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Fiona Thorne

Biographic Data

ID6317589
NAMEFiona Thorne
GIVEN NAMESFiona
FAMILY NAMEThorne
SIGNATURETHORNE F
AFFILIATIONSTeagasc - The Irish Agriculture and Food Development Authority
ORCID0000-0003-3275-6518
VERIFIEDYes
TOTAL WORKS6
TOTAL CITATIONS47
WORKS AS AUTHOR6
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2005
LATEST PUBLICATION YEAR2025
H-INDEX3
  • Circular farming

    Selene Ivette Ornelas Herrera, Zein Kallas et al.•ARTICLE•Journal of Environmental Planning…•2025

    Circular farming is a sustainable food production system focused on recovering nutrients and minimizing negative environmental effects. Consumers’ preference for circular food stimulates producers to adopt circular farming systems. This study aims to analyse consumers’ willingness to pay for beefsteak produced in a circular farming system and behaviours that influence their preferences. 5,246 EU consumers were surveyed using choice experiment met…

  • Determinants of organic food purchase behaviour in the European Union

    Open Access•Dmytro Serebrennikov, Zein Kallas et al.•ARTICLE•British Food Journal•2024

    Purpose The purpose of this study is to analyse the impact of behavioural determinants, such as consumer attitude, subjective norm, behavioural control and sustainable buying behaviour, on organic food purchase behaviour in different EU countries. Design/methodology/approach A structured survey of more than 5000 individuals from Germany, Netherlands, Spain, Italy and Czech Republic was conducted to elicit consumer responses regarding behavioural …

  • What drives innovation in the agricultural sector? A spatial analysis of knowledge spillovers

    Open Access•Doris Läpple, Alan Renwick et al.•ARTICLE•Land Use Policy•2016•Cited by: 4•References: 30

  • Measuring and understanding the drivers of agricultural innovation

    Open Access•Doris Läpple, Alan Renwick et al.•ARTICLE•Food Policy•2014•Cited by: 26•References: 2

  • An evaluation of the effect of greenhouse gas accounting methods on a marginal abatement cost curve for Irish agricultural greenhouse gas emissions

    Open Access•D O’brien, Daniel C O'Brien et al.•ARTICLE•Environmental Science & Policy•2013•Cited by: 3•References: 1

  • The effect of decoupling on the decision to produce

    Open Access•James Breen, James P Breen et al.•ARTICLE•Food Policy•2005•Cited by: 14

  • Measuring and understanding the drivers of agricultural innovation

    Open Access•Doris Läpple, Alan Renwick et al.•ARTICLE•Food Policy•2014•Cited by: 26•References: 2

  • The effect of decoupling on the decision to produce

    Open Access•James Breen, James P Breen et al.•ARTICLE•Food Policy•2005•Cited by: 14

  • What drives innovation in the agricultural sector? A spatial analysis of knowledge spillovers

    Open Access•Doris Läpple, Alan Renwick et al.•ARTICLE•Land Use Policy•2016•Cited by: 4•References: 30

  • An evaluation of the effect of greenhouse gas accounting methods on a marginal abatement cost curve for Irish agricultural greenhouse gas emissions

    Open Access•D O’brien, Daniel C O'Brien et al.•ARTICLE•Environmental Science & Policy•2013•Cited by: 3•References: 1

  • The effect of decoupling on the decision to produce

    Open Access•James Breen, James P Breen et al.•ARTICLE•Food Policy•2005•Cited by: 14

  • An evaluation of the effect of greenhouse gas accounting methods on a marginal abatement cost curve for Irish agricultural greenhouse gas emissions

    Open Access•D O’brien, Daniel C O'Brien et al.•ARTICLE•Environmental Science & Policy•2013•Cited by: 3•References: 1

  • Measuring and understanding the drivers of agricultural innovation

    Open Access•Doris Läpple, Alan Renwick et al.•ARTICLE•Food Policy•2014•Cited by: 26•References: 2

  • What drives innovation in the agricultural sector? A spatial analysis of knowledge spillovers

    Open Access•Doris Läpple, Alan Renwick et al.•ARTICLE•Land Use Policy•2016•Cited by: 4•References: 30

  • Determinants of organic food purchase behaviour in the European Union

    Open Access•Dmytro Serebrennikov, Zein Kallas et al.•ARTICLE•British Food Journal•2024

    Purpose The purpose of this study is to analyse the impact of behavioural determinants, such as consumer attitude, subjective norm, behavioural control and sustainable buying behaviour, on organic food purchase behaviour in different EU countries. Design/methodology/approach A structured survey of more than 5000 individuals from Germany, Netherlands, Spain, Italy and Czech Republic was conducted to elicit consumer responses regarding behavioural …

  • Circular farming

    Selene Ivette Ornelas Herrera, Zein Kallas et al.•ARTICLE•Journal of Environmental Planning…•2025

    Circular farming is a sustainable food production system focused on recovering nutrients and minimizing negative environmental effects. Consumers’ preference for circular food stimulates producers to adopt circular farming systems. This study aims to analyse consumers’ willingness to pay for beefsteak produced in a circular farming system and behaviours that influence their preferences. 5,246 EU consumers were surveyed using choice experiment met…

Agriculture (5 works) · Business (5 works) · Economics (5 works) · Geography (3 works) · Marketing (3 works) · Advertising (2 works) · Agricultural economics (2 works) · Agricultural Economics and Policy (2 works) · Agriculture Sustainability and Environmental Impact (2 works) · Industrial organization (2 works)

Ethnos_APP • Open Source Project • MIT License • Frontend v2.0.0 • Privacy and Cookies • API Documentation: api.ethnos.app/docs • API Source Code: GitHub • DOI: 10.5281/zenodo.17049435 • Frontend Source Code: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae