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Simon Kimenju

Biographic Data

ID6197824
NAMESimon Kimenju
GIVEN NAMESSimon
FAMILY NAMEKimenju
SIGNATUREKIMENJU S
VERIFIEDNo
TOTAL WORKS3
TOTAL CITATIONS2
AUTHOR COUNT3
EDITOR COUNT0
FIRST PUBLICATION YEAR2021
LATEST PUBLICATION YEAR2026
H-INDEX1
  • Informality in food environments

    Open Access•Ramya Ambikapathi, Elizabeth Fox et al.•ARTICLE•Food Policy•2026

  • Drivers of food choice among women living in informal settlements in Nairobi, Kenya

    Open Access•Shauna Downs, Elizabeth L Fox et al.•ARTICLE•Appetite•2022•Cited by: 2•References: 43

  • Demand-side challenges to increase sales of new maize hybrids in Kenya

    Open Access•Pieter Rutsaert, Jason Donovan et al.•ARTICLE•Technology in Society•2021•References: 67

    In Eastern and Southern Africa, as the public sector has retreated from maize seed production and the private sector has emerged to fill the resulting void, a key issue for researchers, governments and private donors has been the capacity of privately owned, typically small scale, seed businesses to effectively produce and distribute hybrid seed. Roughly two decades on, research and development programming continues to focus on supply side issues…

  • Drivers of food choice among women living in informal settlements in Nairobi, Kenya

    Open Access•Shauna Downs, Elizabeth L Fox et al.•ARTICLE•Appetite•2022•Cited by: 2•References: 43

  • Demand-side challenges to increase sales of new maize hybrids in Kenya

    Open Access•Pieter Rutsaert, Jason Donovan et al.•ARTICLE•Technology in Society•2021•References: 67

    In Eastern and Southern Africa, as the public sector has retreated from maize seed production and the private sector has emerged to fill the resulting void, a key issue for researchers, governments and private donors has been the capacity of privately owned, typically small scale, seed businesses to effectively produce and distribute hybrid seed. Roughly two decades on, research and development programming continues to focus on supply side issues…

  • Drivers of food choice among women living in informal settlements in Nairobi, Kenya

    Open Access•Shauna Downs, Elizabeth L Fox et al.•ARTICLE•Appetite•2022•Cited by: 2•References: 43

  • Informality in food environments

    Open Access•Ramya Ambikapathi, Elizabeth Fox et al.•ARTICLE•Food Policy•2026

Economics (2 works) · Business (1 works) · Child Nutrition and Water Access (1 works) · Consumer Retail Behavior Studies (1 works) · Demand side (1 works) · Distribution (mathematics (1 works) · Economic growth (1 works) · Environmental Education and Sustainability (1 works) · Environmental health (1 works) · Food choice (1 works)

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