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E P Köster

Biographic Data

ID6256283
NAMEE P Köster
GIVEN NAMESE P
FAMILY NAMEKöster
SIGNATUREKÖSTER E P
AFFILIATIONSWageningen University & Research
VERIFIEDNo
TOTAL WORKS5
TOTAL CITATIONS39
WORKS AS AUTHOR5
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2001
LATEST PUBLICATION YEAR2009
H-INDEX3
  • Diversity in the determinants of food choice

    Open Access•E P Köster•ARTICLE•Food Quality and Preference•2009

  • Food memory and its relation with age and liking

    Open Access•Monica Laureati, Léri Morin-Audebrand et al.•ARTICLE•Appetite•2008•Cited by: 3•References: 12

  • Effect of sensory education on willingness to taste novel food in children

    Open Access•Caroline Reverdy, F Chesnel et al.•ARTICLE•Appetite•2008•Cited by: 25•References: 21

  • Texture and flavour memory in foods

    Open Access•J Mojet, E P Köster•ARTICLE•Appetite•2002•Cited by: 6•References: 8

  • Internal and external determinants of eating initiation in humans

    Open Access•A S Marcelino, Anne-Sophie Marcelino et al.•ARTICLE•Appetite•2001•Cited by: 5•References: 10

  • Effect of sensory education on willingness to taste novel food in children

    Open Access•Caroline Reverdy, F Chesnel et al.•ARTICLE•Appetite•2008•Cited by: 25•References: 21

  • Texture and flavour memory in foods

    Open Access•J Mojet, E P Köster•ARTICLE•Appetite•2002•Cited by: 6•References: 8

  • Internal and external determinants of eating initiation in humans

    Open Access•A S Marcelino, Anne-Sophie Marcelino et al.•ARTICLE•Appetite•2001•Cited by: 5•References: 10

  • Food memory and its relation with age and liking

    Open Access•Monica Laureati, Léri Morin-Audebrand et al.•ARTICLE•Appetite•2008•Cited by: 3•References: 12

  • Internal and external determinants of eating initiation in humans

    Open Access•A S Marcelino, Anne-Sophie Marcelino et al.•ARTICLE•Appetite•2001•Cited by: 5•References: 10

  • Texture and flavour memory in foods

    Open Access•J Mojet, E P Köster•ARTICLE•Appetite•2002•Cited by: 6•References: 8

  • Food memory and its relation with age and liking

    Open Access•Monica Laureati, Léri Morin-Audebrand et al.•ARTICLE•Appetite•2008•Cited by: 3•References: 12

  • Effect of sensory education on willingness to taste novel food in children

    Open Access•Caroline Reverdy, F Chesnel et al.•ARTICLE•Appetite•2008•Cited by: 25•References: 21

  • Diversity in the determinants of food choice

    Open Access•E P Köster•ARTICLE•Food Quality and Preference•2009

Psychology (5 works) · Biochemical Analysis and Sensing Techniques (4 works) · Olfactory and Sensory Function Studies (4 works) · Audiology (3 works) · Cognitive psychology (3 works) · Developmental psychology (3 works) · Medicine (3 works) · Sensory Analysis and Statistical Methods (3 works) · Biology (2 works) · Computer Science (2 works)

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