Maya Vadiveloo
Biographic Data
| ID | 6256185 |
|---|---|
| NAME | Maya Vadiveloo |
| GIVEN NAMES | Maya |
| FAMILY NAME | Vadiveloo |
| SIGNATURE | VADIVELOO M |
| VERIFIED | No |
| TOTAL WORKS | 6 |
| TOTAL CITATIONS | 14 |
| WORKS AS AUTHOR | 6 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2013 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 2 |
Feasibility and acceptability of a personalized, pre-filled online grocery cart to improve benefit redemption and diet quality of grocery purchases among participants of the Special Supplemental Nutri…
Associations between child eating behaviors with eating patterns and diet quality in preschool-aged children
The relationship between maternal prenatal and postnatal vegetable intake and repeated measures of infant vegetable intake frequency in a national U.S. sample
A recurrent cross-sectional qualitative study exploring how low-income mothers define snacks and reasons for offering snacks during infancy
Maternal predictors of infant beverage consumption
Objective: The goal of the present study was to estimate prevalence and maternal risk factors for infant beverage consumption. Design: Observational birth cohort. Setting: Central North Carolina, USA. Participants: Mothers 20–36 weeks pregnant were surveyed every 3 months through their infant’s first year ( n 666) on their sociodemographics and infant’s consumption frequency of 100 % fruit and vegetable juices and sugar-sweetened-beverages (SSB).…
The interplay of health claims and taste importance on food consumption and self-reported satiety
The interplay of health claims and taste importance on food consumption and self-reported satiety
A recurrent cross-sectional qualitative study exploring how low-income mothers define snacks and reasons for offering snacks during infancy
Associations between child eating behaviors with eating patterns and diet quality in preschool-aged children
The interplay of health claims and taste importance on food consumption and self-reported satiety
Maternal predictors of infant beverage consumption
Objective: The goal of the present study was to estimate prevalence and maternal risk factors for infant beverage consumption. Design: Observational birth cohort. Setting: Central North Carolina, USA. Participants: Mothers 20–36 weeks pregnant were surveyed every 3 months through their infant’s first year ( n 666) on their sociodemographics and infant’s consumption frequency of 100 % fruit and vegetable juices and sugar-sweetened-beverages (SSB).…
A recurrent cross-sectional qualitative study exploring how low-income mothers define snacks and reasons for offering snacks during infancy
The relationship between maternal prenatal and postnatal vegetable intake and repeated measures of infant vegetable intake frequency in a national U.S. sample
Feasibility and acceptability of a personalized, pre-filled online grocery cart to improve benefit redemption and diet quality of grocery purchases among participants of the Special Supplemental Nutri…
Associations between child eating behaviors with eating patterns and diet quality in preschool-aged children
Medicine (6 works) · Obesity, Physical Activity, Diet (5 works) · Psychology (4 works) · Environmental health (3 works) · Biology (2 works) · Breast feeding (2 works) · Breastfeeding Practices and Influences (2 works) · Developmental psychology (2 works) · Endocrinology (2 works) · Food choice (2 works)