So-young Kim
Biographic Data
| ID | 6212938 |
|---|---|
| NAME | So-young Kim |
| GIVEN NAMES | So-young |
| FAMILY NAME | Kim |
| SIGNATURE | KIM S |
| AFFILIATIONS | Soonchunhyang University |
| ORCID | 0000-0002-5361-9291 |
| VERIFIED | Yes |
| TOTAL WORKS | 15 |
| TOTAL CITATIONS | 18 |
| AUTHOR COUNT | 15 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2001 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 2 |
Civil-Military Relations and Antimilitarism in Japan After the End of the Cold War
This article studies the Self-Defense Forces’ ( sdf ) changing relationship with Japan’s security policymakers, reflecting on changing ideas of antimilitarism in the security discourse. For a long time after defeat in the Second World War, the Japanese public was concerned about protection from, not by, the sdf . Accordingly, strict bureaucratic monitoring and control limited the sdf ’s participation in the policymaking process. Using government …
Childhood experience of being forced to eat
Purpose This study aimed to explore the association of childhood experience of being forced to eat – where a particular person forced a child to eat a specific food item against one's will – on food consumption, especially vegetables later in young adulthood. Design/methodology/approach An online questionnaire survey was conducted from 19 to 24 February 2020 with 1,277 young Korean adults in their 20s. A total of 1,226 eligible responses were obt…
Weight-loss diets among female Korean adolescents
Purpose The study aimed to analyse the nutritional quality of self-proposed or prescribed weight-loss diets shared by female Korean adolescents through a social media platform and identified potential dietary problems. Design/methodology/approach A total of 317 weight-loss diets, shared by 107 female adolescents between the ages of 12 and 18 in April 2019, were collected from three Kakao Open Chat rooms of which the main topic was “weight-loss di…
Impact of Covid-19 Mitigation Policy in South Korea on the Reduction of Preterm or Low Birth Weight Birth Rate
The government of South Korea implemented social distancing measures to control the coronavirus disease 2019 (COVID-19) outbreak. This study aimed to compare the composite preterm (PT) or low birth weight (LBW) birth rates during the COVID-19 pandemic period in South Korea to those during the prior decade, and to find out the associations of childbirth during the pandemic period with PT or LBW births. Over a ten-year period, this retrospective co…
The potential problem of picky eating
Purpose This pilot study is aimed to explore the potential problem of picky eating (PE) among university students majoring in food and nutrition as prospective nutrition professionals. Design/methodology/approach The current pilot study included a total of 87 South Korean students majoring in food and nutrition. The self-designed Food Bridge program was applied to identify the underlying causes of PE and examine the possibility of overcoming it. …
Prediction Equations of the Multifrequency Standing and Supine Bioimpedance for Appendicular Skeletal Muscle Mass in Korean Older People
Bioimpedance analysis (BIA) has been demanded for the assessment of appendicular skeletal muscle mass (ASM) in clinical and epidemiological settings. This study aimed to validate BIA equations for predicting ASM in the standing and supine positions; externally to cross-validate the new and published and built-in BIA equations for group and individual predictive accuracy; and to assess the overall agreement between the measured and predicted ASM i…
Recent surge of ready meals in South Korea
Objective: The present study analysed and compared the nutritional qualities of private brand (PB) and national brand (NB) ready meal (RM) products in South Korea. Design: Data on RM products were collected via a food information database (EatSight) between February and May of 2017. A total of ninety-one PB products from a leading discount store chain in South Korea and 415 NB products were selected and divided into four main categories of ‘refri…
Effect of TV food advertising restriction on food environment for children in South Korea
The affiliation of Soyoung Kim in the article (DOI: https://doi.org/10.1093/heapro/dat078), published on 12 November 2013, appears as Department of Food and Nutrition, Seoul National University, Seoul 151-742, South Korea. However, it should be Department of Food Science and Nutrition, Soonchunhyang University, Asan 336-745, South Korea.
