Daiva E Nielsen
Biographic Data
| ID | 6256342 |
|---|---|
| NAME | Daiva E Nielsen |
| GIVEN NAMES | Daiva E |
| FAMILY NAME | Nielsen |
| SIGNATURE | NIELSEN D E |
| AFFILIATIONS | McGill University |
| ORCID | 0000-0002-4265-5748 |
| VERIFIED | Yes |
| TOTAL WORKS | 5 |
| TOTAL CITATIONS | 5 |
| AUTHOR COUNT | 5 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2017 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 1 |
Disentangling inhibition toward food and non-food stimuli across two hunger levels
While individuals tend to display poorer inhibitory control toward food-related than neutral stimuli, it is unclear whether this challenge is specific to food or extends to other pleasant stimuli. Uncertainty also remains regarding the general impact of hunger on inhibition. To address these questions, we used a within-subjects design whereby 44 healthy adults completed two go/no-go tasks including no-go images of highly palatable foods and no-go…
Measuring food-related inhibition with go/no-go tasks
From Precision Medicine to Precision Convergence for Multilevel Resilience—The Aging Brain and Its Social Isolation
OPINION article Front. Public Health, 05 July 2022Sec. Aging and Public Health https://doi.org/10.3389/fpubh.2022.720117
Longitudinal Patterns of Food Procurement Over the Course of the Covid-19 Pandemic
Introduction: Consumer food procurement during the COVID-19 pandemic has been understudied. This investigation aimed to longitudinally evaluate food procurement patterns, concern of virus exposure in grocery retailers, and food access challenges over the pandemic among a sample of households in Quebec, Canada. Methods: = 491). Non-parametric tests and multivariable logistic regression were conducted to compare responses over time and to evaluate …
Racial minority group interest in direct-to-consumer genetic testing
Measuring food-related inhibition with go/no-go tasks
Disentangling inhibition toward food and non-food stimuli across two hunger levels
While individuals tend to display poorer inhibitory control toward food-related than neutral stimuli, it is unclear whether this challenge is specific to food or extends to other pleasant stimuli. Uncertainty also remains regarding the general impact of hunger on inhibition. To address these questions, we used a within-subjects design whereby 44 healthy adults completed two go/no-go tasks including no-go images of highly palatable foods and no-go…
Racial minority group interest in direct-to-consumer genetic testing
From Precision Medicine to Precision Convergence for Multilevel Resilience—The Aging Brain and Its Social Isolation
OPINION article Front. Public Health, 05 July 2022Sec. Aging and Public Health https://doi.org/10.3389/fpubh.2022.720117
Longitudinal Patterns of Food Procurement Over the Course of the Covid-19 Pandemic
Introduction: Consumer food procurement during the COVID-19 pandemic has been understudied. This investigation aimed to longitudinally evaluate food procurement patterns, concern of virus exposure in grocery retailers, and food access challenges over the pandemic among a sample of households in Quebec, Canada. Methods: = 491). Non-parametric tests and multivariable logistic regression were conducted to compare responses over time and to evaluate …
Measuring food-related inhibition with go/no-go tasks
Disentangling inhibition toward food and non-food stimuli across two hunger levels
While individuals tend to display poorer inhibitory control toward food-related than neutral stimuli, it is unclear whether this challenge is specific to food or extends to other pleasant stimuli. Uncertainty also remains regarding the general impact of hunger on inhibition. To address these questions, we used a within-subjects design whereby 44 healthy adults completed two go/no-go tasks including no-go images of highly palatable foods and no-go…
Medicine (3 works) · Psychology (3 works) · Cognitive psychology (2 works) · Computer Science (2 works) · Engineering (2 works) · Marketing (2 works) · Pathology (2 works) · Political science (2 works) · Public health (2 works) · Social Psychology (2 works)