Maram Saad
Biographic Data
| ID | 6255626 |
|---|---|
| NAME | Maram Saad |
| GIVEN NAMES | Maram |
| FAMILY NAME | Saad |
| SIGNATURE | SAAD M |
| AFFILIATIONS | University of Haifa |
| VERIFIED | No |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 4 |
| WORKS AS AUTHOR | 3 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2024 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 1 |
Cognitive reappraisal of food craving
Food reappraisal is a cognitive strategy used to regulate the desire to eat by changing how one thinks about food. While prior research has demonstrated that food reappraisal can modulate food cravings, it remains unclear whether these effects generalize to untrained food stimuli and broader motivational states such as hunger. Additionally, the relative effectiveness of commonly used reappraisal strategies is not well understood. To address these…
The role played by negative affect in food reappraisal
Food-related cognitive reappraisal refers to reinterpreting thoughts about eating and can be used to downregulate the desire to eat. Food reappraisal has been proposed as a method for treating obesity and overweight. However, the influence of food reappraisal on affective states has been understudied. The present study examined the role played by negative affect in the effects of food reappraisal. Two experiments were conducted, each included 40 …
Mechanisms underlying food devaluation after response inhibition to food
Mechanisms underlying food devaluation after response inhibition to food
The role played by negative affect in food reappraisal
Food-related cognitive reappraisal refers to reinterpreting thoughts about eating and can be used to downregulate the desire to eat. Food reappraisal has been proposed as a method for treating obesity and overweight. However, the influence of food reappraisal on affective states has been understudied. The present study examined the role played by negative affect in the effects of food reappraisal. Two experiments were conducted, each included 40 …
Mechanisms underlying food devaluation after response inhibition to food
The role played by negative affect in food reappraisal
Food-related cognitive reappraisal refers to reinterpreting thoughts about eating and can be used to downregulate the desire to eat. Food reappraisal has been proposed as a method for treating obesity and overweight. However, the influence of food reappraisal on affective states has been understudied. The present study examined the role played by negative affect in the effects of food reappraisal. Two experiments were conducted, each included 40 …
Cognitive reappraisal of food craving
Food reappraisal is a cognitive strategy used to regulate the desire to eat by changing how one thinks about food. While prior research has demonstrated that food reappraisal can modulate food cravings, it remains unclear whether these effects generalize to untrained food stimuli and broader motivational states such as hunger. Additionally, the relative effectiveness of commonly used reappraisal strategies is not well understood. To address these…
Eating Disorders and Behaviors (3 works) · Communication (2 works) · Developmental psychology (2 works) · Psychology (2 works) · Behavioral Health and Interventions (1 work) · Cognition (1 work) · Cognitive reappraisal (1 work) · Devaluation (1 work) · Downregulation and upregulation (1 work) · Economics (1 work)