Florian Freund
Biographic Data
| ID | 6547326 |
|---|---|
| NAME | Florian Freund |
| GIVEN NAMES | Florian |
| FAMILY NAME | Freund |
| SIGNATURE | FREUND F |
| AFFILIATIONS | Johann Heinrich von Thünen-Institut |
| ORCID | 0000-0003-0803-6238 |
| VERIFIED | Yes |
| TOTAL WORKS | 5 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 5 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2013 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 0 |
Global land-use implications of preference shifts towards regional feed and sustainable diets in Germany and the European Union
The effects of dietary changes in Europe on greenhouse gas emissions and agricultural incomes in Ireland and Denmark
Livestock farming is one of the main sources of greenhouse gas emissions. In Europe, the agricultural sectors of Ireland and Denmark are the most livestock-intensive. Based on a scenario analysis using a computable general equilibrium model, we estimate the effects of dietary changes toward the recommendations of the EAT-Lancet Commission in Europe on the agricultural sector of Ireland and Denmark. Our results show that full adoption of the diet …
The future of protein feed
The use of imported soybean/soybean meal is criticized in the context of the sustainability discussion in Germany. Imported soybean is often associated with deforestation and genetic modification, which is largely viewed critically by consumers. This study aims to forecast changes in future demand for imported soybean/soybean meal and its possible substitutes in the German livestock industry. The two-round Delphi method was used in the study by s…
We need a food system transformation—In the face of the Russia-Ukraine war, now more than ever
The Nazi Genocide of the Roma
No prominent works on this page.
The Nazi Genocide of the Roma
We need a food system transformation—In the face of the Russia-Ukraine war, now more than ever
The effects of dietary changes in Europe on greenhouse gas emissions and agricultural incomes in Ireland and Denmark
Livestock farming is one of the main sources of greenhouse gas emissions. In Europe, the agricultural sectors of Ireland and Denmark are the most livestock-intensive. Based on a scenario analysis using a computable general equilibrium model, we estimate the effects of dietary changes toward the recommendations of the EAT-Lancet Commission in Europe on the agricultural sector of Ireland and Denmark. Our results show that full adoption of the diet …
The future of protein feed
The use of imported soybean/soybean meal is criticized in the context of the sustainability discussion in Germany. Imported soybean is often associated with deforestation and genetic modification, which is largely viewed critically by consumers. This study aims to forecast changes in future demand for imported soybean/soybean meal and its possible substitutes in the German livestock industry. The two-round Delphi method was used in the study by s…
Global land-use implications of preference shifts towards regional feed and sustainable diets in Germany and the European Union
Agriculture Sustainability and Environmental Impact (4 works) · Agricultural economics (3 works) · Biology (3 works) · Economics (3 works) · Geography (3 works) · Agriculture (2 works) · Ecology (2 works) · Food Waste Reduction and Sustainability (2 works) · Forestry (2 works) · Livestock (2 works)