Elena Carrillo-Álvarez
Dados Biográficos
| ID | 6263308 |
|---|---|
| NOME | Elena Carrillo-Álvarez |
| PRENOMES | Elena |
| SOBRENOME | Carrillo-Álvarez |
| ASSINATURA | CARRILLO-ÁLVAREZ E |
| AFILIAÇÕES | Universitat Ramon Llull |
| ORCID | 0000-0002-3834-7101 |
| VERIFICADO | Sim |
| TOTAL DE OBRAS | 12 |
| TOTAL DE CITAÇÕES | 2 |
| TOTAL COMO AUTOR | 12 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2015 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2026 |
| ÍNDICE H | 1 |
The effect of aerobic and resistance training in patients with type 2 diabetes on vitamin D (Diavitex)
Introduction Aerobic and resistance training can effectively improve clinical management in people with type 2 diabetes (T2D). Low vitamin D (VitD) levels are associated with T2D risk and metabolic disturbances, and may help reduce this risk, particularly in individuals with low VitD levels. In this line, many individuals with T2D, who may also be older adults or have osteoporosis, regularly include VitD treatment in their healthcare routines. Al…
Iniciativas Y Estrategias Para Evaluar La Asequibilidad De Una Dieta Saludable en Europa
Healthcare Students' Exposure to Sexual Violence During Clinical Placements in Spain
Data from international investigations indicate that gender‐based violence is a phenomenon that also occurs in the university environment. Despite the fact that clinical learning environments have been widely studied, little attention has been paid to sexual violence in the clinical placement setting of Health Sciences students. Consequently, the aim of this study was to describe situations and/or behaviours of harassment, such as assault and/or …
Food insecurity, obesity, and lifestyle in Spanish food aid recipients
In a context of socioeconomic vulnerability, participants with FI exhibited lower levels of physical activity and poorer adherence to MedDiet. This coexistence of FI with unfavourable lifestyle indicators highlights the complexity of health determinants among food aid recipients
The Salsa Questionnaire
A transition towards sustainable and healthy diet(SHD) is crucial for both population and planetary health. However, changing consumer’s behaviour is challenging due to the many factors influencing food choices. Tools that comprehensively assess these factors are paramount, yet none are available in Spain. Hence, we created and validated the SALSA questionnaire to capture self-perceived barriers and facilitators for SHD. The process involved thre…
Development and validation of a questionnaire to measure family social capital
The development and psychometric validation of instruments to measure social capital remains a priority in the field. The aim of the current study was to develop a Questionnaire on Family Social Capital (FSCQ) for use in an adolescent population and to test its reliability and validity. We followed an exploratory, sequential mixed-methods approach consisting of four steps: (1)item selection based on a conceptual model; (2)expert judgment of the c…
Food Reference Budgets as a Potential Policy Tool to Address Food Insecurity
The aim of this article is to present the development of cross-country comparable food reference budgets in 26 European countries, and to discuss their usefulness as an addition to food-based dietary guidelines (FBDG) for tackling food insecurity in low-income groups. Reference budgets are illustrative priced baskets containing the minimum goods and services necessary for well-described types of families to have an adequate social participation. …
Social influences on adolescents’ dietary behavior in Catalonia, Spain
Family social capital and health – a systematic review and redirection
The level (or scale) at which social capital can be conceptualised and measured ranges potentially from the macro‐level (regional or country level), to the meso‐level (neighbourhoods, workplaces, schools), down to the individual level. However, one glaring gap in the conceptualisation of social capital within the empirical literature has been the level of the family. Our aim in this review is to examine the family as the ‘missing level’ in studie…
Development of the Spanish Healthy Food Reference Budget for an adequate social participation at the minimum
Objective It has been observed that diet quality and food choices vary depending on socio-economic status (SES), especially when measured through income and educational level. Although the reasons behind these differences are multiple, diet cost is a critical determinant in those groups that spend a higher proportion of their budget on food. Reference budgets are priced baskets containing the minimum goods and services necessary for well-describe…
What is the Minimum Budget for an Adequate Social Participation in Spain? An Estimate Through the Reference Budgets Approach
El Liderazgo y la Gobernanza colaborativa en proyectos educativos comunitarios
Introduction and objectives: In the current economic context collaboration between educational and social organizations in the community is a key asset for improving educational outcomes. This article intends to describe the strategies needed to lead collaborative projects in a community level, so as the structures of decision-making required to make the most of inter-organizational collaboration. Methodology and data processing: This paper looks…
