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Michael E Oakes

Biographic Data

ID6255319
NAMEMichael E Oakes
GIVEN NAMESMichael E
FAMILY NAMEOakes
SIGNATUREOAKES M E
AFFILIATIONSUniversity of Scranton
VERIFIEDNo
TOTAL WORKS8
TOTAL CITATIONS75
WORKS AS AUTHOR8
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2001
LATEST PUBLICATION YEAR2007
H-INDEX5
  • Influence of a negative movie message on food perceptions

    Open Access•Michael E Oakes, Carole S Slotterback•ARTICLE•Appetite•2007•References: 11

  • Filling yet fattening

    Open Access•Michael E Oakes•ARTICLE•Appetite•2006•Cited by: 4•References: 22

  • Stereotypical thinking about foods and perceived capacity to promote weight gain

    Open Access•Michael E Oakes•ARTICLE•Appetite•2005•Cited by: 13•References: 16

  • Suspicious minds

    Open Access•Michael E Oakes•ARTICLE•Appetite•2004•References: 7

  • Good foods gone bad

    Open Access•Michael E Oakes•ARTICLE•Appetite•2004•Cited by: 8•References: 8

  • The good, the bad, and the ugly

    Open Access•Michael E Oakes, Carole S Slotterback•ARTICLE•Appetite•2002•Cited by: 10•References: 12

  • What's in a name? A comparison of men's and women's judgements about food names and their nutrient contents

    Open Access•Michael E Oakes, Carole S Slotterback•ARTICLE•Appetite•2001•Cited by: 21•References: 14

  • Judgements of food healthfulness

    Open Access•Michael E Oakes, Carole S Slotterback•ARTICLE•Appetite•2001•Cited by: 19•References: 13

  • What's in a name? A comparison of men's and women's judgements about food names and their nutrient contents

    Open Access•Michael E Oakes, Carole S Slotterback•ARTICLE•Appetite•2001•Cited by: 21•References: 14

  • Judgements of food healthfulness

    Open Access•Michael E Oakes, Carole S Slotterback•ARTICLE•Appetite•2001•Cited by: 19•References: 13

  • Stereotypical thinking about foods and perceived capacity to promote weight gain

    Open Access•Michael E Oakes•ARTICLE•Appetite•2005•Cited by: 13•References: 16

  • The good, the bad, and the ugly

    Open Access•Michael E Oakes, Carole S Slotterback•ARTICLE•Appetite•2002•Cited by: 10•References: 12

  • Good foods gone bad

    Open Access•Michael E Oakes•ARTICLE•Appetite•2004•Cited by: 8•References: 8

  • Filling yet fattening

    Open Access•Michael E Oakes•ARTICLE•Appetite•2006•Cited by: 4•References: 22

  • What's in a name? A comparison of men's and women's judgements about food names and their nutrient contents

    Open Access•Michael E Oakes, Carole S Slotterback•ARTICLE•Appetite•2001•Cited by: 21•References: 14

  • Judgements of food healthfulness

    Open Access•Michael E Oakes, Carole S Slotterback•ARTICLE•Appetite•2001•Cited by: 19•References: 13

  • The good, the bad, and the ugly

    Open Access•Michael E Oakes, Carole S Slotterback•ARTICLE•Appetite•2002•Cited by: 10•References: 12

  • Suspicious minds

    Open Access•Michael E Oakes•ARTICLE•Appetite•2004•References: 7

  • Good foods gone bad

    Open Access•Michael E Oakes•ARTICLE•Appetite•2004•Cited by: 8•References: 8

  • Stereotypical thinking about foods and perceived capacity to promote weight gain

    Open Access•Michael E Oakes•ARTICLE•Appetite•2005•Cited by: 13•References: 16

  • Filling yet fattening

    Open Access•Michael E Oakes•ARTICLE•Appetite•2006•Cited by: 4•References: 22

  • Influence of a negative movie message on food perceptions

    Open Access•Michael E Oakes, Carole S Slotterback•ARTICLE•Appetite•2007•References: 11

Culinary Culture and Tourism (7 works) · Psychology (6 works) · Social Psychology (6 works) · Consumer Attitudes and Food Labeling (5 works) · Food Science (5 works) · Sensory Analysis and Statistical Methods (5 works) · Chemistry (4 works) · Medicine (4 works) · Obesity (4 works) · Advertising (2 works)

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