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Gianluigi Gallenti

Biographic Data

ID6260050
NAMEGianluigi Gallenti
GIVEN NAMESGianluigi
FAMILY NAMEGallenti
SIGNATUREGALLENTI G
AFFILIATIONSUniversity of Trieste
ORCID0000-0002-0368-5135
VERIFIEDYes
TOTAL WORKS4
TOTAL CITATIONS1
WORKS AS AUTHOR4
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2016
LATEST PUBLICATION YEAR2024
H-INDEX1
  • University students' attitudes towards more climate-sustainable diets

    Open Access•Barbara Campisi, Gianluigi Gallenti et al.•ARTICLE•Environmental Impact Assessment…•2024•References: 71

  • Italian millennials' preferences for wine

    Open Access•Federico Nassivera, Gianluigi Gallenti et al.•ARTICLE•British Food Journal•2020

    Purpose This paper aims to investigate the wine consumption among young people belonging to the so-called millennial generation Design/methodology/approach This study uses a questionnaire and a choice experiment (CE) with a multinomial logit model (MNL), implementing a random parameter logit model (RPL), to investigate the attitudes of millennials towards wine consumption, their purchasing behaviours and their willingness to pay for attributes of…

  • Reprint of “Attitudes towards honey among Italian consumers

    Open Access•Marta Cosmina, Gianluigi Gallenti et al.•ARTICLE•Appetite•2016•References: 29

  • Attitudes towards honey among Italian consumers

    Open Access•Marta Cosmina, Gianluigi Gallenti et al.•ARTICLE•Appetite•2016•Cited by: 1•References: 29

  • Attitudes towards honey among Italian consumers

    Open Access•Marta Cosmina, Gianluigi Gallenti et al.•ARTICLE•Appetite•2016•Cited by: 1•References: 29

  • Reprint of “Attitudes towards honey among Italian consumers

    Open Access•Marta Cosmina, Gianluigi Gallenti et al.•ARTICLE•Appetite•2016•References: 29

  • Attitudes towards honey among Italian consumers

    Open Access•Marta Cosmina, Gianluigi Gallenti et al.•ARTICLE•Appetite•2016•Cited by: 1•References: 29

  • Italian millennials' preferences for wine

    Open Access•Federico Nassivera, Gianluigi Gallenti et al.•ARTICLE•British Food Journal•2020

    Purpose This paper aims to investigate the wine consumption among young people belonging to the so-called millennial generation Design/methodology/approach This study uses a questionnaire and a choice experiment (CE) with a multinomial logit model (MNL), implementing a random parameter logit model (RPL), to investigate the attitudes of millennials towards wine consumption, their purchasing behaviours and their willingness to pay for attributes of…

  • University students' attitudes towards more climate-sustainable diets

    Open Access•Barbara Campisi, Gianluigi Gallenti et al.•ARTICLE•Environmental Impact Assessment…•2024•References: 71

Business (3 works) · Economics (3 works) · Marketing (3 works) · Organic Food and Agriculture (3 works) · Willingness to pay (3 works) · Bee Products Chemical Analysis (2 works) · Beekeeping (2 works) · Biology (2 works) · Latent class model (2 works) · Mathematics (2 works)

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