agricultural system, where crop fields, gardens, orchards, pastures and woodlan…

  • Written in Stone, Cast in Bronze

    Open Access•Rajna Sošić Klindžić, Rajna Šošić-Klindžić et al.•ARTICLE•Etnoantropološki problemi /…•2020

    The process of archaeological inference begins prior to the beginning of interpretation or even the actual discovery of a particular object. Certain objects, materials, or groups of finds raise more intense interest among researchers and general public alike. Object made of precious materials and minerals are particularly attractive, especially if they are recovered from even more attractive contexts such as richly furnished graves or groups of o…

  • Diet and subsistence at the late Neolithic tell sites of Sopot, Slavča and Ravnjaš, eastern Croatia

    Open Access•Kelly Reed, Maja Krznarić Škrivanko et al.•ARTICLE•Documenta Praehistorica•2017•Cited by: 1•References: 22

    This paper presents archaeobotanical data from three late Neolithic Sopot Culture (c. 5200–4000 cal BC) tell sites, Sopot, Slavča and Ravnjaš, located in eastern Croatia. Tell settlements are well suited for exploring aspects of diet and subsistence, as they present a concentrated area with successive generations building upon previous occupation levels. The plant remains from the three study sites suggest a crop-based diet of mainly einkorn, emm…

  • Food and agriculture in Slavonia, Croatia, during the Late Middle Ages

    Open Access•Kelly Reed, Ana Smuk et al.•ARTICLE•Vegetation History and…•2021•Cited by: 3•References: 9

    This paper presents the results from archaeobotanical remains collected from ten medieval settlements and fort sites in the region of present-day Slavonia, Croatia. From the 12th century ad , Slavonia was part of the Kingdom of Hungary, although the region benefited from a certain amount of autonomy. Examining the archaeobotanical data from this period shows a diverse agricultural system, where crop fields, gardens, orchards, pastures and woodlan…

  • Diet and subsistence at the late Neolithic tell sites of Sopot, Slavča and Ravnjaš, eastern Croatia

    Open Access•Kelly Reed, Maja Krznarić Škrivanko et al.•ARTICLE•Documenta Praehistorica•2017•Cited by: 1•References: 22

    This paper presents archaeobotanical data from three late Neolithic Sopot Culture (c. 5200–4000 cal BC) tell sites, Sopot, Slavča and Ravnjaš, located in eastern Croatia. Tell settlements are well suited for exploring aspects of diet and subsistence, as they present a concentrated area with successive generations building upon previous occupation levels. The plant remains from the three study sites suggest a crop-based diet of mainly einkorn, emm…

  • Diet and subsistence at the late Neolithic tell sites of Sopot, Slavča and Ravnjaš, eastern Croatia

    Open Access•Kelly Reed, Maja Krznarić Škrivanko et al.•ARTICLE•Documenta Praehistorica•2017•Cited by: 1•References: 22

    This paper presents archaeobotanical data from three late Neolithic Sopot Culture (c. 5200–4000 cal BC) tell sites, Sopot, Slavča and Ravnjaš, located in eastern Croatia. Tell settlements are well suited for exploring aspects of diet and subsistence, as they present a concentrated area with successive generations building upon previous occupation levels. The plant remains from the three study sites suggest a crop-based diet of mainly einkorn, emm…

  • Written in Stone, Cast in Bronze

    Open Access•Rajna Sošić Klindžić, Rajna Šošić-Klindžić et al.•ARTICLE•Etnoantropološki problemi /…•2020

    The process of archaeological inference begins prior to the beginning of interpretation or even the actual discovery of a particular object. Certain objects, materials, or groups of finds raise more intense interest among researchers and general public alike. Object made of precious materials and minerals are particularly attractive, especially if they are recovered from even more attractive contexts such as richly furnished graves or groups of o…

  • Food and agriculture in Slavonia, Croatia, during the Late Middle Ages

    Open Access•Kelly Reed, Ana Smuk et al.•ARTICLE•Vegetation History and…•2021•Cited by: 3•References: 9

    This paper presents the results from archaeobotanical remains collected from ten medieval settlements and fort sites in the region of present-day Slavonia, Croatia. From the 12th century ad , Slavonia was part of the Kingdom of Hungary, although the region benefited from a certain amount of autonomy. Examining the archaeobotanical data from this period shows a diverse agricultural system, where crop fields, gardens, orchards, pastures and woodlan…

  • Untangling the Taphonomy of Charred Plant Remains in Ritual Contexts

    Open Access•Kelly Reed, Victor Ghica et al.•ARTICLE•Journal of Field Archaeology•2022•References: 37

    Food has played a central role in death rituals throughout human history, yet finding evidence of these practices in the archaeological record can be problematic. In particular, linking charred plant remains to inhumation burials requires careful consideration of the taphonomic processes involved. Here we focus on the recovery of charred plant macro-remains from four Late Antique and medieval cemeteries and one late medieval church in Croatia. Th…

Archaeology (4 works) · Ancient history (3 works) · Archaeology and ancient environmental studies (3 works) · Geography (3 works) · History (3 works) · Agriculture (2 works) · Ancient and Medieval Archaeology Studies (2 works) · Crop (2 works) · History (2 works) · Paleoethnobotany (2 works)

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