Skip to main content

ETHNOS_APP

Home • Search • Journals • List 0

Adam M Komarek

Biographic Data

ID6317820
NAMEAdam M Komarek
GIVEN NAMESAdam M
FAMILY NAMEKomarek
SIGNATUREKOMAREK A M
AFFILIATIONSInternational Food Policy Research Institute
ORCID0000-0001-5676-3005
VERIFIEDYes
TOTAL WORKS8
TOTAL CITATIONS18
WORKS AS AUTHOR8
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2011
LATEST PUBLICATION YEAR2026
H-INDEX2
  • Healthier diets

    Open Access•Adam M Komarek, Dirk Willenbockel et al.•ARTICLE•Food Policy•2026

    Interest has grown in how to achieve healthy, sustainable, and affordable human diets. The potential income and employment effects of a transition towards healthier diets have received much less attention. We simulate aggregate and sectoral income and employment for business-as-usual and healthier diets for all geographic regions up to 2050 using scenario-based modelling. These healthier diets can increase food’s share of household expenditure in…

  • Meeting the EAT-Lancet ‘healthy’ diet target while protecting land and water resources

    Open Access•Maria Cristina Rulli, Martina Sardo et al.•ARTICLE•Nature Sustainability•2024•Cited by: 1•References: 1

  • Quantitative assessment of agricultural sustainability reveals divergent priorities among nations

    Open Access•Xin Zhang, Guolin Yao et al.•ARTICLE•One Earth•2021

    Agriculture is fundamental to all three pillars of sustainability, environment, society, and economy. However, the definition of sustainable agriculture and capacities to measure it remain elusive. Independent and transparent measurements of national sustainability are needed to gauge progress, encourage accountability, and inform policy. Here, we developed a Sustainable Agriculture Matrix (SAM) to quantify national performance indicators in agri…

  • Income, consumer preferences, and the future of livestock-derived food demand

    Open Access•Adam M Komarek, Shahnila Dunston et al.•ARTICLE•Global Environmental Change•2021•Cited by: 7•References: 7

    In recent decades there has been a sustained and substantial shift in human diets across the globe towards including more livestock-derived foods. Continuing debates scrutinize how these dietary shifts affect human health, the natural environment, and livelihoods. However, amidst these debates there remain unanswered questions about how demand for livestock-derived foods may evolve over the upcoming decades for a range of scenarios for key driver…

  • Spatially-explicit effects of seed and fertilizer intensification for maize in Tanzania

    Open Access•Adam M Komarek, Jawoo Koo et al.•ARTICLE•Land Use Policy•2018•References: 26

    Slower than desired growth in crop yields coupled with rising food demand present ongoing challenges for food security in Africa. Some countries, such as Tanzania, have signed the Malabo and Abuja Declarations, which aim to boost food security through increasing crop productivity. The more intensive use of seed and fertilizer presents one approach to raising crop productivity. Our simulation study examined the productivity and economic effects of…

  • Assessing consumption-production-resources nexus decisions for rice-focused agricultural households in Sierra Leone

    Open Access•Roza Chenoune, Thomas Allen et al.•ARTICLE•Land Use Policy•2017•Cited by: 1•References: 37

  • Household-level effects of China's Sloping Land Conversion Program under price and policy shifts

    Adam M Komarek, Xiaoping Shi et al.•ARTICLE•Land Use Policy•2014•Cited by: 8•References: 30

  • An exploration of livestock-development policies in western China

    Open Access•Adam M Komarek, Scott Waldron et al.•ARTICLE•Food Policy•2011•Cited by: 1

  • Household-level effects of China's Sloping Land Conversion Program under price and policy shifts

    Adam M Komarek, Xiaoping Shi et al.•ARTICLE•Land Use Policy•2014•Cited by: 8•References: 30

  • Income, consumer preferences, and the future of livestock-derived food demand

    Open Access•Adam M Komarek, Shahnila Dunston et al.•ARTICLE•Global Environmental Change•2021•Cited by: 7•References: 7

    In recent decades there has been a sustained and substantial shift in human diets across the globe towards including more livestock-derived foods. Continuing debates scrutinize how these dietary shifts affect human health, the natural environment, and livelihoods. However, amidst these debates there remain unanswered questions about how demand for livestock-derived foods may evolve over the upcoming decades for a range of scenarios for key driver…

