Alison Morrison
Biographic Data
| ID | 6193380 |
|---|---|
| NAME | Alison Morrison |
| GIVEN NAMES | Alison |
| FAMILY NAME | Morrison |
| SIGNATURE | MORRISON A |
| AFFILIATIONS | University of Strathclyde |
| VERIFIED | No |
| TOTAL WORKS | 9 |
| TOTAL CITATIONS | 18 |
| WORKS AS AUTHOR | 7 |
| WORKS AS EDITOR | 2 |
| FIRST PUBLICATION YEAR | 2000 |
| LATEST PUBLICATION YEAR | 2019 |
| H-INDEX | 2 |
The Study of Food, Tourism, Hospitality and Events
Veza
Destination Encounters With Local Food
Increasing numbers of visitors are seeking out culinary experiences when travelling overseas. Food can enhance the destination experience, giving physiological sustenance and providing opportunities to learn about destination cultures through direct encounters with local cuisines. However, engaging with novel local food might arouse certain visitor expectations, particularly among those who have not visited previously. This study aimed to identif…
Hospitality Marketing
Hospitality Marketing is a no-nonsense, practical book which has been revised and adapted for a wider market, including European and international examples. It shifts the major emphasis of hospitality marketing onto building a business from the inside by word-of-mouth rather than relying mostly on the endeavours of outside promotion. Hospitality marketers are encouraged to build a customer base by constantly improving the customer's experiences a…
In Search of Hospitality
Lifestyle Oriented Small Tourism Firms
Small tourism firms in attractive tourism destinations are often generically described as ‘lifestyle’ oriented. A discourse on what the prefix ‘lifestyle’ means, when attached to small tourism firms in different economic and social contexts has been developing for a decade now, reaching a point of complexity and contradiction. In order to explore this ubiquitous, yet nebulous term, the relevant literature and associated discourse is reviewed with…
International conference, small firms in the tourism and hospitality sectors, 12th and 13th September 2002, Leeds Metropolitan University, Leeds
International Conference Small Firms in the Tourism and Hospitality Sectors
The management of small tourism & hospitality firms
Lifestyle Oriented Small Tourism Firms
Small tourism firms in attractive tourism destinations are often generically described as ‘lifestyle’ oriented. A discourse on what the prefix ‘lifestyle’ means, when attached to small tourism firms in different economic and social contexts has been developing for a decade now, reaching a point of complexity and contradiction. In order to explore this ubiquitous, yet nebulous term, the relevant literature and associated discourse is reviewed with…
Veza
International Conference Small Firms in the Tourism and Hospitality Sectors
The management of small tourism & hospitality firms
International Conference Small Firms in the Tourism and Hospitality Sectors
International conference, small firms in the tourism and hospitality sectors, 12th and 13th September 2002, Leeds Metropolitan University, Leeds
Lifestyle Oriented Small Tourism Firms
Small tourism firms in attractive tourism destinations are often generically described as ‘lifestyle’ oriented. A discourse on what the prefix ‘lifestyle’ means, when attached to small tourism firms in different economic and social contexts has been developing for a decade now, reaching a point of complexity and contradiction. In order to explore this ubiquitous, yet nebulous term, the relevant literature and associated discourse is reviewed with…
Hospitality Marketing
Hospitality Marketing is a no-nonsense, practical book which has been revised and adapted for a wider market, including European and international examples. It shifts the major emphasis of hospitality marketing onto building a business from the inside by word-of-mouth rather than relying mostly on the endeavours of outside promotion. Hospitality marketers are encouraged to build a customer base by constantly improving the customer's experiences a…
In Search of Hospitality
Destination Encounters With Local Food
Increasing numbers of visitors are seeking out culinary experiences when travelling overseas. Food can enhance the destination experience, giving physiological sustenance and providing opportunities to learn about destination cultures through direct encounters with local cuisines. However, engaging with novel local food might arouse certain visitor expectations, particularly among those who have not visited previously. This study aimed to identif…
The Study of Food, Tourism, Hospitality and Events
Veza
Political science (9 works) · Business (8 works) · Tourism (8 works) · Hospitality (6 works) · Marketing (5 works) · Hospitality management studies (4 works) · Diverse Aspects of Tourism Research (3 works) · Economic geography (3 works) · Economics (3 works) · Hospitality and Tourism Education (3 works)