El Liderazgo y la Gobernanza colaborativa en proyectos educativos comunitarios
Introduction and objectives: In the current economic context collaboration between educational and social organizations in the community is a key asset for improving educational outcomes. This article intends to describe the strategies needed to lead collaborative projects in a community level, so as the structures of decision-making required to make the most of inter-organizational collaboration. Methodology and data processing: This paper looks…
Development of the Spanish Healthy Food Reference Budget for an adequate social participation at the minimum
Objective It has been observed that diet quality and food choices vary depending on socio-economic status (SES), especially when measured through income and educational level. Although the reasons behind these differences are multiple, diet cost is a critical determinant in those groups that spend a higher proportion of their budget on food. Reference budgets are priced baskets containing the minimum goods and services necessary for well-describe…
What is the Minimum Budget for an Adequate Social Participation in Spain? An Estimate Through the Reference Budgets Approach
Family social capital and health – a systematic review and redirection
The level (or scale) at which social capital can be conceptualised and measured ranges potentially from the macro‐level (regional or country level), to the meso‐level (neighbourhoods, workplaces, schools), down to the individual level. However, one glaring gap in the conceptualisation of social capital within the empirical literature has been the level of the family. Our aim in this review is to examine the family as the ‘missing level’ in studie…
Food Reference Budgets as a Potential Policy Tool to Address Food Insecurity
The aim of this article is to present the development of cross-country comparable food reference budgets in 26 European countries, and to discuss their usefulness as an addition to food-based dietary guidelines (FBDG) for tackling food insecurity in low-income groups. Reference budgets are illustrative priced baskets containing the minimum goods and services necessary for well-described types of families to have an adequate social participation. …
Social influences on adolescents’ dietary behavior in Catalonia, Spain
Development and validation of a questionnaire to measure family social capital
The development and psychometric validation of instruments to measure social capital remains a priority in the field. The aim of the current study was to develop a Questionnaire on Family Social Capital (FSCQ) for use in an adolescent population and to test its reliability and validity. We followed an exploratory, sequential mixed-methods approach consisting of four steps: (1)item selection based on a conceptual model; (2)expert judgment of the c…
Iniciativas Y Estrategias Para Evaluar La Asequibilidad De Una Dieta Saludable en Europa
Healthcare Students' Exposure to Sexual Violence During Clinical Placements in Spain
Data from international investigations indicate that gender‐based violence is a phenomenon that also occurs in the university environment. Despite the fact that clinical learning environments have been widely studied, little attention has been paid to sexual violence in the clinical placement setting of Health Sciences students. Consequently, the aim of this study was to describe situations and/or behaviours of harassment, such as assault and/or …
Food insecurity, obesity, and lifestyle in Spanish food aid recipients
In a context of socioeconomic vulnerability, participants with FI exhibited lower levels of physical activity and poorer adherence to MedDiet. This coexistence of FI with unfavourable lifestyle indicators highlights the complexity of health determinants among food aid recipients
The Salsa Questionnaire
A transition towards sustainable and healthy diet(SHD) is crucial for both population and planetary health. However, changing consumer’s behaviour is challenging due to the many factors influencing food choices. Tools that comprehensively assess these factors are paramount, yet none are available in Spain. Hence, we created and validated the SALSA questionnaire to capture self-perceived barriers and facilitators for SHD. The process involved thre…
The effect of aerobic and resistance training in patients with type 2 diabetes on vitamin D (Diavitex)
Introduction Aerobic and resistance training can effectively improve clinical management in people with type 2 diabetes (T2D). Low vitamin D (VitD) levels are associated with T2D risk and metabolic disturbances, and may help reduce this risk, particularly in individuals with low VitD levels. In this line, many individuals with T2D, who may also be older adults or have osteoporosis, regularly include VitD treatment in their healthcare routines. Al…
Medicine (6 obras) · Psychology (5 obras) · Business (4 obras) · Environmental health (4 obras) · Geography (4 obras) · Political science (4 obras) · Economic growth (3 obras) · Economics (3 obras) · Food Security and Health in Diverse Populations (3 obras) · Population (3 obras)