Suzannah D'Hooghe
Biographic Data
| ID | 6265345 |
|---|---|
| NAME | Suzannah D'Hooghe |
| GIVEN NAMES | Suzannah |
| FAMILY NAME | D'Hooghe |
| SIGNATURE | HOOGHE S D |
| AFFILIATIONS | Vrije Universiteit Brussel |
| ORCID | 0000-0002-7792-4741 |
| VERIFIED | Yes |
| TOTAL WORKS | 7 |
| TOTAL CITATIONS | 1 |
| WORKS AS AUTHOR | 7 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2023 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 1 |
Citizen science for healthier food environments
Introduction: ) was developed as a large scale citizen science initiative to engage citizens across Flanders, Belgium, in documenting and reflecting on their local food environments, aiming to raise awareness and support local action for healthy and sustainable food environments. Methods: The Big Food Map smartphone application was co-created with citizens, particularly adolescents and adults on lower incomes, as well as with actors, such as loca…
Active travel as constrained necessity or choice
Capturing the most significant change after a work-training program for community health workers
Determinants of food insecurity among adults residing in peri-urban municipal settings in Flanders, Belgium
Food insecurity is a global public health issue associated with noncommunicable diseases. Individual factors are strongly associated with food insecurity, but there is limited literature on the broader impact of both the social and food environments on food insecurity in non-English speaking European countries, given that the research was predominantly conducted in Anglophone settings. In addition, these studies have mostly been conducted in urba…
Exploring the multiple dimensions of perceived food access in the local food environment in Flanders
The role of the perceived environment for recreational walking among adults in socioeconomically disadvantaged situations
Perceived environmental factors affect RW among PSEDS and peri-urban settings offer specific challenges. Local governments should incorporate citizen perception into decision-making processes to create supportive environments that have the potential to promote RW among PSEDS in a peri-urban setting
Participatory research in caring communities
Background: Participation is presented as a key principle of caring communities. Participatory research directly includes communities and through co-producing knowledge, it would foster sustainable change that matches with local communities' needs. However, in practice, participatory approaches are challenging, and theoretical principles are not always easy to translate in practice. Aim: The goal of this workshop is to jointly advance our underst…
The role of the perceived environment for recreational walking among adults in socioeconomically disadvantaged situations
Perceived environmental factors affect RW among PSEDS and peri-urban settings offer specific challenges. Local governments should incorporate citizen perception into decision-making processes to create supportive environments that have the potential to promote RW among PSEDS in a peri-urban setting
Participatory research in caring communities
Background: Participation is presented as a key principle of caring communities. Participatory research directly includes communities and through co-producing knowledge, it would foster sustainable change that matches with local communities' needs. However, in practice, participatory approaches are challenging, and theoretical principles are not always easy to translate in practice. Aim: The goal of this workshop is to jointly advance our underst…
Determinants of food insecurity among adults residing in peri-urban municipal settings in Flanders, Belgium
Food insecurity is a global public health issue associated with noncommunicable diseases. Individual factors are strongly associated with food insecurity, but there is limited literature on the broader impact of both the social and food environments on food insecurity in non-English speaking European countries, given that the research was predominantly conducted in Anglophone settings. In addition, these studies have mostly been conducted in urba…
Exploring the multiple dimensions of perceived food access in the local food environment in Flanders
Capturing the most significant change after a work-training program for community health workers
Citizen science for healthier food environments
Introduction: ) was developed as a large scale citizen science initiative to engage citizens across Flanders, Belgium, in documenting and reflecting on their local food environments, aiming to raise awareness and support local action for healthy and sustainable food environments. Methods: The Big Food Map smartphone application was co-created with citizens, particularly adolescents and adults on lower incomes, as well as with actors, such as loca…
Active travel as constrained necessity or choice
Medicine (5 works) · Disadvantaged (4 works) · Environmental health (4 works) · Economic growth (3 works) · Geography (3 works) · Political science (3 works) · Population (3 works) · Psychology (3 works) · Public health (3 works) · Socioeconomic status (3 works)