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Jisook Ko

Biographic Data

ID6224847
NAMEJisook Ko
GIVEN NAMESJisook
FAMILY NAMEKo
SIGNATUREKO J
AFFILIATIONSThe University of Texas at San Antonio Health Science Center
ORCID0000-0001-7387-8920
VERIFIEDYes
TOTAL WORKS8
TOTAL CITATIONS5
AUTHOR COUNT8
EDITOR COUNT0
FIRST PUBLICATION YEAR2015
LATEST PUBLICATION YEAR2023
H-INDEX1
  • Factors Associated With Dietary Risks in Older Korean Americans

    Open Access•Yuri Jang, Jisook Ko et al.•ARTICLE•The International Journal of…•2023

    Given the importance of healthy eating in the later years of life, the present study examined factors associated with dietary risks in older Korean Americans. We hypothesized that dietary risks would be associated with sociodemographic disadvantages, adverse health conditions, and limited sociocultural resources. Dietary risks were assessed with a scale covering five behavioral and situational risk factors (eating alone, skipping meals, functiona…

  • Examining the Potential Effect of a Salt Sensitivity Biomarker in Korean American Immigrants: A Pilot Study

    Open Access•Jisook Ko, Moonju Lee et al.•ARTICLE•Journal of Immigrant and Minority…•2021

  • Relationship between Acculturative Stress and Pain Catastrophizing in Korean Americans

    Open Access•Hyochol Ahn, Natalie Jackson et al.•ARTICLE•Journal of Immigrant and Minority…•2020

  • Food Sources of Sodium in Korean Americans With Type 2 Diabetes: Implications for Cardiovascular Disease

    Open Access•Jisook Ko, Gayle M Timmerman et al.•ARTICLE•Journal of Transcultural Nursing•2019

    Introduction: Excess sodium intake can increase the risk of high blood pressure and cardiovascular disease, common comorbidities for those with type 2 diabetes mellitus (T2DM). The purpose of this study is to describe sodium intake and high sodium food sources among Korean Americans (KAs) with T2DM. Method: This study, a descriptive, secondary analysis of baseline data from a clinical trial for diabetes, recruited KAs with T2DM ( n = 232) from th…

  • The Differential Role of Vitamin D in Type 2 Diabetes Management and Control in Minority Populations

    Open Access•Miyong T Kim, Kim Byeng Kim et al.•ARTICLE•Journal of Immigrant and Minority…•2019

  • Factors Predicting Sodium Intake of Korean Americans with Type 2 Diabetes

    Open Access•Jisook Ko, Kim B Kim et al.•ARTICLE•Journal of Immigrant and Minority…•2017

  • Risk Factors for Social Isolation in Older Korean Americans

    Open Access•Yuri Jang, N S Park et al.•ARTICLE•Journal of Aging and Health•2015•Cited by: 5•References: 9

    The common and specific risk factors should be incorporated in programs to reduce social isolation in older immigrant populations

  • Sources of Response Bias in Older Ethnic Minorities: A Case of Korean American Elderly

    Open Access•Miyong T Kim, Ju-Young Lee et al.•ARTICLE•Journal of Cross-Cultural…•2015•References: 35

  • Risk Factors for Social Isolation in Older Korean Americans

    Open Access•Yuri Jang, N S Park et al.•ARTICLE•Journal of Aging and Health•2015•Cited by: 5•References: 9

    The common and specific risk factors should be incorporated in programs to reduce social isolation in older immigrant populations

  • Risk Factors for Social Isolation in Older Korean Americans

    Open Access•Yuri Jang, N S Park et al.•ARTICLE•Journal of Aging and Health•2015•Cited by: 5•References: 9

    The common and specific risk factors should be incorporated in programs to reduce social isolation in older immigrant populations

  • Sources of Response Bias in Older Ethnic Minorities: A Case of Korean American Elderly

    Open Access•Miyong T Kim, Ju-Young Lee et al.•ARTICLE•Journal of Cross-Cultural…•2015•References: 35

  • Factors Predicting Sodium Intake of Korean Americans with Type 2 Diabetes

    Open Access•Jisook Ko, Kim B Kim et al.•ARTICLE•Journal of Immigrant and Minority…•2017

  • Food Sources of Sodium in Korean Americans With Type 2 Diabetes: Implications for Cardiovascular Disease

    Open Access•Jisook Ko, Gayle M Timmerman et al.•ARTICLE•Journal of Transcultural Nursing•2019

    Introduction: Excess sodium intake can increase the risk of high blood pressure and cardiovascular disease, common comorbidities for those with type 2 diabetes mellitus (T2DM). The purpose of this study is to describe sodium intake and high sodium food sources among Korean Americans (KAs) with T2DM. Method: This study, a descriptive, secondary analysis of baseline data from a clinical trial for diabetes, recruited KAs with T2DM ( n = 232) from th…

  • The Differential Role of Vitamin D in Type 2 Diabetes Management and Control in Minority Populations

    Open Access•Miyong T Kim, Kim Byeng Kim et al.•ARTICLE•Journal of Immigrant and Minority…•2019

  • Relationship between Acculturative Stress and Pain Catastrophizing in Korean Americans

    Open Access•Hyochol Ahn, Natalie Jackson et al.•ARTICLE•Journal of Immigrant and Minority…•2020

  • Examining the Potential Effect of a Salt Sensitivity Biomarker in Korean American Immigrants: A Pilot Study

    Open Access•Jisook Ko, Moonju Lee et al.•ARTICLE•Journal of Immigrant and Minority…•2021

  • Factors Associated With Dietary Risks in Older Korean Americans

    Open Access•Yuri Jang, Jisook Ko et al.•ARTICLE•The International Journal of…•2023

    Given the importance of healthy eating in the later years of life, the present study examined factors associated with dietary risks in older Korean Americans. We hypothesized that dietary risks would be associated with sociodemographic disadvantages, adverse health conditions, and limited sociocultural resources. Dietary risks were assessed with a scale covering five behavioral and situational risk factors (eating alone, skipping meals, functiona…

Medicine (7 works) · Gerontology (4 works) · Internal Medicine (4 works) · Psychology (4 works) · Diabetes mellitus (3 works) · Endocrinology (3 works) · Environmental health (3 works) · Ethnic group (3 works) · Health and Wellbeing Research (3 works) · Nutrition, Health and Food Behavior (3 works)

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