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Brandon McFadden

Biographic Data

ID6260459
NAMEBrandon McFadden
GIVEN NAMESBrandon
FAMILY NAMEMcFadden
SIGNATUREMCFADDEN B
VERIFIEDNo
TOTAL WORKS2
TOTAL CITATIONS0
AUTHOR COUNT2
EDITOR COUNT0
FIRST PUBLICATION YEAR2017
LATEST PUBLICATION YEAR2025
H-INDEX0
  • Racial differences in knowledge, attitudes toward vaccination, and risk practices around Lyme disease in the United States

    Open Access•Madiha Shafquat, Niyati Patel et al.•ARTICLE•Frontiers in Public Health•2025

    Introduction: Lyme disease (LD) incidence in the United States is highly regional, with most cases occurring in 16 high-incidence jurisdictions. LD incidence and severity of disease have been found to vary by race. This study describes racial differences in knowledge, attitudes toward vaccination, and risk practices related to LD. Methods: Four web-based surveys were conducted with adults and caregivers of children in high-incidence jurisdictions…

  • Impact of food choice on sodium intake patterns from multiple NHANES surveys

    Open Access•Zefeng Dong, Zhifeng Gao et al.•ARTICLE•Appetite•2017•References: 19

No prominent works on this page.

  • Impact of food choice on sodium intake patterns from multiple NHANES surveys

    Open Access•Zefeng Dong, Zhifeng Gao et al.•ARTICLE•Appetite•2017•References: 19

  • Racial differences in knowledge, attitudes toward vaccination, and risk practices around Lyme disease in the United States

    Open Access•Madiha Shafquat, Niyati Patel et al.•ARTICLE•Frontiers in Public Health•2025

    Introduction: Lyme disease (LD) incidence in the United States is highly regional, with most cases occurring in 16 high-incidence jurisdictions. LD incidence and severity of disease have been found to vary by race. This study describes racial differences in knowledge, attitudes toward vaccination, and risk practices related to LD. Methods: Four web-based surveys were conducted with adults and caregivers of children in high-incidence jurisdictions…

Environmental health (2 works) · Medicine (2 works) · Population (2 works) · Calorie (1 works) · Chemistry (1 works) · Consumer Attitudes and Food Labeling (1 works) · Demography (1 works) · Endocrinology (1 works) · Food composition data (1 works) · Food group (1 works)

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