Kathia Larissa Quevedo
Biographic Data
| ID | 6254641 |
|---|---|
| NAME | Kathia Larissa Quevedo |
| GIVEN NAMES | Kathia Larissa |
| FAMILY NAME | Quevedo |
| SIGNATURE | QUEVEDO K L |
| AFFILIATIONS | Instituto Nacional de Salud Pública |
| ORCID | 0000-0002-2396-0827 |
| VERIFIED | Yes |
| TOTAL WORKS | 4 |
| TOTAL CITATIONS | 2 |
| AUTHOR COUNT | 4 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2023 |
| LATEST PUBLICATION YEAR | 2025 |
| H-INDEX | 1 |
Association between the diagnosis of diet-related non-communicable diseases and the use of nutritional labeling among Mexican, Mexican American, and non-Mexican American adults: A cross-sectional stud…
Diet-related non-communicable diseases (NCDs) are major global health concerns. Front-of-package warning labels (WLs) and nutrition facts labels (NFLs) aim to promote healthier food choices, yet their use among individuals with NCDs and across populations remains underexplored. This study uniquely compares two labeling systems (WL and NFL) and examines the association between NCD diagnosis and label use among Mexican, Mexican American, and non-Me…
Sociodemographic differences in nutrition labels effect on Chilean and Mexican youth
Objective. To examine sociodemographic differences in the awareness, understanding, use and effect of nutrition labels among Mexican and Chilean youth. Methods. Online surveys among youth (10-17 years) were obtained in 2019 (n=2631). Participants reported their awareness, understanding, and use of their country-specific nutrition facts tables (NFT) and front-of-pack labels (FOPL) (Chile: warning labels [WLs]; Mexico: guideline daily amounts [GDA]…
Impact of front-of-package nutrition labels on acceptability and objective understanding: A randomized experiment in Latin American adults
Effects of front-of-package caffeine and sweetener disclaimers in Mexico: Cross-sectional results from the 2020 International Food Policy Study
Objective: Front-of-package warning labels introduced in Mexico in 2020 included disclaimers that caution against allowing children to consume products with non-sugary sweeteners and caffeine. We examined the awareness and use of the disclaimers among Mexican adults and youth 1 month after the regulation was implemented. We also investigated their impact on the perceived healthfulness of industrialised beverages designed for children. Design: Dat…
Effects of front-of-package caffeine and sweetener disclaimers in Mexico: Cross-sectional results from the 2020 International Food Policy Study
Objective: Front-of-package warning labels introduced in Mexico in 2020 included disclaimers that caution against allowing children to consume products with non-sugary sweeteners and caffeine. We examined the awareness and use of the disclaimers among Mexican adults and youth 1 month after the regulation was implemented. We also investigated their impact on the perceived healthfulness of industrialised beverages designed for children. Design: Dat…
Sociodemographic differences in nutrition labels effect on Chilean and Mexican youth
Objective. To examine sociodemographic differences in the awareness, understanding, use and effect of nutrition labels among Mexican and Chilean youth. Methods. Online surveys among youth (10-17 years) were obtained in 2019 (n=2631). Participants reported their awareness, understanding, and use of their country-specific nutrition facts tables (NFT) and front-of-pack labels (FOPL) (Chile: warning labels [WLs]; Mexico: guideline daily amounts [GDA]…
Impact of front-of-package nutrition labels on acceptability and objective understanding: A randomized experiment in Latin American adults
Association between the diagnosis of diet-related non-communicable diseases and the use of nutritional labeling among Mexican, Mexican American, and non-Mexican American adults: A cross-sectional stud…
Diet-related non-communicable diseases (NCDs) are major global health concerns. Front-of-package warning labels (WLs) and nutrition facts labels (NFLs) aim to promote healthier food choices, yet their use among individuals with NCDs and across populations remains underexplored. This study uniquely compares two labeling systems (WL and NFL) and examines the association between NCD diagnosis and label use among Mexican, Mexican American, and non-Me…
Consumer Attitudes and Food Labeling (4 works) · Medicine (3 works) · Obesity, Physical Activity, Diet (3 works) · Psychology (3 works) · Gerontology (2 works) · Political science (2 works) · Advertising (1 works) · Affect (linguistics (1 works) · Association (psychology (1 works) · Biostatistics (1 works)