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Fredric Sandler

Biographic Data

ID6263979
NAMEFredric Sandler
GIVEN NAMESFredric
FAMILY NAMESandler
SIGNATURESANDLER F
VERIFIEDNo
TOTAL WORKS2
TOTAL CITATIONS2
WORKS AS AUTHOR2
WORKS AS EDITOR0
FIRST PUBLICATION YEAR1989
LATEST PUBLICATION YEAR1990
H-INDEX1
  • Flavor preferences and fructose

    Open Access•Michael G Tordoff, Natalio Blanco et al.•ARTICLE•Appetite•1990•Cited by: 2•References: 33

    Previous work suggests that fuel oxidation in the liver provides an unconditioned stimulus for "calorie-based" flavor preference learning. To investigate this possibility in more detail, we manipulated liver metabolism by taking advantage of the greater specificity to the liver of fructose than glucose. Intact rats preferred flavored food ingested with a drink of 35% fructose solution to flavored food eaten with either no sweet drink (Experiment …

  • Flavor preferences and fructose

    Open Access•Michael G Tordoff, Fredric Sandler et al.•ARTICLE•Appetite•1989

  • Flavor preferences and fructose

    Open Access•Michael G Tordoff, Natalio Blanco et al.•ARTICLE•Appetite•1990•Cited by: 2•References: 33

    Previous work suggests that fuel oxidation in the liver provides an unconditioned stimulus for "calorie-based" flavor preference learning. To investigate this possibility in more detail, we manipulated liver metabolism by taking advantage of the greater specificity to the liver of fructose than glucose. Intact rats preferred flavored food ingested with a drink of 35% fructose solution to flavored food eaten with either no sweet drink (Experiment …

  • Flavor preferences and fructose

    Open Access•Michael G Tordoff, Fredric Sandler et al.•ARTICLE•Appetite•1989

  • Flavor preferences and fructose

    Open Access•Michael G Tordoff, Natalio Blanco et al.•ARTICLE•Appetite•1990•Cited by: 2•References: 33

    Previous work suggests that fuel oxidation in the liver provides an unconditioned stimulus for "calorie-based" flavor preference learning. To investigate this possibility in more detail, we manipulated liver metabolism by taking advantage of the greater specificity to the liver of fructose than glucose. Intact rats preferred flavored food ingested with a drink of 35% fructose solution to flavored food eaten with either no sweet drink (Experiment …

Calorie (1 work) · Chemistry (1 work) · Computer Science (1 work) · Diet, Metabolism, and Disease (1 work) · European Criminal Justice and Data Protection (1 work) · Flavor (1 work) · Food Science (1 work) · Fructose (1 work) · Human Rights and Immigration (1 work) · Immigration and Intercultural Education (1 work)

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