Willem De Keyzer
Biographic Data
| ID | 6261018 |
|---|---|
| NAME | Willem De Keyzer |
| GIVEN NAMES | Willem |
| FAMILY NAME | De Keyzer |
| SIGNATURE | DE KEYZER W |
| AFFILIATIONS | Ghent University |
| ORCID | 0000-0003-2208-3460 |
| VERIFIED | Yes |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 3 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2010 |
| LATEST PUBLICATION YEAR | 2012 |
| H-INDEX | 0 |
Nutritional quality and acceptability of a weekly vegetarian lunch in primary-school canteens in Ghent, Belgium
Objectives To determine the nutritional adequacy and acceptability to children of vegetarian lunches served on ‘Thursday Veggie Day’ – a public health initiative in Ghent (Belgium) primary schools. Design A comparison of food leftovers from main courses on regular days and Thursdays was made using a visual plate waste method. The nutritional value of the vegetarian meat analogue and meat components of main courses served on five ‘Thursday Veggie …
Food sources and correlates of sodium and potassium intakes in Flemish pre-school children
Objective The aim of the present study was to investigate dietary sources of Na and K intakes among Flemish pre-school children using multiple linear regression analyses. Design Three-day estimated diet records were used to assess dietary intakes. The contribution to Na and K intakes of fifty-seven food groups was computed by summing the amount provided by the food group for all individuals divided by the total intake for all individuals. Setting…
High dietary supplement intakes among Flemish preschoolers
The aim of this study was to determine the prevalence of dietary supplement use among Flemish preschoolers and to investigate associations between dietary supplement use and socio-economic variables of the parents. Parentally reported 3-day estimated dietary records (n=696) were used to calculate mean daily nutrient intakes, using Software for Intake Distribution Estimation (Cside). Socio-demographic information and frequency of dietary supplemen…
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High dietary supplement intakes among Flemish preschoolers
The aim of this study was to determine the prevalence of dietary supplement use among Flemish preschoolers and to investigate associations between dietary supplement use and socio-economic variables of the parents. Parentally reported 3-day estimated dietary records (n=696) were used to calculate mean daily nutrient intakes, using Software for Intake Distribution Estimation (Cside). Socio-demographic information and frequency of dietary supplemen…
Nutritional quality and acceptability of a weekly vegetarian lunch in primary-school canteens in Ghent, Belgium
Objectives To determine the nutritional adequacy and acceptability to children of vegetarian lunches served on ‘Thursday Veggie Day’ – a public health initiative in Ghent (Belgium) primary schools. Design A comparison of food leftovers from main courses on regular days and Thursdays was made using a visual plate waste method. The nutritional value of the vegetarian meat analogue and meat components of main courses served on five ‘Thursday Veggie …
Food sources and correlates of sodium and potassium intakes in Flemish pre-school children
Objective The aim of the present study was to investigate dietary sources of Na and K intakes among Flemish pre-school children using multiple linear regression analyses. Design Three-day estimated diet records were used to assess dietary intakes. The contribution to Na and K intakes of fifty-seven food groups was computed by summing the amount provided by the food group for all individuals divided by the total intake for all individuals. Setting…
Animal science (2 works) · Biology (2 works) · Geography (2 works) · Medicine (2 works) · Obesity, Physical Activity, Diet (2 works) · Administrative Law and Governance (1 works) · Agriculture Sustainability and Environmental Impact (1 works) · Art (1 works) · Chemistry (1 works) · Comparative International Legal Studies (1 works)