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Jennie Pollard

Biographic Data

ID6269205
NAMEJennie Pollard
GIVEN NAMESJennie
FAMILY NAMEPollard
SIGNATUREPOLLARD J
AFFILIATIONSUniversity of Leeds
VERIFIEDNo
TOTAL WORKS2
TOTAL CITATIONS5
AUTHOR COUNT2
EDITOR COUNT0
FIRST PUBLICATION YEAR2001
LATEST PUBLICATION YEAR2002
H-INDEX1
  • Motivations for fruit and vegetable consumption in the UK Women's Cohort Study

    Open Access•Jennie Pollard, D C Greenwood et al.•ARTICLE•Public Health Nutrition•2002

    Background: Despite recommendations to increase fruit and vegetable consumption within the UK population, intakes are still too low. In order to stimulate dietary behaviour change the determinants of food choice need to be explored. Objectives: To investigate how the priorities of high consumers of fruit and vegetables differ from those of low consumers, with respect to food choice motivations, and to identify what value high and low consumers pl…

  • Lifestyle factors affecting fruit and vegetable consumption in the UK Women's Cohort Study

    Open Access•Jennie Pollard, D C Greenwood et al.•ARTICLE•Appetite•2001•Cited by: 5•References: 17

  • Lifestyle factors affecting fruit and vegetable consumption in the UK Women's Cohort Study

    Open Access•Jennie Pollard, D C Greenwood et al.•ARTICLE•Appetite•2001•Cited by: 5•References: 17

  • Lifestyle factors affecting fruit and vegetable consumption in the UK Women's Cohort Study

    Open Access•Jennie Pollard, D C Greenwood et al.•ARTICLE•Appetite•2001•Cited by: 5•References: 17

  • Motivations for fruit and vegetable consumption in the UK Women's Cohort Study

    Open Access•Jennie Pollard, D C Greenwood et al.•ARTICLE•Public Health Nutrition•2002

    Background: Despite recommendations to increase fruit and vegetable consumption within the UK population, intakes are still too low. In order to stimulate dietary behaviour change the determinants of food choice need to be explored. Objectives: To investigate how the priorities of high consumers of fruit and vegetables differ from those of low consumers, with respect to food choice motivations, and to identify what value high and low consumers pl…

Cohort (2 works) · Cohort study (2 works) · Demography (2 works) · Environmental health (2 works) · Medicine (2 works) · Obesity, Physical Activity, Diet (2 works) · Agriculture Sustainability and Environmental Impact (1 works) · Behavioral Health and Interventions (1 works) · Biology (1 works) · Confidence interval (1 works)

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