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Gabriella Arcese

Biographic Data

ID6198774
NAMEGabriella Arcese
GIVEN NAMESGabriella
FAMILY NAMEArcese
SIGNATUREARCESE G
AFFILIATIONSUniversity Niccolò Cusano
ORCID0000-0001-6949-9290
VERIFIEDYes
TOTAL WORKS8
TOTAL CITATIONS0
WORKS AS AUTHOR8
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2023
LATEST PUBLICATION YEAR2026
H-INDEX0
  • AI‐Driven Sustainability in Smart Manufacturing

    Open Access•Davide Settembre-Blundo, Maria Giovina Pasca et al.•ARTICLE•Business Strategy and the…•2026

    Manufacturing firms face growing pressure to decarbonize under the European Green Deal and the Corporate Sustainability Reporting Directive. This study examines how AI‐enabled capabilities support that transition and introduces environmental intelligence as an operational meta‐capability through which firms sense, interpret, optimize, and learn from environmental and process data. Using survey data from 240 European manufacturing firms, including…

  • The Transformation of Technological Rationality

    Open Access•Davide Settembre-Blundo, Fernando Soler-Toscano et al.•ARTICLE•Philosophies•2026

    Industrial development is commonly described as a sequence of technological stages, from automation to artificial intelligence. This study examines whether successive industrial paradigms—from Industry 3.0 to the emerging Industry 6.0—can be more adequately understood as transformations in technological rationality rather than merely technological upgrades. The analysis adopts a conceptual–philosophical methodology informed by targeted review of …

  • Empowering the Circular Transition Through Blockchain

    Open Access•Dario Barberini, Giulia Padovani et al.•ARTICLE•Sustainable Development•2026

    The study investigates the interaction between blockchain technology and the circular economy through a systematic literature review of 64 scientific publications between 2018 and 2025. The research maps blockchain applications supporting circular practices in 10 key sectors: waste, agri‐food, fashion, building, energy, electric vehicle batteries, electronics, finance, manufacturing and transportation. The results highlight blockchain's potential…

  • Organisational dynamics and digital transformation in the wine industry

    Breno Barros Telles do Carmo, Dario Barberini et al.•ARTICLE•British Food Journal•2025

    Purpose The study examines how digital transformation is managed in the wine sector, highlighting the implications of these new technologies at the socioeconomic level and organisational culture. Design/methodology/approach This research focuses on a case study, Tenute Rubino, an Italian winery. The analysis was conducted using primary and secondary data. Primary data was collected through in-depth interviews with the company, and secondary data …

  • The circular potential of a Bio-District

    Open Access•Stefano Poponi, Alessandro Ruggieri et al.•ARTICLE•British Food Journal•2024

    Purpose This work aims to assess the potential of a Bio-District as a model for applying the circular economy concerning the waste scope. It aims to understand the capability of organic farms to manage waste with a circular perspective, starting with the use of indicators that directly or indirectly impact the waste scope. Design/methodology/approach This study is based on previous work that identified and systematised the circular indicators of …

  • The role of traditional aspects, health consciousness and environmental concerns in Italian agri-food consumption during Covid-19

    Open Access•Gabriella Arcese, Grazia Chiara Elmo et al.•ARTICLE•British Food Journal•2024

    Purpose The study investigates how consumers' food purchasing habits changed during the Covid-19 pandemic in Italy. The research aims to understand if traditional aspects, health consciousness and environmental concerns have influenced and changed the purchases of food products post-pandemic. Design/methodology/approach The authors developed a theoretical model to understand whether health consciousness, traditional aspects and environmental conc…

  • Innovation, researcher and creativity

    Open Access•Luca Rossi, Maria Giovina Pasca et al.•ARTICLE•Technology in Society•2024•References: 64

  • Italians and smart working

    Open Access•Fabio Fortuna, Luca Rossi et al.•ARTICLE•Technological Forecasting and…•2023

No prominent works on this page.

  • Italians and smart working

    Open Access•Fabio Fortuna, Luca Rossi et al.•ARTICLE•Technological Forecasting and…•2023

  • The circular potential of a Bio-District

    Open Access•Stefano Poponi, Alessandro Ruggieri et al.•ARTICLE•British Food Journal•2024

    Purpose This work aims to assess the potential of a Bio-District as a model for applying the circular economy concerning the waste scope. It aims to understand the capability of organic farms to manage waste with a circular perspective, starting with the use of indicators that directly or indirectly impact the waste scope. Design/methodology/approach This study is based on previous work that identified and systematised the circular indicators of …

  • The role of traditional aspects, health consciousness and environmental concerns in Italian agri-food consumption during Covid-19

    Open Access•Gabriella Arcese, Grazia Chiara Elmo et al.•ARTICLE•British Food Journal•2024

    Purpose The study investigates how consumers' food purchasing habits changed during the Covid-19 pandemic in Italy. The research aims to understand if traditional aspects, health consciousness and environmental concerns have influenced and changed the purchases of food products post-pandemic. Design/methodology/approach The authors developed a theoretical model to understand whether health consciousness, traditional aspects and environmental conc…

  • Innovation, researcher and creativity

    Open Access•Luca Rossi, Maria Giovina Pasca et al.•ARTICLE•Technology in Society•2024•References: 64

  • Organisational dynamics and digital transformation in the wine industry

    Breno Barros Telles do Carmo, Dario Barberini et al.•ARTICLE•British Food Journal•2025

    Purpose The study examines how digital transformation is managed in the wine sector, highlighting the implications of these new technologies at the socioeconomic level and organisational culture. Design/methodology/approach This research focuses on a case study, Tenute Rubino, an Italian winery. The analysis was conducted using primary and secondary data. Primary data was collected through in-depth interviews with the company, and secondary data …

  • AI‐Driven Sustainability in Smart Manufacturing

    Open Access•Davide Settembre-Blundo, Maria Giovina Pasca et al.•ARTICLE•Business Strategy and the…•2026

    Manufacturing firms face growing pressure to decarbonize under the European Green Deal and the Corporate Sustainability Reporting Directive. This study examines how AI‐enabled capabilities support that transition and introduces environmental intelligence as an operational meta‐capability through which firms sense, interpret, optimize, and learn from environmental and process data. Using survey data from 240 European manufacturing firms, including…

  • The Transformation of Technological Rationality

    Open Access•Davide Settembre-Blundo, Fernando Soler-Toscano et al.•ARTICLE•Philosophies•2026

    Industrial development is commonly described as a sequence of technological stages, from automation to artificial intelligence. This study examines whether successive industrial paradigms—from Industry 3.0 to the emerging Industry 6.0—can be more adequately understood as transformations in technological rationality rather than merely technological upgrades. The analysis adopts a conceptual–philosophical methodology informed by targeted review of …

  • Empowering the Circular Transition Through Blockchain

    Open Access•Dario Barberini, Giulia Padovani et al.•ARTICLE•Sustainable Development•2026

    The study investigates the interaction between blockchain technology and the circular economy through a systematic literature review of 64 scientific publications between 2018 and 2025. The research maps blockchain applications supporting circular practices in 10 key sectors: waste, agri‐food, fashion, building, energy, electric vehicle batteries, electronics, finance, manufacturing and transportation. The results highlight blockchain's potential…

Business (5 works) · Computer Science (3 works) · Economics (3 works) · Engineering (3 works) · Food Waste Reduction and Sustainability (3 works) · Marketing (3 works) · Marketing (3 works) · Sociology (3 works) · Sustainability (3 works) · Circular economy (2 works)

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