D S Hale
Biographic Data
| ID | 6487047 |
|---|---|
| NAME | D S Hale |
| GIVEN NAMES | D S |
| FAMILY NAME | Hale |
| SIGNATURE | HALE D S |
| AFFILIATIONS | Texas A&M University |
| VERIFIED | No |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 2 |
| WORKS AS AUTHOR | 1 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 1994 |
| LATEST PUBLICATION YEAR | 1994 |
| H-INDEX | 1 |
Public perceptions of food safety
A public opinion survey of adult Texans assessed public knowledge of and concern over food safety issues related to undercooked hamburger. Only about half the respondents had concerns about undercooked hamburger. A majority could identify one foodborne pathogen, but were far less aware of other hazards associated with undercooked meat. Less than half the respondents made an effort to obtain food safety information. The mass media, especially prin…
Public perceptions of food safety
A public opinion survey of adult Texans assessed public knowledge of and concern over food safety issues related to undercooked hamburger. Only about half the respondents had concerns about undercooked hamburger. A majority could identify one foodborne pathogen, but were far less aware of other hazards associated with undercooked meat. Less than half the respondents made an effort to obtain food safety information. The mass media, especially prin…
Public perceptions of food safety
A public opinion survey of adult Texans assessed public knowledge of and concern over food safety issues related to undercooked hamburger. Only about half the respondents had concerns about undercooked hamburger. A majority could identify one foodborne pathogen, but were far less aware of other hazards associated with undercooked meat. Less than half the respondents made an effort to obtain food safety information. The mass media, especially prin…
Advertising (1 work) · Business (1 work) · Environmental health (1 work) · Ethnic group (1 work) · Food safety (1 work) · Food Safety and Hygiene (1 work) · Food Supply Chain Traceability (1 work) · Identification and Quantification in Food (1 work) · Marketing (1 work) · Mass media (1 work)