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Robin B Kanarek

Biographic Data

ID6256606
NAMERobin B Kanarek
GIVEN NAMESRobin B
FAMILY NAMEKanarek
SIGNATUREKANAREK R B
AFFILIATIONSTufts University
ORCID0000-0002-0335-327X
VERIFIEDYes
TOTAL WORKS15
TOTAL CITATIONS48
WORKS AS AUTHOR15
WORKS AS EDITOR0
FIRST PUBLICATION YEAR1988
LATEST PUBLICATION YEAR2021
H-INDEX4
  • Do emotions predict eating? The role of previous experiences in emotional eating in the lab and in daily life

    Open Access•Gizem Altheimer, Grace E Giles et al.•ARTICLE•Appetite•2021•Cited by: 4•References: 40

  • The impact of caffeine use across the lifespan on cognitive performance in elderly women

    Open Access•Clinton S Perry, Ayanna K Thomas et al.•ARTICLE•Appetite•2016•References: 38

  • Exercise promotes positive impression formation towards both men and women

    Open Access•Robin B Kanarek, Wendy Foulds Mathes et al.•ARTICLE•Appetite•2012•References: 13

  • Foods that are perceived as healthy or unhealthy differentially alter young women's state body image

    Open Access•Jacqueline F Hayes, Kristen E D’Anci et al.•ARTICLE•Appetite•2011•References: 20

  • Low-carbohydrate weight-loss diets. Effects on cognition and mood

    Open Access•Kristen E D’Anci, Kara Watts et al.•ARTICLE•Appetite•2009•Cited by: 9•References: 44

  • The effects of egg-based breakfasts on cognitive performance in young adults

    Open Access•Kristen E D’Anci, J L Hochstadt et al.•ARTICLE•Appetite•2008

  • Activity-induced anorexia in rats augments the development of tolerance to morphine

    Open Access•Robin B Kanarek, Wendy Foulds Mathes•ARTICLE•Appetite•2007

  • Women and men are what they eat

    Open Access•Beth C Bock, Robin B Kanarek•ARTICLE•Sex Roles•1995•Cited by: 28•References: 1

  • Taste preferences and sensory perceptions in female varsity swimmers

    Open Access•Susan Crystal, Cheryl A Frye et al.•ARTICLE•Appetite•1995•Cited by: 1•References: 21

    Taste preferences and sensory estimates of sweetness and fat content of 16 dairy stimuli with varying levels of fat (0%, 3.5%, 10.5% and 37.6%) and sucrose (0%, 5%, 10% and 20%) were compared in members of a Division I college women's swim team and women who did not engage in any organized sports. No differences in taste preferences or sensory estimates were observed for swimmers across the athletic season. However, swimmers had significantly low…

  • Dietary modulation of drug-induced analgesia

    Open Access•Robin B Kanarek, R Kanarek et al.•ARTICLE•Appetite•1992

  • Acute diet and day of estrous cycle influence nociception in female rats

    Open Access•C A Frye, C Cuevas et al.•ARTICLE•Appetite•1992

  • Effects of food snacks on cognitive performance in male college students

    Open Access•Robin B Kanarek, David Swinney•ARTICLE•Appetite•1990•Cited by: 4•References: 12

  • Dietary modulation of the anorectic actions of fenfluramine

    Open Access•Robin B Kanarek, Robin Marks-Kaufman•ARTICLE•Appetite•1989

  • Factors influencing the effects of nutritive and non-nutritive sweeteners on energy intake and body weight in rats

    Open Access•Robin B Kanarek, R Kanarek et al.•ARTICLE•Appetite•1988

  • Factors influencing the effects of nutritive and non-nutritive sweeteners on energy intake and body weight in rats

    Open Access•Robin B Kanarek, Robin Marks-Kaufman•ARTICLE•Appetite•1988•Cited by: 2•References: 10

  • Women and men are what they eat

    Open Access•Beth C Bock, Robin B Kanarek•ARTICLE•Sex Roles•1995•Cited by: 28•References: 1

  • Low-carbohydrate weight-loss diets. Effects on cognition and mood

    Open Access•Kristen E D’Anci, Kara Watts et al.•ARTICLE•Appetite•2009•Cited by: 9•References: 44

  • Do emotions predict eating? The role of previous experiences in emotional eating in the lab and in daily life

    Open Access•Gizem Altheimer, Grace E Giles et al.•ARTICLE•Appetite•2021•Cited by: 4•References: 40

  • Effects of food snacks on cognitive performance in male college students

    Open Access•Robin B Kanarek, David Swinney•ARTICLE•Appetite•1990•Cited by: 4•References: 12

