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Aisling N Daly

Datos Biográficos

ID6257288
NOMBREAisling N Daly
NOMBRESAisling N
APELLIDODaly
FIRMADALY A N
AFILIACIONESOxford Brookes University
ORCID0000-0001-5119-1423
VERIFICADOSí
TOTAL DE OBRAS4
TOTAL DE CITAS7
TOTAL COMO AUTOR4
TOTAL COMO EDITOR0
PRIMER AÑO DE PUBLICACIÓN2021
AÑO MÁS RECIENTE DE PUBLICACIÓN2024
ÍNDICE H2
  • Exploring the relationship between Mediterranean diet adherence, interoceptive-like eating behaviours, and weight status

    Open Access•Vasiliki Iatridi, Daria Ovuka et al.•ARTICLE•Appetite•2024

  • The underlying role of food guilt in adolescent food choice

    Open Access•Aisling N Daly, John Kearney et al.•ARTICLE•Appetite•2024•Citada por: 2•Referencias: 45

    Food choice decisions are challenging to conceptualise, and literature is lacking specific to adolescent food choice decisions. Understanding adolescent nutrition and food choice is becoming increasingly important. This research aims to understand what influences the food choices of Irish adolescents, and the mental negotiations occurring in food-based decisions. Additionally, it aims to develop a holistic conceptual model of food choice, specifi…

  • Determining the food choice motivations of Irish teens and their association with dietary intakes, using the Food Choice Questionnaire

    Open Access•Aisling N Daly, Elizabeth J O’Sullivan et al.•ARTICLE•Appetite•2023•Citada por: 5•Referencias: 34

    During adolescence, teens start making their own food choices. While health and nutrition are important, practical and social concerns are also influential. This study aims to determine factors that motivate the food choices of Irish teens (using Food Choice Questionnaire), using data from the National Teens' Food Survey II (N = 428, 50% male, 13-18 years), and to identify how these motivations relate to dietary intakes (4-day semi-weighed food d…

  • Eating behaviour styles in Irish teens

    Open Access•Aisling N Daly, Elizabeth J O’Sullivan et al.•ARTICLE•Public Health Nutrition•2021

    Objectives: To describe the eating behaviour styles of Irish teens and to explore the relationships between demographic factors, BMI and dietary intake and these eating behaviour styles. Design: Cross-sectional data from the Irish National Teens’ Food Survey (2005–2006). The Dutch Eating Behaviour Questionnaire assessed three eating behaviour styles in teens: restrained, emotional and external eating. Data were stratified by sex and age groups. S…

  • Determining the food choice motivations of Irish teens and their association with dietary intakes, using the Food Choice Questionnaire

    Open Access•Aisling N Daly, Elizabeth J O’Sullivan et al.•ARTICLE•Appetite•2023•Citada por: 5•Referencias: 34

    During adolescence, teens start making their own food choices. While health and nutrition are important, practical and social concerns are also influential. This study aims to determine factors that motivate the food choices of Irish teens (using Food Choice Questionnaire), using data from the National Teens' Food Survey II (N = 428, 50% male, 13-18 years), and to identify how these motivations relate to dietary intakes (4-day semi-weighed food d…

  • The underlying role of food guilt in adolescent food choice

    Open Access•Aisling N Daly, John Kearney et al.•ARTICLE•Appetite•2024•Citada por: 2•Referencias: 45

    Food choice decisions are challenging to conceptualise, and literature is lacking specific to adolescent food choice decisions. Understanding adolescent nutrition and food choice is becoming increasingly important. This research aims to understand what influences the food choices of Irish adolescents, and the mental negotiations occurring in food-based decisions. Additionally, it aims to develop a holistic conceptual model of food choice, specifi…

  • Eating behaviour styles in Irish teens

    Open Access•Aisling N Daly, Elizabeth J O’Sullivan et al.•ARTICLE•Public Health Nutrition•2021

    Objectives: To describe the eating behaviour styles of Irish teens and to explore the relationships between demographic factors, BMI and dietary intake and these eating behaviour styles. Design: Cross-sectional data from the Irish National Teens’ Food Survey (2005–2006). The Dutch Eating Behaviour Questionnaire assessed three eating behaviour styles in teens: restrained, emotional and external eating. Data were stratified by sex and age groups. S…

  • Determining the food choice motivations of Irish teens and their association with dietary intakes, using the Food Choice Questionnaire

    Open Access•Aisling N Daly, Elizabeth J O’Sullivan et al.•ARTICLE•Appetite•2023•Citada por: 5•Referencias: 34

    During adolescence, teens start making their own food choices. While health and nutrition are important, practical and social concerns are also influential. This study aims to determine factors that motivate the food choices of Irish teens (using Food Choice Questionnaire), using data from the National Teens' Food Survey II (N = 428, 50% male, 13-18 years), and to identify how these motivations relate to dietary intakes (4-day semi-weighed food d…

  • Exploring the relationship between Mediterranean diet adherence, interoceptive-like eating behaviours, and weight status

    Open Access•Vasiliki Iatridi, Daria Ovuka et al.•ARTICLE•Appetite•2024

  • The underlying role of food guilt in adolescent food choice

    Open Access•Aisling N Daly, John Kearney et al.•ARTICLE•Appetite•2024•Citada por: 2•Referencias: 45

    Food choice decisions are challenging to conceptualise, and literature is lacking specific to adolescent food choice decisions. Understanding adolescent nutrition and food choice is becoming increasingly important. This research aims to understand what influences the food choices of Irish adolescents, and the mental negotiations occurring in food-based decisions. Additionally, it aims to develop a holistic conceptual model of food choice, specifi…

Eating Disorders and Behaviors (4 obras) · Medicine (4 obras) · Psychology (4 obras) · Obesity, Physical Activity, Diet (3 obras) · Clinical Psychology (2 obras) · Cross-sectional study (2 obras) · Developmental psychology (2 obras) · Environmental health (2 obras) · Food choice (2 obras) · Internal Medicine (2 obras)

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