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Jolene Thomas

Biographic Data

ID6261657
NAMEJolene Thomas
GIVEN NAMESJolene
FAMILY NAMEThomas
SIGNATURETHOMAS J
AFFILIATIONSFlinders University
ORCID0000-0002-3264-843X
VERIFIEDNo
TOTAL WORKS3
TOTAL CITATIONS0
WORKS AS AUTHOR3
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2016
LATEST PUBLICATION YEAR2026
H-INDEX0
  • Associations between nutritional and physical outcomes of community-dwelling older adults eating alone, versus with others

    Open Access•Caitlin Wyman, Jolene Thomas et al.•ARTICLE•Appetite•2026

  • Eating occasions and the contribution of foods to sodium and potassium intakes in adults

    Open Access•Kacie Dickinson, Lily Chan et al.•ARTICLE•Public Health Nutrition•2018

    Objective To examine dietary Na and K intake at eating occasions in Australian adults and identify the contribution of major food sources to Na and K at different eating occasions. Design Secondary analysis of 24 h recall diet data from the Australian Health Survey (2011–2013). Setting Nationally representative survey in Australia. Subjects Male and female Australians aged 18–84 years ( n 7818). Results Dinner contributed the greatest proportion …

  • Dietary intake of working women with children does not appear to be influenced by hours of employment

    Open Access•Jacqueline Miller, Lily Chan et al.•ARTICLE•Appetite•2016•References: 26

No prominent works on this page.

  • Dietary intake of working women with children does not appear to be influenced by hours of employment

    Open Access•Jacqueline Miller, Lily Chan et al.•ARTICLE•Appetite•2016•References: 26

  • Eating occasions and the contribution of foods to sodium and potassium intakes in adults

    Open Access•Kacie Dickinson, Lily Chan et al.•ARTICLE•Public Health Nutrition•2018

    Objective To examine dietary Na and K intake at eating occasions in Australian adults and identify the contribution of major food sources to Na and K at different eating occasions. Design Secondary analysis of 24 h recall diet data from the Australian Health Survey (2011–2013). Setting Nationally representative survey in Australia. Subjects Male and female Australians aged 18–84 years ( n 7818). Results Dinner contributed the greatest proportion …

  • Associations between nutritional and physical outcomes of community-dwelling older adults eating alone, versus with others

    Open Access•Caitlin Wyman, Jolene Thomas et al.•ARTICLE•Appetite•2026

Environmental health (2 works) · Medicine (2 works) · Chemistry (1 work) · Consumer Attitudes and Food Labeling (1 work) · Demography (1 work) · Employment and Welfare Studies (1 work) · Food group (1 work) · Food intake (1 work) · Food Science (1 work) · Food Security and Health in Diverse Populations (1 work)

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