Cindy Roache
Biographic Data
| ID | 6168227 |
|---|---|
| NAME | Cindy Roache |
| GIVEN NAMES | Cindy |
| FAMILY NAME | Roache |
| SIGNATURE | ROACHE C |
| AFFILIATIONS | Department of Medicine, University of Alberta, University Terrace, Edmonton, Alberta, Canada |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 2 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2012 |
| LATEST PUBLICATION YEAR | 2015 |
| H-INDEX | 0 |
Improving vitamin A and D intake among Inuit and Inuvialuit in Arctic Canada
BACKGROUND: People in Arctic Canada are undergoing a nutritional transition and increased prevalence of chronic disease. The Healthy Foods North diet and physical activity intervention was developed in 2007-2008 while working with populations in six communities in Nunavut and the Northwest Territories, Canada. METHODS: Four communities received the 1-year intervention (eg, conducting workshops, cooking classes and walking clubs) and two communiti…
Dietary adequacy and dietary quality of Inuit in the Canadian Arctic who smoke and the potential implications for chronic disease
Objective To compare dietary intake and quality among adult Inuit by smoking status. Design A cross-sectional study using data from a validated quantitative FFQ. Setting Three isolated communities in Nunavut, Canada. Subjects Adult Inuit ( n 208), aged between 19 and 79 years, from randomly selected households. Results Average energy intake did not differ between male smokers ( n 22) and non-smokers ( n 14; 16 235 kJ and 13 503 kJ; P = 0·18), but…
No prominent works on this page.
Dietary adequacy and dietary quality of Inuit in the Canadian Arctic who smoke and the potential implications for chronic disease
Objective To compare dietary intake and quality among adult Inuit by smoking status. Design A cross-sectional study using data from a validated quantitative FFQ. Setting Three isolated communities in Nunavut, Canada. Subjects Adult Inuit ( n 208), aged between 19 and 79 years, from randomly selected households. Results Average energy intake did not differ between male smokers ( n 22) and non-smokers ( n 14; 16 235 kJ and 13 503 kJ; P = 0·18), but…
Improving vitamin A and D intake among Inuit and Inuvialuit in Arctic Canada
BACKGROUND: People in Arctic Canada are undergoing a nutritional transition and increased prevalence of chronic disease. The Healthy Foods North diet and physical activity intervention was developed in 2007-2008 while working with populations in six communities in Nunavut and the Northwest Territories, Canada. METHODS: Four communities received the 1-year intervention (eg, conducting workshops, cooking classes and walking clubs) and two communiti…
Indigenous Studies and Ecology (2 works) · Internal Medicine (2 works) · Medicine (2 works) · Nutrient (2 works) · Nutritional Studies and Diet (2 works) · Animal science (1 work) · Arctic (1 work) · Bayesian multivariate linear regression (1 work) · Biology (1 work) · Demography (1 work)