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Vivian Haley-Zitlin

Biographic Data

ID6261684
NAMEVivian Haley-Zitlin
GIVEN NAMESVivian
FAMILY NAMEHaley-Zitlin
SIGNATUREHALEY-ZITLIN V
VERIFIEDNo
TOTAL WORKS2
TOTAL CITATIONS0
WORKS AS AUTHOR2
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2019
LATEST PUBLICATION YEAR2021
H-INDEX0
  • Students choosing fat-free chocolate milk during school lunch consume more calories, total sugar, protein, minerals and vitamins at lunch

    Open Access•Janet G Peckham, Jaclyn D Kropp et al.•ARTICLE•Public Health Nutrition•2021

    Objective: To examine how milk consumption varies by milk choice and measure the association of milk choice on the nutritional and energetic content of National School Lunch Program (NSLP) lunches. Design: An observational plate waste study using the Digital Photography of Foods Method. Setting: Data were collected from two suburban South Carolina schools in one district during February and March 2013. Participants: Totally, 968 NSLP lunches sele…

  • Selection and consumption of lunches by National School Lunch Program participants

    Open Access•Janet G Peckham, Jaclyn D Kropp et al.•ARTICLE•Appetite•2019•References: 28

No prominent works on this page.

  • Selection and consumption of lunches by National School Lunch Program participants

    Open Access•Janet G Peckham, Jaclyn D Kropp et al.•ARTICLE•Appetite•2019•References: 28

  • Students choosing fat-free chocolate milk during school lunch consume more calories, total sugar, protein, minerals and vitamins at lunch

    Open Access•Janet G Peckham, Jaclyn D Kropp et al.•ARTICLE•Public Health Nutrition•2021

    Objective: To examine how milk consumption varies by milk choice and measure the association of milk choice on the nutritional and energetic content of National School Lunch Program (NSLP) lunches. Design: An observational plate waste study using the Digital Photography of Foods Method. Setting: Data were collected from two suburban South Carolina schools in one district during February and March 2013. Participants: Totally, 968 NSLP lunches sele…

Calorie (2 works) · Environmental health (2 works) · Medicine (2 works) · Nutritional Studies and Diet (2 works) · Obesity, Physical Activity, Diet (2 works) · Animal science (1 work) · Biology (1 work) · Cafeteria (1 work) · Chocolate milk (1 work) · Consumer Attitudes and Food Labeling (1 work)

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