  • Factors influencing the effects of nutritive and non-nutritive sweeteners on energy intake and body weight in rats

    Open Access•Robin B Kanarek, Robin Marks-Kaufman•ARTICLE•Appetite•1988•Cited by: 2•References: 10

  • Taste preferences and sensory perceptions in female varsity swimmers

    Open Access•Susan Crystal, Cheryl A Frye et al.•ARTICLE•Appetite•1995•Cited by: 1•References: 21

    Taste preferences and sensory estimates of sweetness and fat content of 16 dairy stimuli with varying levels of fat (0%, 3.5%, 10.5% and 37.6%) and sucrose (0%, 5%, 10% and 20%) were compared in members of a Division I college women's swim team and women who did not engage in any organized sports. No differences in taste preferences or sensory estimates were observed for swimmers across the athletic season. However, swimmers had significantly low…

  • Factors influencing the effects of nutritive and non-nutritive sweeteners on energy intake and body weight in rats

    Open Access•Robin B Kanarek, R Kanarek et al.•ARTICLE•Appetite•1988

  • Factors influencing the effects of nutritive and non-nutritive sweeteners on energy intake and body weight in rats

    Open Access•Robin B Kanarek, Robin Marks-Kaufman•ARTICLE•Appetite•1988•Cited by: 2•References: 10

  • Dietary modulation of the anorectic actions of fenfluramine

    Open Access•Robin B Kanarek, Robin Marks-Kaufman•ARTICLE•Appetite•1989

  • Effects of food snacks on cognitive performance in male college students

    Open Access•Robin B Kanarek, David Swinney•ARTICLE•Appetite•1990•Cited by: 4•References: 12

  • Dietary modulation of drug-induced analgesia

    Open Access•Robin B Kanarek, R Kanarek et al.•ARTICLE•Appetite•1992

  • Acute diet and day of estrous cycle influence nociception in female rats

    Open Access•C A Frye, C Cuevas et al.•ARTICLE•Appetite•1992

  • Women and men are what they eat

    Open Access•Beth C Bock, Robin B Kanarek•ARTICLE•Sex Roles•1995•Cited by: 28•References: 1

  • Taste preferences and sensory perceptions in female varsity swimmers

    Open Access•Susan Crystal, Cheryl A Frye et al.•ARTICLE•Appetite•1995•Cited by: 1•References: 21

    Taste preferences and sensory estimates of sweetness and fat content of 16 dairy stimuli with varying levels of fat (0%, 3.5%, 10.5% and 37.6%) and sucrose (0%, 5%, 10% and 20%) were compared in members of a Division I college women's swim team and women who did not engage in any organized sports. No differences in taste preferences or sensory estimates were observed for swimmers across the athletic season. However, swimmers had significantly low…

  • Activity-induced anorexia in rats augments the development of tolerance to morphine

    Open Access•Robin B Kanarek, Wendy Foulds Mathes•ARTICLE•Appetite•2007

  • The effects of egg-based breakfasts on cognitive performance in young adults

    Open Access•Kristen E D’Anci, J L Hochstadt et al.•ARTICLE•Appetite•2008

  • Low-carbohydrate weight-loss diets. Effects on cognition and mood

    Open Access•Kristen E D’Anci, Kara Watts et al.•ARTICLE•Appetite•2009•Cited by: 9•References: 44

  • Foods that are perceived as healthy or unhealthy differentially alter young women's state body image

    Open Access•Jacqueline F Hayes, Kristen E D’Anci et al.•ARTICLE•Appetite•2011•References: 20

  • Exercise promotes positive impression formation towards both men and women

    Open Access•Robin B Kanarek, Wendy Foulds Mathes et al.•ARTICLE•Appetite•2012•References: 13

  • The impact of caffeine use across the lifespan on cognitive performance in elderly women

    Open Access•Clinton S Perry, Ayanna K Thomas et al.•ARTICLE•Appetite•2016•References: 38

  • Do emotions predict eating? The role of previous experiences in emotional eating in the lab and in daily life

    Open Access•Gizem Altheimer, Grace E Giles et al.•ARTICLE•Appetite•2021•Cited by: 4•References: 40

Medicine (11 works) · Psychology (11 works) · Eating Disorders and Behaviors (7 works) · Obesity, Physical Activity, Diet (7 works) · Cognition (6 works) · Endocrinology (6 works) · Biology (5 works) · Diet and metabolism studies (4 works) · Food intake (4 works) · Food Science (4 works)

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