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Yinglin Wang

Biographic Data

ID6312284
NAMEYinglin Wang
GIVEN NAMESYinglin
FAMILY NAMEWang
SIGNATUREWANG Y
AFFILIATIONSZhejiang Gongshang University
VERIFIEDNo
TOTAL WORKS4
TOTAL CITATIONS0
AUTHOR COUNT4
EDITOR COUNT0
FIRST PUBLICATION YEAR2012
LATEST PUBLICATION YEAR2026
H-INDEX0
  • Bridging consumption divide

    Open Access•Xiaodong Zheng, Binyang Lou et al.•ARTICLE•Cities•2026•References: 72

  • Childhood trauma exposure, working memory updating, and exercise experience in adolescents with major depressive disorder

    Open Access•Zhe Li, Jun Qin et al.•ARTICLE•BMC Psychology•2025

    Findings from this study revealed that adolescents with MDD exhibit generalized impairments in WMU, and the pathway from CT to depression is partially mediated by both WMU and EE. These findings highlight WMU training and EE improvement as clinical intervention targets for CT-related depression

  • Impacts of Covid-19 Pandemic on Dietary Consumption among Chinese Residents

    Open Access•Xiaodong Zheng, Yinglin Wang et al.•ARTICLE•International Journal of…•2022

    The COVID-19 pandemic has profoundly affected people's daily lives, including their dietary behaviors. Using a panel data set of 31 provinces from 2015 to 2020, this study employed two-way fixed effects (FE) models to examine the impacts of the COVID-19 pandemic on dietary consumption among Chinese residents. The results showed that the COVID-19 pandemic positively affected residents' consumption of grain, eggs, dairy, and white meat (poultry and…

  • Pharmacokinetics and bioavailability of cimicifugosides after oral administration of Cimicifuga foetida L. extract to rats

    Open Access•Yun-Yun Gai, Yunyun Gai et al.•ARTICLE•Journal of Ethnopharmacology•2012

No prominent works on this page.

  • Pharmacokinetics and bioavailability of cimicifugosides after oral administration of Cimicifuga foetida L. extract to rats

    Open Access•Yun-Yun Gai, Yunyun Gai et al.•ARTICLE•Journal of Ethnopharmacology•2012

  • Impacts of Covid-19 Pandemic on Dietary Consumption among Chinese Residents

    Open Access•Xiaodong Zheng, Yinglin Wang et al.•ARTICLE•International Journal of…•2022

    The COVID-19 pandemic has profoundly affected people's daily lives, including their dietary behaviors. Using a panel data set of 31 provinces from 2015 to 2020, this study employed two-way fixed effects (FE) models to examine the impacts of the COVID-19 pandemic on dietary consumption among Chinese residents. The results showed that the COVID-19 pandemic positively affected residents' consumption of grain, eggs, dairy, and white meat (poultry and…

  • Childhood trauma exposure, working memory updating, and exercise experience in adolescents with major depressive disorder

    Open Access•Zhe Li, Jun Qin et al.•ARTICLE•BMC Psychology•2025

    Findings from this study revealed that adolescents with MDD exhibit generalized impairments in WMU, and the pathway from CT to depression is partially mediated by both WMU and EE. These findings highlight WMU training and EE improvement as clinical intervention targets for CT-related depression

  • Bridging consumption divide

    Open Access•Xiaodong Zheng, Binyang Lou et al.•ARTICLE•Cities•2026•References: 72

China (2 works) · Consumption (sociology (2 works) · Medicine (2 works) · Access to Finance (1 works) · Adverse Childhood Experiences (1 works) · Analgesic (1 works) · Antipyretic (1 works) · Attention Deficit Hyperactivity Disorder (1 works) · Bioavailability (1 works) · Biochemistry (1 works)

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