Alexandra Zingg
Biographic Data
| ID | 6461590 |
|---|---|
| NAME | Alexandra Zingg |
| GIVEN NAMES | Alexandra |
| FAMILY NAME | Zingg |
| SIGNATURE | ZINGG A |
| AFFILIATIONS | ETH Zurich |
| ORCID | 0000-0002-4369-5354 |
| VERIFIED | Yes |
| TOTAL WORKS | 5 |
| TOTAL CITATIONS | 4 |
| AUTHOR COUNT | 5 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2011 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 1 |
Rural–Urban Differences in Use of Mental Health Care for Serious Mental Illness at the Veterans Health Administration
PURPOSE: Rural Veterans with serious mental illness (SMI) encounter significant barriers to accessing mental health care, related to SMI symptoms and rurality. A 2023 Government Accountability Office report found that rural Veterans used Veterans Health Administration (VHA) intensive mental health care for SMI less than urban Veterans relative to their population distributions. Our purpose was to deepen understanding of rural-urban differences in…
The Role of Public Trust During Pandemics
The present review examined the importance of trust when preparing for and during a pandemic. The reviewed literature suggests that trust in health agencies positively influenced people’s willingness to adopt recommended behavior. Most of these studies are atheoretical, and due to the lack of a common framework for trust and its antecedents, finding commonalities among the studies may seem difficult. The trust, confidence, and cooperation model w…
Public risk perception in the total meat supply chain
Due to past major food scares, food-safety perceptions have become a widely investigated topic. The aim of the present study was to examine food-safety perceptions separately for every step of the total meat supply chain, as such a detailed approach yields more promising strategies to ensure food safety in the future. Using a large-scale survey, we examined people’s risk perceptions of 18 steps describing the total meat supply chain. The results …
People’s willingness to eat meat from animals vaccinated against epidemics
Lay people’s and experts’ risk perception and acceptance of vaccination and culling strategies to fight animal epidemics
To fight highly infectious animal diseases, there are almost exclusively two possible strategies that can be done: vaccination and culling. For effective risk communication and management strategies during a crisis, the risk perception and beliefs of different stakeholders are essential. Risk perception and acceptance of various strategies to fight such animal epidemics are examined for the population, farmers, and veterinarians. Data were gather…
Lay people’s and experts’ risk perception and acceptance of vaccination and culling strategies to fight animal epidemics
To fight highly infectious animal diseases, there are almost exclusively two possible strategies that can be done: vaccination and culling. For effective risk communication and management strategies during a crisis, the risk perception and beliefs of different stakeholders are essential. Risk perception and acceptance of various strategies to fight such animal epidemics are examined for the population, farmers, and veterinarians. Data were gather…
Public risk perception in the total meat supply chain
Due to past major food scares, food-safety perceptions have become a widely investigated topic. The aim of the present study was to examine food-safety perceptions separately for every step of the total meat supply chain, as such a detailed approach yields more promising strategies to ensure food safety in the future. Using a large-scale survey, we examined people’s risk perceptions of 18 steps describing the total meat supply chain. The results …
People’s willingness to eat meat from animals vaccinated against epidemics
Lay people’s and experts’ risk perception and acceptance of vaccination and culling strategies to fight animal epidemics
To fight highly infectious animal diseases, there are almost exclusively two possible strategies that can be done: vaccination and culling. For effective risk communication and management strategies during a crisis, the risk perception and beliefs of different stakeholders are essential. Risk perception and acceptance of various strategies to fight such animal epidemics are examined for the population, farmers, and veterinarians. Data were gather…
People’s willingness to eat meat from animals vaccinated against epidemics
The Role of Public Trust During Pandemics
The present review examined the importance of trust when preparing for and during a pandemic. The reviewed literature suggests that trust in health agencies positively influenced people’s willingness to adopt recommended behavior. Most of these studies are atheoretical, and due to the lack of a common framework for trust and its antecedents, finding commonalities among the studies may seem difficult. The trust, confidence, and cooperation model w…
Public risk perception in the total meat supply chain
Due to past major food scares, food-safety perceptions have become a widely investigated topic. The aim of the present study was to examine food-safety perceptions separately for every step of the total meat supply chain, as such a detailed approach yields more promising strategies to ensure food safety in the future. Using a large-scale survey, we examined people’s risk perceptions of 18 steps describing the total meat supply chain. The results …
Rural–Urban Differences in Use of Mental Health Care for Serious Mental Illness at the Veterans Health Administration
PURPOSE: Rural Veterans with serious mental illness (SMI) encounter significant barriers to accessing mental health care, related to SMI symptoms and rurality. A 2023 Government Accountability Office report found that rural Veterans used Veterans Health Administration (VHA) intensive mental health care for SMI less than urban Veterans relative to their population distributions. Our purpose was to deepen understanding of rural-urban differences in…
Medicine (4 works) · Risk Perception and Management (4 works) · Perception (3 works) · Psychology (3 works) · Risk perception (3 works) · Consumption (sociology (2 works) · Environmental health (2 works) · Political science (2 works) · Population (2 works) · Public relations (2 works)