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Carol Koprowski

Biographic Data

ID6257579
NAMECarol Koprowski
GIVEN NAMESCarol
FAMILY NAMEKoprowski
SIGNATUREKOPROWSKI C
AFFILIATIONSUniversity of Southern California
VERIFIEDNo
TOTAL WORKS2
TOTAL CITATIONS12
WORKS AS AUTHOR2
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2010
LATEST PUBLICATION YEAR2013
H-INDEX1
  • Sweetened drink and snacking cues in adolescents. A study using ecological momentary assessment

    Jerry L Grenard, Alan W Stacy et al.•ARTICLE•Appetite•2013•Cited by: 12•References: 67

  • Information design to promote better nutrition among pantry clients

    Open Access•Susan H Evans, Peter Clarke et al.•ARTICLE•Public Health Nutrition•2010

    Objective To demonstrate the use of four different qualitative methods in creating content, including text and graphic design for print interventions to support better nutrition in low-income households that rely on charitable pantries. Design Four methods were used for measuring household cooks’ responses to the content and design of recipes and food-use tips especially designed for low-income households: (i) focus groups with pantry clients; (i…

  • Sweetened drink and snacking cues in adolescents. A study using ecological momentary assessment

    Jerry L Grenard, Alan W Stacy et al.•ARTICLE•Appetite•2013•Cited by: 12•References: 67

  • Information design to promote better nutrition among pantry clients

    Open Access•Susan H Evans, Peter Clarke et al.•ARTICLE•Public Health Nutrition•2010

    Objective To demonstrate the use of four different qualitative methods in creating content, including text and graphic design for print interventions to support better nutrition in low-income households that rely on charitable pantries. Design Four methods were used for measuring household cooks’ responses to the content and design of recipes and food-use tips especially designed for low-income households: (i) focus groups with pantry clients; (i…

  • Sweetened drink and snacking cues in adolescents. A study using ecological momentary assessment

    Jerry L Grenard, Alan W Stacy et al.•ARTICLE•Appetite•2013•Cited by: 12•References: 67

Medicine (2 works) · Psychological intervention (2 works) · Psychology (2 works) · Addiction (1 work) · Appeal (1 work) · Behavioral Health and Interventions (1 work) · Business (1 work) · Child Development and Digital Technology (1 work) · Color perception and design (1 work) · Craving (1 work)

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