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Ruoshu Zheng

Biographic Data

ID6330002
NAMERuoshu Zheng
GIVEN NAMESRuoshu
FAMILY NAMEZheng
SIGNATUREZHENG R
AFFILIATIONSCollege of Business City University of Hong Kong Hong Kong China
ORCID0000-0001-9332-9638
VERIFIEDNo
TOTAL WORKS1
TOTAL CITATIONS6
WORKS AS AUTHOR1
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2022
LATEST PUBLICATION YEAR2022
H-INDEX1
  • Happy riders are all alike? Ambivalent subjective experience and mental well‐being of food‐delivery platform workers in China

    Open Access•Philip F Wu, Ruoshu Zheng et al.•ARTICLE•New Technology Work and Employment•2022•Cited by: 6•References: 73

    This study draws upon organizational psychology and platform labor research to investigate how socio‐psychological factors affect the mental well‐being of platform workers and help them cope with the challenges of work. Based on a survey study of 500 food‐delivery workers (‘riders’) in China, we provide quantitative evidence of workers' ambivalent subjective experiences that complements the predominantly qualitative account in the extant literatu…

  • Happy riders are all alike? Ambivalent subjective experience and mental well‐being of food‐delivery platform workers in China

    Open Access•Philip F Wu, Ruoshu Zheng et al.•ARTICLE•New Technology Work and Employment•2022•Cited by: 6•References: 73

    This study draws upon organizational psychology and platform labor research to investigate how socio‐psychological factors affect the mental well‐being of platform workers and help them cope with the challenges of work. Based on a survey study of 500 food‐delivery workers (‘riders’) in China, we provide quantitative evidence of workers' ambivalent subjective experiences that complements the predominantly qualitative account in the extant literatu…

  • Happy riders are all alike? Ambivalent subjective experience and mental well‐being of food‐delivery platform workers in China

    Open Access•Philip F Wu, Ruoshu Zheng et al.•ARTICLE•New Technology Work and Employment•2022•Cited by: 6•References: 73

    This study draws upon organizational psychology and platform labor research to investigate how socio‐psychological factors affect the mental well‐being of platform workers and help them cope with the challenges of work. Based on a survey study of 500 food‐delivery workers (‘riders’) in China, we provide quantitative evidence of workers' ambivalent subjective experiences that complements the predominantly qualitative account in the extant literatu…

Ambivalence (1 work) · Applied Psychology (1 work) · Autonomy (1 work) · China (1 work) · Digital Economy and Work Transformation (1 work) · Emotional Labor in Professions (1 work) · Employment and Welfare Studies (1 work) · Extant taxon (1 work) · Mental health (1 work) · Political science (1 work)

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