Terrestrial and aquatic palynomorphs in Holocene sediments from the Chukchi–Alaskan margin, western Arctic Ocean
Two sediment cores from the Chukchi Sea margin north of Alaska were analyzed for palynological composition including terrestrial and aquatic palynomorphs. Based on 13 radiocarbon ages, the investigated sedimentary record represents most of the Holocene with a century to multidecadal age resolution. Three palynological zones were discriminated based on the abundance of major palynomorph groups (terrestrial and freshwater palynomorphs and dinoflage…
A 30,000 yr Record of land-ocean interaction in the eastern gulf of Guinea
A 30,000 yr dinocyst and pollen record from the eastern equatorial Atlantic (off Cameroon) has been investigated in order to identify land–ocean linkages during the last deglacial transition. A strong correlation between the abundance of Brigantedinium spp. and the Ca/Fe ratio during the last glacial period suggests enhanced marine productivity in association with cool seawater temperatures and nutrient input linked to coastal upwelling and/or a …
Effect of TV food advertising restriction on food environment for children in South Korea
This study attempted to determine the effects of restrictions on television (TV) food advertising on children's food environments in South Korea. It examined changes that occurred in the marketing mix of food companies following enactment of those restrictions. An on-line survey was conducted with marketers or R&D managers of 108 food companies. A questionnaire was used to inquire about changes that occurred in Product, Place, Price and Promotion…
Benthic foraminiferal assemblage of Seogwipo Formation in Jeju Island, South Sea of Korea
The Snowball Phenomenon
Social influences on the reasoning and rhetorical strategies of 104 fourth graders were examined during 48 small-group discussions. A total of 14,942 lines of discussion transcript were sifted to determine patterns of occurrence of 13 argument stratagems serving several rhetorical functions. The major finding was that the use of argument stratagems snowballs. That is, once a useful stratagem has been used by a child during a discussion, it tends …
Influence of Oral Discussion on Written Argument
This article examines the effects of participation in oral argumentation on the development of individual reasoning as expressed in persuasive essays. Engagement in oral argumentation is the essential feature of a classroom discussion method called collaborative reasoning. A premise of this method is that reasoning is fundamentally dialogical and, hence, the development of reasoning is best nurtured in supportive dialogical settings such as group…
Influence of Oral Discussion on Written Argument
Influence of Oral Discussion on Written Argument
This article examines the effects of participation in oral argumentation on the development of individual reasoning as expressed in persuasive essays. Engagement in oral argumentation is the essential feature of a classroom discussion method called collaborative reasoning. A premise of this method is that reasoning is fundamentally dialogical and, hence, the development of reasoning is best nurtured in supportive dialogical settings such as group…
Influence of Oral Discussion on Written Argument
Terrestrial and aquatic palynomorphs in Holocene sediments from the Chukchi–Alaskan margin, western Arctic Ocean
Two sediment cores from the Chukchi Sea margin north of Alaska were analyzed for palynological composition including terrestrial and aquatic palynomorphs. Based on 13 radiocarbon ages, the investigated sedimentary record represents most of the Holocene with a century to multidecadal age resolution. Three palynological zones were discriminated based on the abundance of major palynomorph groups (terrestrial and freshwater palynomorphs and dinoflage…
The Snowball Phenomenon
Social influences on the reasoning and rhetorical strategies of 104 fourth graders were examined during 48 small-group discussions. A total of 14,942 lines of discussion transcript were sifted to determine patterns of occurrence of 13 argument stratagems serving several rhetorical functions. The major finding was that the use of argument stratagems snowballs. That is, once a useful stratagem has been used by a child during a discussion, it tends …
Influence of Oral Discussion on Written Argument
This article examines the effects of participation in oral argumentation on the development of individual reasoning as expressed in persuasive essays. Engagement in oral argumentation is the essential feature of a classroom discussion method called collaborative reasoning. A premise of this method is that reasoning is fundamentally dialogical and, hence, the development of reasoning is best nurtured in supportive dialogical settings such as group…
Influence of Oral Discussion on Written Argument
Benthic foraminiferal assemblage of Seogwipo Formation in Jeju Island, South Sea of Korea
A 30,000 yr Record of land-ocean interaction in the eastern gulf of Guinea
A 30,000 yr dinocyst and pollen record from the eastern equatorial Atlantic (off Cameroon) has been investigated in order to identify land–ocean linkages during the last deglacial transition. A strong correlation between the abundance of Brigantedinium spp. and the Ca/Fe ratio during the last glacial period suggests enhanced marine productivity in association with cool seawater temperatures and nutrient input linked to coastal upwelling and/or a …
Effect of TV food advertising restriction on food environment for children in South Korea
This study attempted to determine the effects of restrictions on television (TV) food advertising on children's food environments in South Korea. It examined changes that occurred in the marketing mix of food companies following enactment of those restrictions. An on-line survey was conducted with marketers or R&D managers of 108 food companies. A questionnaire was used to inquire about changes that occurred in Product, Place, Price and Promotion…
Terrestrial and aquatic palynomorphs in Holocene sediments from the Chukchi–Alaskan margin, western Arctic Ocean
Two sediment cores from the Chukchi Sea margin north of Alaska were analyzed for palynological composition including terrestrial and aquatic palynomorphs. Based on 13 radiocarbon ages, the investigated sedimentary record represents most of the Holocene with a century to multidecadal age resolution. Three palynological zones were discriminated based on the abundance of major palynomorph groups (terrestrial and freshwater palynomorphs and dinoflage…
Effect of TV food advertising restriction on food environment for children in South Korea
The affiliation of Soyoung Kim in the article (DOI: https://doi.org/10.1093/heapro/dat078), published on 12 November 2013, appears as Department of Food and Nutrition, Seoul National University, Seoul 151-742, South Korea. However, it should be Department of Food Science and Nutrition, Soonchunhyang University, Asan 336-745, South Korea.