  • Meeting the EAT-Lancet ‘healthy’ diet target while protecting land and water resources

    Open Access•Maria Cristina Rulli, Martina Sardo et al.•ARTICLE•Nature Sustainability•2024•Cited by: 1•References: 1

  • Assessing consumption-production-resources nexus decisions for rice-focused agricultural households in Sierra Leone

    Open Access•Roza Chenoune, Thomas Allen et al.•ARTICLE•Land Use Policy•2017•Cited by: 1•References: 37

  • An exploration of livestock-development policies in western China

    Open Access•Adam M Komarek, Scott Waldron et al.•ARTICLE•Food Policy•2011•Cited by: 1

  • An exploration of livestock-development policies in western China

    Open Access•Adam M Komarek, Scott Waldron et al.•ARTICLE•Food Policy•2011•Cited by: 1

  • Household-level effects of China's Sloping Land Conversion Program under price and policy shifts

    Adam M Komarek, Xiaoping Shi et al.•ARTICLE•Land Use Policy•2014•Cited by: 8•References: 30

  • Assessing consumption-production-resources nexus decisions for rice-focused agricultural households in Sierra Leone

    Open Access•Roza Chenoune, Thomas Allen et al.•ARTICLE•Land Use Policy•2017•Cited by: 1•References: 37

  • Spatially-explicit effects of seed and fertilizer intensification for maize in Tanzania

    Open Access•Adam M Komarek, Jawoo Koo et al.•ARTICLE•Land Use Policy•2018•References: 26

    Slower than desired growth in crop yields coupled with rising food demand present ongoing challenges for food security in Africa. Some countries, such as Tanzania, have signed the Malabo and Abuja Declarations, which aim to boost food security through increasing crop productivity. The more intensive use of seed and fertilizer presents one approach to raising crop productivity. Our simulation study examined the productivity and economic effects of…

  • Quantitative assessment of agricultural sustainability reveals divergent priorities among nations

    Open Access•Xin Zhang, Guolin Yao et al.•ARTICLE•One Earth•2021

    Agriculture is fundamental to all three pillars of sustainability, environment, society, and economy. However, the definition of sustainable agriculture and capacities to measure it remain elusive. Independent and transparent measurements of national sustainability are needed to gauge progress, encourage accountability, and inform policy. Here, we developed a Sustainable Agriculture Matrix (SAM) to quantify national performance indicators in agri…

  • Income, consumer preferences, and the future of livestock-derived food demand

    Open Access•Adam M Komarek, Shahnila Dunston et al.•ARTICLE•Global Environmental Change•2021•Cited by: 7•References: 7

    In recent decades there has been a sustained and substantial shift in human diets across the globe towards including more livestock-derived foods. Continuing debates scrutinize how these dietary shifts affect human health, the natural environment, and livelihoods. However, amidst these debates there remain unanswered questions about how demand for livestock-derived foods may evolve over the upcoming decades for a range of scenarios for key driver…

  • Meeting the EAT-Lancet ‘healthy’ diet target while protecting land and water resources

    Open Access•Maria Cristina Rulli, Martina Sardo et al.•ARTICLE•Nature Sustainability•2024•Cited by: 1•References: 1

  • Healthier diets

    Open Access•Adam M Komarek, Dirk Willenbockel et al.•ARTICLE•Food Policy•2026

    Interest has grown in how to achieve healthy, sustainable, and affordable human diets. The potential income and employment effects of a transition towards healthier diets have received much less attention. We simulate aggregate and sectoral income and employment for business-as-usual and healthier diets for all geographic regions up to 2050 using scenario-based modelling. These healthier diets can increase food’s share of household expenditure in…

Agriculture (6 works) · Economics (6 works) · Geography (6 works) · Agricultural economics (5 works) · Business (5 works) · Agricultural Innovations and Practices (4 works) · Agriculture Sustainability and Environmental Impact (4 works) · Household income (4 works) · Biology (3 works) · Environmental health (3 works)

Ethnos_APP • Open Source Project • MIT License • Frontend v2.0.0 • Privacy and Cookies • API Documentation: api.ethnos.app/docs • API Source Code: GitHub • DOI: 10.5281/zenodo.17049435 • Frontend Source Code: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae