Jackie Yenerall
Biographic Data
| ID | 6460109 |
|---|---|
| NAME | Jackie Yenerall |
| GIVEN NAMES | Jackie |
| FAMILY NAME | Yenerall |
| SIGNATURE | YENERALL J |
| AFFILIATIONS | University of Tennessee at Knoxville |
| ORCID | 0000-0002-9428-5312 |
| VERIFIED | Yes |
| TOTAL WORKS | 6 |
| TOTAL CITATIONS | 1 |
| WORKS AS AUTHOR | 6 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2017 |
| LATEST PUBLICATION YEAR | 2025 |
| H-INDEX | 1 |
Spatial spillovers and the relationship between deforestation and malaria
Of all forest species that transmit disease to humans, mosquitoes are considered the most responsive to ecosystem changes caused by deforestation. This study examines the relationship between deforestation and malaria cases in the Peruvian Amazon region while addressing spatial interdependence among districts by using a Spatial Durbin Model. Our primary results suggest that the total effect of a decline of 1,000 hectares of forest cover is associ…
Mixed methods evaluation of the Covid-19 changes to the WIC cash-value benefit for fruits and vegetables
Introduction: Recent cash-value benefit (CVB) increases are a positive development to help increase WIC participant fruits and vegetables (FV) access. Little is known about the impacts of the CVB changes on FV redemptions or about implementation successes and challenges among WIC State and local agencies. This mixed method study aimed to evaluate (a) the CVB changes' impact on FV access among WIC child participants measured by CVB redemption rate…
Covid-19 risk perception and restaurant utilization after easing in-person restrictions
This article investigated the influence of risk aversion and the perception of risk associated with dining inside a restaurant on restaurant utilization and expenditures in the initial re-opening phase of the COVID-19 pandemic. Consistent with economic theory, risk aversion and perception decreased the use of in-person restaurant services and increased the probability of using take-out and delivery, but had no influence on total restaurant expend…
Beyond the supermarket
Although lower-income households are more likely to rely primarily on FAH retailers, household's, regardless of income, that primarily utilize FAH retailers show a strong preference for either superstores or supermarkets suggesting a need for interventions to reach both retailer types. However, altering the food environment alone may not be sufficient to discourage use of FAFH retailers as households relying on FAFH retailers are significantly in…
The effect of an opioid prescription days’ supply limit on patients receiving long-term opioid treatment
Investigating the Spatial Dimension of Food Access
The purpose of this article is to investigate the sensitivity of food access models to a dataset's spatial distribution and the empirical definition of food access, which contributes to understanding the mixed findings of previous studies. Data was collected in the Dan River Region in the United States using a telephone survey for individual-level variables ( n = 784) and a store audit for the location of food retailers and grocery store quality.…
Covid-19 risk perception and restaurant utilization after easing in-person restrictions
This article investigated the influence of risk aversion and the perception of risk associated with dining inside a restaurant on restaurant utilization and expenditures in the initial re-opening phase of the COVID-19 pandemic. Consistent with economic theory, risk aversion and perception decreased the use of in-person restaurant services and increased the probability of using take-out and delivery, but had no influence on total restaurant expend…
Investigating the Spatial Dimension of Food Access
The purpose of this article is to investigate the sensitivity of food access models to a dataset's spatial distribution and the empirical definition of food access, which contributes to understanding the mixed findings of previous studies. Data was collected in the Dan River Region in the United States using a telephone survey for individual-level variables ( n = 784) and a store audit for the location of food retailers and grocery store quality.…
Beyond the supermarket
Although lower-income households are more likely to rely primarily on FAH retailers, household's, regardless of income, that primarily utilize FAH retailers show a strong preference for either superstores or supermarkets suggesting a need for interventions to reach both retailer types. However, altering the food environment alone may not be sufficient to discourage use of FAFH retailers as households relying on FAFH retailers are significantly in…
The effect of an opioid prescription days’ supply limit on patients receiving long-term opioid treatment
Covid-19 risk perception and restaurant utilization after easing in-person restrictions
This article investigated the influence of risk aversion and the perception of risk associated with dining inside a restaurant on restaurant utilization and expenditures in the initial re-opening phase of the COVID-19 pandemic. Consistent with economic theory, risk aversion and perception decreased the use of in-person restaurant services and increased the probability of using take-out and delivery, but had no influence on total restaurant expend…
Mixed methods evaluation of the Covid-19 changes to the WIC cash-value benefit for fruits and vegetables
Introduction: Recent cash-value benefit (CVB) increases are a positive development to help increase WIC participant fruits and vegetables (FV) access. Little is known about the impacts of the CVB changes on FV redemptions or about implementation successes and challenges among WIC State and local agencies. This mixed method study aimed to evaluate (a) the CVB changes' impact on FV access among WIC child participants measured by CVB redemption rate…
Spatial spillovers and the relationship between deforestation and malaria
Of all forest species that transmit disease to humans, mosquitoes are considered the most responsive to ecosystem changes caused by deforestation. This study examines the relationship between deforestation and malaria cases in the Peruvian Amazon region while addressing spatial interdependence among districts by using a Spatial Durbin Model. Our primary results suggest that the total effect of a decline of 1,000 hectares of forest cover is associ…
Business (4 works) · Medicine (4 works) · Economics (3 works) · Food Security and Health in Diverse Populations (3 works) · Geography (3 works) · Marketing (3 works) · Mathematics (3 works) · 2019-20 coronavirus outbreak (2 works) · Advertising (2 works) · Cluster (spacecraft (2 works)