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Jeroen Benjamins

Biographic Data

ID6269721
NAMEJeroen Benjamins
GIVEN NAMESJeroen
FAMILY NAMEBenjamins
SIGNATUREBENJAMINS J
AFFILIATIONSUtrecht University
VERIFIEDNo
TOTAL WORKS4
TOTAL CITATIONS2
WORKS AS AUTHOR4
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2020
LATEST PUBLICATION YEAR2026
H-INDEX1
  • Hope for the best or prepare for the worst? Calm perseverance, not vigilant monitoring, contributes to adolescent life satisfaction

    Open Access•Denise De Ridder, Laura Wei et al.•ARTICLE•Psychology & Health•2026

    OBJECTIVE: Which kind of self-regulatory strategies contribute to life satisfaction in adolescence? MATERIALS AND METHODS: In the present research, we tested two competing hypotheses arguing that either a strategy of vigilant monitoring of opportunities for working towards goal achievement or a calm perseverance strategy steadily working towards goals in a slower pace would promote life satisfaction in a large and diverse sample of adolescents. W…

  • Keep your distance for me”

    Open Access•Denise De Ridder, Henk Aarts et al.•ARTICLE•Journal of Community & Applied…•2021•Cited by: 1•References: 2

    The outbreak of COVID-19 has turned out to be a major challenge to societies all over the globe. Curbing the pandemic requires rapid and extensive behavioural change to limit social interaction, including physical distancing. In this study, we tested the notion that inducing empathy for people vulnerable to the virus may result in actual distancing behaviour beyond the mere motivation to do so. In a large field experiment with a sequential case-c…

  • Snacks and The City

    Open Access•Caroline Schlinkert, Marleen Gillebaart et al.•ARTICLE•International Journal of…•2020

    While many people declare an intention to eat and snack more healthily, a large body of research has found that these intentions often do not translate into actual behavior. This failure to fulfil intentions is regularly attributed to the obesogenic environment, on which basis it is assumed that changing the food environment may lead to more healthy snacking behavior. To test this premise in real life practice, the present research project invest…

  • The snack that has it all

    Open Access•Caroline Schlinkert, Marleen Gillebaart et al.•ARTICLE•Appetite•2020•Cited by: 1•References: 44

    Although many people intend to eat healthily, their actual snacking behavior is often marked by a high consumption of calorie-dense, unhealthy snacks. One reason for this discrepancy may be that people tend to associate unhealthy food with tasty food, preventing them to follow up on their healthy snacking goals. To support people in snacking more healthily according to their intentions, there is an urgent need to better understand how people perc…

  • Keep your distance for me”

    Open Access•Denise De Ridder, Henk Aarts et al.•ARTICLE•Journal of Community & Applied…•2021•Cited by: 1•References: 2

    The outbreak of COVID-19 has turned out to be a major challenge to societies all over the globe. Curbing the pandemic requires rapid and extensive behavioural change to limit social interaction, including physical distancing. In this study, we tested the notion that inducing empathy for people vulnerable to the virus may result in actual distancing behaviour beyond the mere motivation to do so. In a large field experiment with a sequential case-c…

  • The snack that has it all

    Open Access•Caroline Schlinkert, Marleen Gillebaart et al.•ARTICLE•Appetite•2020•Cited by: 1•References: 44

    Although many people intend to eat healthily, their actual snacking behavior is often marked by a high consumption of calorie-dense, unhealthy snacks. One reason for this discrepancy may be that people tend to associate unhealthy food with tasty food, preventing them to follow up on their healthy snacking goals. To support people in snacking more healthily according to their intentions, there is an urgent need to better understand how people perc…

  • Snacks and The City

    Open Access•Caroline Schlinkert, Marleen Gillebaart et al.•ARTICLE•International Journal of…•2020

    While many people declare an intention to eat and snack more healthily, a large body of research has found that these intentions often do not translate into actual behavior. This failure to fulfil intentions is regularly attributed to the obesogenic environment, on which basis it is assumed that changing the food environment may lead to more healthy snacking behavior. To test this premise in real life practice, the present research project invest…

  • The snack that has it all

    Open Access•Caroline Schlinkert, Marleen Gillebaart et al.•ARTICLE•Appetite•2020•Cited by: 1•References: 44

    Although many people intend to eat healthily, their actual snacking behavior is often marked by a high consumption of calorie-dense, unhealthy snacks. One reason for this discrepancy may be that people tend to associate unhealthy food with tasty food, preventing them to follow up on their healthy snacking goals. To support people in snacking more healthily according to their intentions, there is an urgent need to better understand how people perc…

  • Keep your distance for me”

    Open Access•Denise De Ridder, Henk Aarts et al.•ARTICLE•Journal of Community & Applied…•2021•Cited by: 1•References: 2

    The outbreak of COVID-19 has turned out to be a major challenge to societies all over the globe. Curbing the pandemic requires rapid and extensive behavioural change to limit social interaction, including physical distancing. In this study, we tested the notion that inducing empathy for people vulnerable to the virus may result in actual distancing behaviour beyond the mere motivation to do so. In a large field experiment with a sequential case-c…

  • Hope for the best or prepare for the worst? Calm perseverance, not vigilant monitoring, contributes to adolescent life satisfaction

    Open Access•Denise De Ridder, Laura Wei et al.•ARTICLE•Psychology & Health•2026

    OBJECTIVE: Which kind of self-regulatory strategies contribute to life satisfaction in adolescence? MATERIALS AND METHODS: In the present research, we tested two competing hypotheses arguing that either a strategy of vigilant monitoring of opportunities for working towards goal achievement or a calm perseverance strategy steadily working towards goals in a slower pace would promote life satisfaction in a large and diverse sample of adolescents. W…

Psychology (4 works) · Medicine (3 works) · Social Psychology (3 works) · Consumer Attitudes and Food Labeling (2 works) · Environmental health (2 works) · Food Science (2 works) · Healthy food (2 works) · Obesity (2 works) · Obesity, Physical Activity, Diet (2 works) · Snack food (2 works)

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