Irakli Loladze
Biographic Data
| ID | 6232140 |
|---|---|
| NAME | Irakli Loladze |
| GIVEN NAMES | Irakli |
| FAMILY NAME | Loladze |
| SIGNATURE | LOLADZE I |
| AFFILIATIONS | Bryan College of Health Sciences |
| ORCID | 0000-0001-7615-7803 |
| VERIFIED | Yes |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2021 |
| LATEST PUBLICATION YEAR | 2025 |
| H-INDEX | 0 |
Impact of climate change on arsenic concentrations in paddy rice and the associated dietary health risks in Asia
National Key Research and Development Program of China, National Natural Science Foundation of China, Key-Area Research and Development Program of Guangdong Province, China, Carbon Peaking and Carbon Neutrality Special Fund for Science and Technology from Nanjing Science and Technology Bureau, Key Research and Development Program of Jiangsu Province, Erdos City Science and Technology Major Project, Science Foundation of the Chinese Academy of Sci…
Nutritional quality of crops in a high CO 2 world
Essential nutrients, including carbohydrates, proteins, fats, vitamins, and minerals, are required for human health and development. Inadequate intake can negatively affect development and result in a wide range of adverse health outcomes. Rice, maize, and wheat provide over 60% of the world’s food energy intake. Atmospheric carbon dioxide (CO 2 ), water, nitrogen, and soil micronutrients are the basis of this plant material. Since 1850–1900, CO …
No prominent works on this page.
Nutritional quality of crops in a high CO 2 world
Essential nutrients, including carbohydrates, proteins, fats, vitamins, and minerals, are required for human health and development. Inadequate intake can negatively affect development and result in a wide range of adverse health outcomes. Rice, maize, and wheat provide over 60% of the world’s food energy intake. Atmospheric carbon dioxide (CO 2 ), water, nitrogen, and soil micronutrients are the basis of this plant material. Since 1850–1900, CO …
Impact of climate change on arsenic concentrations in paddy rice and the associated dietary health risks in Asia
National Key Research and Development Program of China, National Natural Science Foundation of China, Key-Area Research and Development Program of Guangdong Province, China, Carbon Peaking and Carbon Neutrality Special Fund for Science and Technology from Nanjing Science and Technology Bureau, Key Research and Development Program of Jiangsu Province, Erdos City Science and Technology Major Project, Science Foundation of the Chinese Academy of Sci…
Biology (2 works) · Chemistry (2 works) · Ecology (2 works) · Environmental health (2 works) · Environmental Science (2 works) · Medicine (2 works) · Agriculture (1 work) · Agriculture Sustainability and Environmental Impact (1 work) · Agronomy (1 work) · Arsenic (1 work)