The potential problem of picky eating
Purpose This pilot study is aimed to explore the potential problem of picky eating (PE) among university students majoring in food and nutrition as prospective nutrition professionals. Design/methodology/approach The current pilot study included a total of 87 South Korean students majoring in food and nutrition. The self-designed Food Bridge program was applied to identify the underlying causes of PE and examine the possibility of overcoming it. …
Prediction Equations of the Multifrequency Standing and Supine Bioimpedance for Appendicular Skeletal Muscle Mass in Korean Older People
Bioimpedance analysis (BIA) has been demanded for the assessment of appendicular skeletal muscle mass (ASM) in clinical and epidemiological settings. This study aimed to validate BIA equations for predicting ASM in the standing and supine positions; externally to cross-validate the new and published and built-in BIA equations for group and individual predictive accuracy; and to assess the overall agreement between the measured and predicted ASM i…
Recent surge of ready meals in South Korea
Objective: The present study analysed and compared the nutritional qualities of private brand (PB) and national brand (NB) ready meal (RM) products in South Korea. Design: Data on RM products were collected via a food information database (EatSight) between February and May of 2017. A total of ninety-one PB products from a leading discount store chain in South Korea and 415 NB products were selected and divided into four main categories of ‘refri…
Impact of Covid-19 Mitigation Policy in South Korea on the Reduction of Preterm or Low Birth Weight Birth Rate
The government of South Korea implemented social distancing measures to control the coronavirus disease 2019 (COVID-19) outbreak. This study aimed to compare the composite preterm (PT) or low birth weight (LBW) birth rates during the COVID-19 pandemic period in South Korea to those during the prior decade, and to find out the associations of childbirth during the pandemic period with PT or LBW births. Over a ten-year period, this retrospective co…
Weight-loss diets among female Korean adolescents
Purpose The study aimed to analyse the nutritional quality of self-proposed or prescribed weight-loss diets shared by female Korean adolescents through a social media platform and identified potential dietary problems. Design/methodology/approach A total of 317 weight-loss diets, shared by 107 female adolescents between the ages of 12 and 18 in April 2019, were collected from three Kakao Open Chat rooms of which the main topic was “weight-loss di…
Childhood experience of being forced to eat
Purpose This study aimed to explore the association of childhood experience of being forced to eat – where a particular person forced a child to eat a specific food item against one's will – on food consumption, especially vegetables later in young adulthood. Design/methodology/approach An online questionnaire survey was conducted from 19 to 24 February 2020 with 1,277 young Korean adults in their 20s. A total of 1,226 eligible responses were obt…
Civil-Military Relations and Antimilitarism in Japan After the End of the Cold War
This article studies the Self-Defense Forces’ ( sdf ) changing relationship with Japan’s security policymakers, reflecting on changing ideas of antimilitarism in the security discourse. For a long time after defeat in the Second World War, the Japanese public was concerned about protection from, not by, the sdf . Accordingly, strict bureaucratic monitoring and control limited the sdf ’s participation in the policymaking process. Using government …
Medicine (7 works) · Psychology (6 works) · Nutrition, Health and Food Behavior (5 works) · Environmental health (4 works) · Business (3 works) · Eating Disorders and Behaviors (3 works) · Education and Critical Thinking Development (3 works) · Geology and Paleoclimatology Research (3 works) · Glacial period (3 works) · Holocene (3 works)