E J Boyland
Biographic Data
| ID | 6254887 |
|---|---|
| NAME | E J Boyland |
| GIVEN NAMES | E J |
| FAMILY NAME | Boyland |
| SIGNATURE | BOYLAND E J |
| VERIFIED | No |
| TOTAL WORKS | 15 |
| TOTAL CITATIONS | 11 |
| AUTHOR COUNT | 15 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2008 |
| LATEST PUBLICATION YEAR | 2017 |
| H-INDEX | 2 |
Responsiveness to healthy advertisements in adults
The objective of this study was to explore the impact of different advertising messages on adults' snack choice. Eighty participants (18-24 years old) were offered the choice between two snack packs following exposure to one of three advertising conditions. The snack packs contained either healthy or high fat, sugar or salt (HFSS) foods. Participants were exposed to commercials containing either non-food products, healthy food products or HFSS fo…
The influence of calorie and physical activity labelling on snack and beverage choices
Hedonic hunger and attentional bias to food cues during weight management
Made to make your mouth water? Salivary response to food advertisements in overweight and lean adults
Do television food adverts increase eating in the absence of hunger behaviours in children
An experimental study to investigate whether the presence of brand equity characters on food packaging affects children's taste preferences and choices
Acute effects of a herb extract formulation and inulin fibre on appetite, energy intake and food choice
Food requests in children. The role of habitual commercial television exposure, weight status and meal patterns
Experimental study to investigate the impact of a patented fibre complex containing CM3 alginate (Biogenate complexTM; AppesatTM) on food intake and appetite ratings in women
Persuasive techniques used in television advertisements to market foods to UK children
Experimental study to investigate the impact of a patented soluble plant fibre complex Omtec19® (ObesimedTM) on food intake and appetite ratings in women
Experimental study to investigate the impact of a patented herb extract formulation Yerbe Maté, Guarana and Damiana (YGD; Zotrim®) on food intake and appetite ratings in women
Oral contraceptive effects on food choice during the follicular and luteal phases of the menstrual cycle. A laboratory based study
The effect of PinnothinTM on food intake and appetite
Does television food advertising affect children's food preferences
The influence of calorie and physical activity labelling on snack and beverage choices
Oral contraceptive effects on food choice during the follicular and luteal phases of the menstrual cycle. A laboratory based study
Acute effects of a herb extract formulation and inulin fibre on appetite, energy intake and food choice
The effect of PinnothinTM on food intake and appetite
Does television food advertising affect children's food preferences
Oral contraceptive effects on food choice during the follicular and luteal phases of the menstrual cycle. A laboratory based study
Experimental study to investigate the impact of a patented herb extract formulation Yerbe Maté, Guarana and Damiana (YGD; Zotrim®) on food intake and appetite ratings in women
Food requests in children. The role of habitual commercial television exposure, weight status and meal patterns
Experimental study to investigate the impact of a patented fibre complex containing CM3 alginate (Biogenate complexTM; AppesatTM) on food intake and appetite ratings in women
Persuasive techniques used in television advertisements to market foods to UK children
Experimental study to investigate the impact of a patented soluble plant fibre complex Omtec19® (ObesimedTM) on food intake and appetite ratings in women
Acute effects of a herb extract formulation and inulin fibre on appetite, energy intake and food choice
Do television food adverts increase eating in the absence of hunger behaviours in children
An experimental study to investigate whether the presence of brand equity characters on food packaging affects children's taste preferences and choices
Hedonic hunger and attentional bias to food cues during weight management
Made to make your mouth water? Salivary response to food advertisements in overweight and lean adults
Responsiveness to healthy advertisements in adults
The objective of this study was to explore the impact of different advertising messages on adults' snack choice. Eighty participants (18-24 years old) were offered the choice between two snack packs following exposure to one of three advertising conditions. The snack packs contained either healthy or high fat, sugar or salt (HFSS) foods. Participants were exposed to commercials containing either non-food products, healthy food products or HFSS fo…
The influence of calorie and physical activity labelling on snack and beverage choices
Psychology (12 works) · Medicine (11 works) · Food Science (10 works) · Advertising (6 works) · Biology (6 works) · Business (6 works) · Internal Medicine (6 works) · Obesity, Physical Activity, Diet (6 works) · Appetite (5 works) · Chemistry (5 works)