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Silvia Torres

Biographic Data

ID6262822
NAMESilvia Torres
GIVEN NAMESSilvia
FAMILY NAMETorres
SIGNATURETORRES S
AFFILIATIONSGasol Foundation
ORCID0009-0006-9057-7111
VERIFIEDYes
TOTAL WORKS5
TOTAL CITATIONS1
WORKS AS AUTHOR5
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2011
LATEST PUBLICATION YEAR2025
H-INDEX1
  • Adherence to the Mediterranean Diet and Changes in Body Mass Index

    Open Access•Clara Homs, Paula Berruezo et al.•ARTICLE•Gaceta Sanitaria•2025

  • Maladaptive eating behaviors and health-related quality of life in Spanish children

    Open Access•Charlotte Juton, Genís Según et al.•ARTICLE•Appetite•2024•Cited by: 1•References: 32

  • Exploring restaurant and customer needs, barriers, interests, and food choices induced by the Covid-19 pandemic in Tarragona Province (Catalonia, Spain)

    Open Access•Maria Besora‐Moreno, Maria Besora-Moreno et al.•ARTICLE•Frontiers in Public Health•2023

    Background COVID-19 has harmed restaurants, but customer preferences remain unknown. This study aims to determine the needs, barriers, interests, and food choice changes in restaurants and customers before and during the COVID-19 pandemic in Tarragona Province (Spain). Methods An observational cross-sectional study conducted in spring 2021 collected Mediterranean offerings, food safety, and hygiene information about the pandemic through online su…

  • Jornalismo de guerra em Angola durante o conflito ultramarino portugues

    Open Access•Sílvia Manuela Marques Torres, Silvia Torres•ARTICLE•Sur le journalisme About…•2018

    Pt. Este artigo centra-se na cobertura jornalística da guerra portuguesa em Angola feita pela revista Notícia, publicação semanal com sede em Luanda entre 1959 e 1975. A partir da análise das edições publicadas entre 1961 e 1974 e de oito entrevistas a profissionais que na época trabalharam em meios de comunicação de Angola, pretende-se compreender como foi feita a cobertura jornalística do conflito, que espaço concedeu a revista aos aconteciment…

  • Transmisión vertical de HTLV-1 en el Perú

    Open Access•Jorge Alarcón Villaverde, Franco Romaní et al.•ARTICLE•Revista Peruana de Medicina…•2011

    Human type 1 T-cell lymphotropic virus (HTLV-1) infection has been described in many areas of the world, including Caribbean countries, Japan, Africa, Oceania and South America. In this review we define the endemicity of HTLV-1 in the country proposing four epidemiological criteria. Then we discuss the core subject of the review, which is the vertical transmission of HTLV-1. This mechanism is one of the main forms of transmission in our country. …

  • Maladaptive eating behaviors and health-related quality of life in Spanish children

    Open Access•Charlotte Juton, Genís Según et al.•ARTICLE•Appetite•2024•Cited by: 1•References: 32

  • Transmisión vertical de HTLV-1 en el Perú

    Open Access•Jorge Alarcón Villaverde, Franco Romaní et al.•ARTICLE•Revista Peruana de Medicina…•2011

    Human type 1 T-cell lymphotropic virus (HTLV-1) infection has been described in many areas of the world, including Caribbean countries, Japan, Africa, Oceania and South America. In this review we define the endemicity of HTLV-1 in the country proposing four epidemiological criteria. Then we discuss the core subject of the review, which is the vertical transmission of HTLV-1. This mechanism is one of the main forms of transmission in our country. …

  • Jornalismo de guerra em Angola durante o conflito ultramarino portugues

    Open Access•Sílvia Manuela Marques Torres, Silvia Torres•ARTICLE•Sur le journalisme About…•2018

    Pt. Este artigo centra-se na cobertura jornalística da guerra portuguesa em Angola feita pela revista Notícia, publicação semanal com sede em Luanda entre 1959 e 1975. A partir da análise das edições publicadas entre 1961 e 1974 e de oito entrevistas a profissionais que na época trabalharam em meios de comunicação de Angola, pretende-se compreender como foi feita a cobertura jornalística do conflito, que espaço concedeu a revista aos aconteciment…

  • Exploring restaurant and customer needs, barriers, interests, and food choices induced by the Covid-19 pandemic in Tarragona Province (Catalonia, Spain)

    Open Access•Maria Besora‐Moreno, Maria Besora-Moreno et al.•ARTICLE•Frontiers in Public Health•2023

    Background COVID-19 has harmed restaurants, but customer preferences remain unknown. This study aims to determine the needs, barriers, interests, and food choice changes in restaurants and customers before and during the COVID-19 pandemic in Tarragona Province (Spain). Methods An observational cross-sectional study conducted in spring 2021 collected Mediterranean offerings, food safety, and hygiene information about the pandemic through online su…

  • Maladaptive eating behaviors and health-related quality of life in Spanish children

    Open Access•Charlotte Juton, Genís Según et al.•ARTICLE•Appetite•2024•Cited by: 1•References: 32

  • Adherence to the Mediterranean Diet and Changes in Body Mass Index

    Open Access•Clara Homs, Paula Berruezo et al.•ARTICLE•Gaceta Sanitaria•2025

Geography (2 works) · Medicine (2 works) · Advertising (1 work) · African history and culture studies (1 work) · Art (1 work) · Bariatric Surgery and Outcomes (1 work) · Body mass index (1 work) · Body weight (1 work) · Business (1 work) · Clinical Psychology (1 work)

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