Bela Franchini
Datos Biográficos
| ID | 6263955 |
|---|---|
| NOMBRE | Bela Franchini |
| NOMBRES | Bela |
| APELLIDO | Franchini |
| FIRMA | FRANCHINI B |
| AFILIACIONES | Universidade do Porto |
| ORCID | 0000-0002-0428-4771 |
| VERIFICADO | No |
| TOTAL DE OBRAS | 4 |
| TOTAL DE CITAS | 0 |
| TOTAL COMO AUTOR | 4 |
| TOTAL COMO EDITOR | 0 |
| PRIMER AÑO DE PUBLICACIÓN | 2005 |
| AÑO MÁS RECIENTE DE PUBLICACIÓN | 2024 |
| ÍNDICE H | 0 |
Clean-label products
Consumers are preferring more "natural" foods, made of "healthier" and "familiar" components - the "clean-label" trend. As the population ages, understanding the older adult consumer segment becomes increasingly important. This study aims to identify the factors influencing the acceptability and liking of clean-label products in older adults living in the community. A convenience sample of 100 older adults was used for this cross-sectional study.…
Does eating family meals and having the television on during dinner correlate with overweight? A sub-study of the PRO GREENS project, looking at children from nine European countries
Objective Family meals have been negatively associated with overweight in children, while television (TV) viewing during meals has been associated with a poorer diet. The aim of the present study was to assess the association of eating family breakfast and dinner, and having a TV on during dinner, with overweight in nine European countries and whether these associations differed between Northern and Southern & Eastern Europe. Design Cross-section…
System of planning and evaluation of school meals
Objective To develop a software to plan and evaluate school meals according to the main national and international standards for foods and nutrition. Design Development of software. Setting Public schools, Portugal. Subjects School meals for students. Results The System of Planning and Evaluation of School Meals (SPARE) is a software that allows the planning of school meals in an effective and organized way, according to the main national and int…
Fruit and Vegetable Intake in a Sample of 11-Year-Old Children in 9 European Countries
Background/Aims: An adequate fruit and vegetable intake provides essential nutrients and nutritive compounds and is considered an important part of a healthy lifestyle. No simple instrument has been available for the assessment of fruit and vegetable intake as well as its determinants in school-aged children applicable in different European countries. Within the Pro Children Project, such an instrument has been developed. This paper describes the…
Sin obras prominentes en esta página.
Fruit and Vegetable Intake in a Sample of 11-Year-Old Children in 9 European Countries
Background/Aims: An adequate fruit and vegetable intake provides essential nutrients and nutritive compounds and is considered an important part of a healthy lifestyle. No simple instrument has been available for the assessment of fruit and vegetable intake as well as its determinants in school-aged children applicable in different European countries. Within the Pro Children Project, such an instrument has been developed. This paper describes the…
Does eating family meals and having the television on during dinner correlate with overweight? A sub-study of the PRO GREENS project, looking at children from nine European countries
Objective Family meals have been negatively associated with overweight in children, while television (TV) viewing during meals has been associated with a poorer diet. The aim of the present study was to assess the association of eating family breakfast and dinner, and having a TV on during dinner, with overweight in nine European countries and whether these associations differed between Northern and Southern & Eastern Europe. Design Cross-section…
System of planning and evaluation of school meals
Objective To develop a software to plan and evaluate school meals according to the main national and international standards for foods and nutrition. Design Development of software. Setting Public schools, Portugal. Subjects School meals for students. Results The System of Planning and Evaluation of School Meals (SPARE) is a software that allows the planning of school meals in an effective and organized way, according to the main national and int…
Clean-label products
Consumers are preferring more "natural" foods, made of "healthier" and "familiar" components - the "clean-label" trend. As the population ages, understanding the older adult consumer segment becomes increasingly important. This study aims to identify the factors influencing the acceptability and liking of clean-label products in older adults living in the community. A convenience sample of 100 older adults was used for this cross-sectional study.…
Medicine (3 obras) · Nutritional Studies and Diet (3 obras) · Obesity, Physical Activity, Diet (3 obras) · Consumer Attitudes and Food Labeling (2 obras) · Environmental health (2 obras) · Geography (2 obras) · Biology (1 obras) · Computer Science (1 obras) · Cross-sectional study (1 obras) · Demography (1 obras)